The Washington House Hotel & Restaurant Menu

Bar, Fine dining, New American

136 N Main St, Sellersville, PA 18960

Appetizers
- Yogurt Berry Parfait
  Greek yogurt, fresh berries & house made granola, honey drizzle
  $5.00
- Parmesan Panna Cotta
  Basil pesto, pine nuts & balsamic reduction, ancient grain bread
  $11.00
- Chicken Liver Pate
  Fruit preserves, whole grain mustard & crostini
  $12.00
- Avocado Toast
  House cured salmon, avocado & horseradish cream on ancient grain bread
  $11.00
- Baby Buttermilk Pancakes
  Blueberries, berry preserves & maple syrup
  $10.00
- Assortment Of Lancaster Cheeses
  Wildflower honey, candied nuts, fruit preserves & crostini
  $15.00
- Creamy Spring Pea Soup
  Crab & pea tendrils
  $9.00
Salads
- Caesar
  Romaine, radicchio, herbed croutons & parmesan cheese
  $8.00
- Little Gem Salad
  Crispy prosciutto, asparagus ribbons & almonds, blue cheese dressing
  $9.00
- Golden Beets & Chevre Fritters
  Spring greens, avocado mousse & candied pecan, creamy herb dressing
  $9.00
Entrees
- Crabcake Eggs Benedict
  Buttermilk biscuit, crab & shrimpcake, poached egg, arugula & brown butter hollandaise, breakfast potatoes
  $15.00
- Traditional Eggs Benedict
  English muffin, ham, poached egg, arugula & brown butter hollandaise, breakfast potatoes
  $15.00
- Ham & Cheese Crepes
  Fried egg, brown butter hollandaise & arugula salad
  $15.00
- Challah French Toast
  Berries, granola, fruit preserves & maple syrup
  $14.00
- "Hot" Chicken & Waffles
  Fried chicken & Belgian waffle, balsamic maple syrup
  $14.00
- Crab & Shrimpcake
  French fries, fennel & parsley salad, herb tartar sauce
  $16.00
- Seared Atlantic Salmon
  Snap pea veloute, Israeli couscous, crispy shallots & dill
  $16.00
- Filet Of Beef
  With fried egg, grilled asparagus & brown butter hollandaise, breakfast potatoes
  $26.00
Sandwiches
- The Wash Burger
  Crispy pancetta, smoked cheddar & our secret sauce
  $15.00
- Crab & Shrimpcake Sandwich
  Lettuce, tomato & pickled onion on brioche bun, shallot tartar sauce
  $15.00
- Short Rib Grilled Cheese
  Aged cheddar, caramelized red onion & tomato on toasted sourdough, & barbecue sauce
  $14.00
- Seared Pork Belly On Ciabatta
  Pickled carrot & radish, basil & herb aioli
  $14.00
- Avocado & Roasted Red Pepper On Baguette
  Basil pesto, arugula, goat cheese & balsamic reduction
  $13.00
Sides
- Truffle Fries
  White truffle oil, parmesan & parsley
  $9.00
- French Fries
  Remoulade sauce
  $4.00
- Spanish Fries
  Blended spices, onions & pepperoncini, blue cheese dressing
  $5.00
- Tender New Potatoes
  Herb butter
  $5.00
- Fried Brussels Sprouts
  Red chili vinaigrette
  $5.00
Kids' Menu
- Fried Egg
  Breakfast potatoes & sausage
  $10.00
- Chicken Fingers
  French fries
  $10.00
- Waffles
  Strawberries, whipped cream & maple syrup
  $10.00
- Grilled Salmon
  Caesar salad
  $10.00
Appetizers
- Jumbo Lump Crab & Pea Leaves
  Sautéed in sesame garlic oil
  $14.00
- Parmesan Panna Cotta
  Basil pesto, pine nuts & balsamic reduction, ancient grain bread
  $11.00
- Chicken Liver Pate
  Fruit preserves, whole grain mustard & crostini
  $12.00
- Avocado Toast
  House cured salmon, avocado mousse & horseradish cream on ancient grain bread
  $11.00
- Crispy Oregano-Crusted Calamari
  Fresh lime, grilled poblano aioli & cilantro
  $11.00
- Assortment Of Lancaster Cheeses
  Wildflower honey, candied nuts, fruit preserves & crostini
  $15.00
- Creamy Spring Pea Soup
  Crab & pea tendrils
  $9.00
Salads
- Caesar Salad
  Romaine, radicchio, herbed croutons & parmesan cheese
  $8.00
- Little Gem Salad
  Crispy prosciutto, asparagus ribbons & almonds, blue cheese dressing
  $9.00
- Golden Beets & Chevre Fritters
  Spring greens, avocado mousse & candied pecan, creamy herb dressing
  $9.00
Entrees
- Colossal Lump Crab Pappardelle
  Swiss chard, parmesan & lobster cream sauce
  $18.00
- Spring Vegetable Risotto
  English peas, asparagus, fava beans, parmesan & lemon zest
  $14.00
- Seared Atlantic Salmon
  Snap pea veloute, Israeli couscous & dill
  $16.00
- Crab & Shrimpcake
  French fries, fennel & parsley salad, herb tartar sauce
  $16.00
- Grilled Chicken Over Apple & Arugula Salad
  Blue cheese & pistachio, balsamic vinaigrette
  $14.00
- Pan Roasted Chicken Breast
  Harissa farro, baby artichokes & carrots, green olives, golden raisins & spiced yogurt
  $16.00
- Filet Of Beef
  Paprika dusted potatoes, grilled asparagus, peppercorn jus & ramp butter
  $26.00
Sandwiches
- The Wash Burger
  Crispy pancetta, smoked cheddar & our secret sauce
  $15.00
- Crab & Shrimpcake Sandwich
  Lettuce, tomato & pickled onion on brioche bun, shallot tartar sauce
  $15.00
- Short Rib Grilled Cheese
  Aged cheddar, caramelized red onion & tomato on toasted sourdough, & barbecue sauce
  $14.00
- Seared Pork Belly On Ciabatta
  Pickled carrot & radish, basil & herb aioli
  $14.00
- Avocado & Roasted Red Pepper On Baguette
  Basil pesto, arugula, goat cheese & balsamic reduction
  $13.00
Sides
- Truffle Fries
  White truffle oil, parmesan & parsley
  $9.00
- French Fries
  Remoulade sauce
  $4.00
- Spanish Fries
  Blended spices, onions & pepperoncini, blue cheese dressing
  $5.00
- Fried Brussels Sprouts
  Red chili vinaigrette
  $5.00
- Tender New Potatoes
  Herb butter
  $5.00
Kids' Menu
- Mac N' Cheese
  Creamy cheddar & parmesan sauce on corkscrew pasta
  $10.00
- Chicken Fingers
  French fries
  $10.00
- Grilled Cheese
  French fries or honey mustard salad
  $10.00
- Grilled Salmon
  Caesar salad
  $10.00
Appetizers
- Jumbo Lump Crab & Pea Leaves
  Sautéed in sesame garlic oil
  $14.00
- Parmesan Panna Cotta
  Basil pesto, pine nuts & balsamic reduction, ancient grain bread
  $11.00
- Chicken Liver Pate
  Fruit preserves, whole grain mustard & crostini
  $12.00
- Avocado Toast
  House cured salmon, avocado mousse & horseradish cream cheese on ancient grain bread
  $11.00
- Crispy Oregano-Crusted Calamari
  Fresh lime, grilled poblano aioli & cilantro
  $11.00
- Assortment Of Lancaster Cheeses
  Wildflower honey, candied nuts, fruit preserves & crostini
  $15.00
- Creamy Spring Pea Soup
  Crab & pea tendrils
  $9.00
Salads
- Caesar
  Romaine, radicchio, herbed croutons & parmesan cheese
  $8.00
- Little Gem Salad
  Crispy prosciutto, asparagus ribbons & almonds, blue cheese dressing
  $9.00
- Golden Beets & Chevre Fritters
  Spring greens, avocado mousse & candied pecan, creamy herb dressing
  $10.00
Entrees
- Colossal Lump Crab Pappardelle
  Swiss chard, parmesan & lobster cream sauce
  $30.00
- Seared Atlantic Salmon
  Snap pea veloute, Israeli couscous & dill
  $27.00
- Crab & Shrimp Cakes
  French fries, fennel & parsley salad, herb tartar sauce
  $28.00
- Spring Vegetable Risotto
  English peas, asparagus, fava beans, parmesan & lemon zest
  $24.00
- Pan Roasted Chicken Breast
  Harissa farro, baby artichokes & carrots, green olives, golden raisins & spiced yogurt
  $26.00
- Roast Duck Breast
  Roasted Yukon gold potato, chili glazed asparagus & pistachio, honey sherry gastrique
  $30.00
- Grilled Rack Of Lamb
  New potatoes, baby cauliflower & green romesco sauce
- Braised Beef Short Rib
  Cannellini & fava beans, spring onions, bacon, crispy shallots & barbecue glaze
  $29.00
- Filet Of Beef
  Paprika dusted potatoes, grilled asparagus, peppercorn jus & ramp butter
Sandwiches
- The Wash Burger
  Crispy pancetta, smoked cheddar & our secret sauce
  $15.00
- Crab & Shrimpcake Sandwich
  Lettuce, tomato & pickled onion on brioche bun, shallot tartar sauce
  $15.00
- Short Rib Grilled Cheese
  Aged cheddar, caramelized red onion & tomato on toasted sourdough, barbecue sauce
  $14.00
- Seared Pork Belly On Ciabatta
  Pickled carrot & radish, basil & herb aioli
  $14.00
- Avocado & Roasted Red Pepper On Baguette
  Basil pesto, arugula, goat cheese & balsamic reduction
  $13.00
Sides
- Truffle Fries
  White truffle oil, parmesan & parsley
  $9.00
- French Fries
  Remoulade sauce
  $4.00
- Spanish Fries
  Blended spices, onions & pepperoncini, blue cheese dressing
  $5.00
- Fried Brussel Sprouts
  Red chili vinaigrette
  $5.00
- Tender New Potatoes
  Herb butter
  $5.00
Kids' Menu
- Mac N' Cheese
  Creamy cheddar & parmesan sauce on corkscrew pasta
  $10.00
- Chicken Fingers
  French fries
  $10.00
- Grilled Cheese
  French fries or honey mustard salad
  $10.00
- Grilled Salmon
  Caesar salad
  $10.00
Desserts
- Hibiscus Raspberry Cheesecake
  Raspberry sauce & whipped cream, raspberry oatmeal cookie
  $8.00
- Hummingbird Cake
  Banana, pineapple & pecan cake, cream cheese frosting, pineapple sauce & candied pecans
  $8.00
- Coconut Lavender Creme Brulee
  Coconut macaroon & whipped cream
  $8.00
- Sharon's Magnificent Chocolate Mousse
  Salted caramel sauce & brownie bites
  $8.00
- Strawberry Rhubarb Crisp
  Warm, with walnut streusel & vanilla ice cream
  $8.00
- Strawberry Orange Bread Pudding
  Madeira, orange anglaise, strawberry coulis & white chocolate crumble, vanilla ice cream
  $8.00
- Sorbet Duo With Fresh Fruit
  Ask your server what flavors we are serving today
  $8.00
- Nelson's Ice Cream
  Vanilla or chocolate
  $5.00
- Specialty Nelson's Ice Cream Flavor
  $6.00
After Dinner Drinks
- Chocolate Peppermintini
  Vanilla vodka, peppermint schnapps, dark creme de cocoa & chocolate
  $13.00
- Salted Peanut Butter White Russian
  Peanut butter whiskey, Kahlua, dark creme de cocoa, cream & partially salted rim
  $12.00
- Spiced Espresso Martini
  Espresso, Captain Morgan, Kahlua, dark creme de cocoa & cinnamon
  $12.00
Cordials
- Amaretto Di Saronno
  $10.00
- Molly's Irish Cream
  $10.00
- B & B
  $11.00
- Chambord
  $11.00
- Chocolate Liqueur, Dark
  $11.00
- Chocolate Liqueur, White
  $11.00
- Drambuie
  $11.00
- Frangelico
  $10.00
- Grand Marnier
  $11.00
- Sambuca Romana
  $9.00
Cognac & Special Brandy
- Courvoisier VS
  $9.00
- Hennessy XO
  $28.00
- Remy Martin VSOP
  $10.00
- Larressingle Armagnac
  $12.50
Single Malt Scotch & Port
- Dalwhinnie 15 Year
  $12.00
- Glenlivet 12 Year
  $10.00
- Highland Park 18 Year
  $28.00
- Lagavulin 16 Year
  $16.00
- Macallan Harmony Collection
  $30.00
- Blandy's 5 Year Malmsey
  $9.00
- Control C Pisco Premium
  $8.00
- Graham's Late Vintage Port
  $14.00
- Maison JR Belle De Brillet Pear
  $12.00
- Sandeman 'Founders Reserve'
  $7.00
- Yalumba Antique Tawny
  $8.00
Coffee & Tea
- Specialty Coffee
  with Irish whiskey, Frangelico or Baileys Irish Cream, etc.
  $10.00
- Flavored Coffee (Non Alcoholic)
  vanilla, raspberry, hazelnut or caramel with whipped cream
  $4.00
- Espresso
  $3.50
- 100% Colombian Coffee Or Hot Tea
  $2.75
- Cappuccino
  $4.00
White Wines by the Bottle
- Chardonnay, Chalk Hill 2020, CA
  Toasted hazelnut, vanilla custard & crème brulee
  $40.00
- Chardonnay, Ferrari-Carano 2017, Sonoma County, CA
  Apple, cinnamon, apricot, quince & hazelnut
  $50.00
- Chablis (Chardonnay), Domaine D'Elise 2019, Burgundy, France
  Enticing smoky aroma with mineral & citrus flavors
  $45.00
- Viognier Reserve, Barboursville 2016, VA
  Green apple, honeydew melon, peach, fennel & pollen
  $52.00
- Bordeaux Blanc Sec, Chateau De Parenchere 2020, Bordeaux, France
  Intense white & citrus aromas with white flower notes
  $48.00
- Sancerre (Sauvignon Blanc), Jean-Marc Et Mathiew Crochets 2020, Loire, France
  Lime, green apple, clean crisp minerals
  $50.00
- Sauvignon Blanc, Kuranui 2020, New Zealand
  Pineapple, lime leaf & passionfruit with grass notes
  $36.00
- Sauvignon Blanc, Wairau River 2020, Marlborough, New Zealand
  Clean & refreshing, tangy with a fruity finish
  $60.00
- Chenin Blanc, Terre Brulee 'Le Blanc' 2018, South Africa
  Chamomile flowers, tart orange, lemongrass & herbs
  $38.00
- Gruner Veltliner, Zocker 2016, Edna Valley, CA
  Earthy, notes of white pepper, melon & fruit cocktail
  $36.00
- Moscato D'Asti, Marenco Strev 2020, Italy
  Citrus, apricot, fig & orange blossom. Sweet, yet mild
  $40.00
- Gewurztraminer, Trimbach 2017, Alsace
  White peach, lychee & apricot
  $55.00
- Pinot Gris/Pinot Blanc, Au Bon Climat 2019, Santa Barbara, CA
  Dry blend with citrus notes, minerality & a crisp finish
  $56.00
- Pinot Grigio, Spinelli 2020, Italy
  Bright & fresh melon & citrus flavors
  $36.00
- Pinot Grigio, Terlato 2017, Friuli, Italy
  Ripe peach, apricot & pear, crisp mineral finish
  $53.00
- Torrontes, 1895 Bodega Norton 2020, Mendoza, Argentina
  Peach, rose & jasmine aromas. Pleasant & balanced
  $36.00
- Riesling, Urban 2020, Mosel, Germany
  Fruit & mineral flavors, lively acidity & floral aromas
  $36.00
- Dry Riesling, Trisaetum 2017, Willamette Valley, OR
  Refreshing with lively acidity; flavor of green apple
  $50.00
Blush Wines
- Rose, Stemmari 2020, Sicily, Italy
  Juicy strawberry, crushed raspberry & black cherry
  $32.00
- Rose, M. Chapoutier Bellaruche 2018, Cotes Du Rhone, France
  Fresh, delicate & fruity with strawberry notes & silky mouthfeel
  $40.00
- Calafuria Rose, Tormaresca 2020 Italy
  Peach blossom, pink grapefruit & pomegranate
  $55.00
Sparkling Wines
- Brut, Freixenet Blanc De Blancs N/V, Spain
  Refreshingly light & smooth, baked apple & vanilla
  $30.00
- Cava Brut, Marqués De Cáceres N/V Spain
  Apples & white flowers, dry & balanced, fine bubbles
  $42.00
- Prosecco, Lunetta N/V, Italy
  Fragrant, with enticing aromas of apple & peach
  $36.00
- Rotari, Rose Metodo Classico 2014, Trento, Italy
  Elegant & traditional with red berry fruit notes
  $45.00
- Schramsberg, Blanc De Noirs 2015, CA
  Cherry, orange, wild berry & toasted almond
  $75.00
- Moet Et Chandon, Dom Perignon 2013, France
  Elegant, full-bodied, fresh citrus & spices
  $300.00
Red Wines by the Bottle
- Cabernet Sauvignon, Daou 2021, California
  Blackberry jam, chocolate, tobacco & sage
  $35.00
- Cabernet Sauvignon, Liberty School 2020, Paso Robles, California
  Black cherry, plum, strawberry & spice
  $40.00
- Cabernet Sauvignon, Canoe Ridge Vineyard, The Expedition 2018, Horse Heaven Hills, WA
  Red currant, smoky plum, savory cherry & chocolate
  $45.00
- Cabernet Sauvignon, Columbia Crest 2018, Washington
  Bold, dark berry, plum & chocolate notes
  $50.00
- Cabernet Sauvignon, Honig 2018, Napa Valley, CA
  Bouquet of blackberry & tobacco, fruit forward flavors
  $80.00
- Cabernet Sauvignon, Caymus 2019, Napa Valley, CA
  Cocoa, cassis & ripe dark berries
  $120.00
- Red Blend, Pendulum 2019, Columbia Valley, WA
  Cabernet Sauvignon, Grenache, Mourvedre & Malbec
  $45.00
- Frederick Red Wine, Spring Valley 2015, Walla Walla Valley, Washington
  Notes of ripe plum, vanilla & boysenberry jam
  $90.00
- Pinot Noir, Elouan 2019, Oregon
  Touch of spices, fresh Bing cherry & rhubarb
  $35.00
- Pinot Noir, La Crema 2019, Monterey, CA
  Black plum, cherry, rhubarb & hints of earth
  $50.00
- Pinot Noir, DuMOL Wester Reach 2020, Russian River Valley, CA
  Wild berry, spiced plum & underbrushy sweetness
  $95.00
- Saint Romain, Domaine Billard Pere Et Fils 2019, Burgundy, France
  Pinot Noir, tart, red fruit notes with spice
  $60.00
- Cotes Du Rhone Villages, Louis 2020, Rhone, France
  Ripe & juicy, plum & black licorice
  $36.00
- GSM Blend, Hahn 2020 California
  Strawberry, raspberry, black cherry & black pepper
  $50.00
- Gigondas, La Cave L'Hallali 2017, Rhone, France
  Liquorice & black fruit, soft & elegant tannins
  $65.00
- Morgon Cote Du Py, (Cru Beaujolais) Chauvet Freres 2019, Beaujolais, France
  Ripe raspberry, black & morello cherries
  $45.00
- Pauillac, Echo De Lynch-Bages 2017, Bordeaux, France
  Nose of truffles over baked plums & cassis
  $95.00
- St. Estephe, Chateau Haut-Beausejour 2015, Bordeaux, France
  Earthy with red & black berry character
  $85.00
- Merlot, Ancient Wisdom, Margarita Vineyard 2019, Paso Robles, CA
  Cocoa, cedar & tobacco, rhubarb & black pepper
  $36.00
- Syrah, Truchard 2019, Carneros, CA
  Jammy boysenberry, cassis & black pepper
  $40.00
- Shiraz, Schild Estate 2018, Barossa, Australia
  Plush berry, flavors of dark chocolate & mocha
  $50.00
- Shiraz, Two Hands Bella's Garden 2015, Barossa Valley, Australia
  Mocha, chocolate, plum & peppermint
  $85.00
- Petite Sirah, Concannon Conservancy 2018, CA
  Rich nose of fresh blackberries, cedar & mocha
  $36.00
- Zinfandel, Parducci 2019, Mendocino County, CA
  Blackberry & sweet cherry with coffee & cocoa
  $35.00
- Zinfandel, Sebastiani 2016, Sonoma County, CA
  Spicy with raspberries & vanilla
  $50.00
- Maremma Toscana, La Sughere Di Frassinello 2019, Italy
  Deep ruby color, red fruit notes & soft tannins
  $60.00
- Chianti, Badia Al Colle 2021 Tuscany, Italy
  Rich fruit flavors of cherries & pistachios
  $34.00
- Chianti Classico Riserva, Castello Di Gabbiano 2016, Tuscany, Italy
  Black cherry, leather, cedar, bright acidity
  $45.00
- Brunello Di Montalcino, Castello Banfi 2017, Tuscany, Italy
  Plum, ripe cherry, red fruit & notes of licorice
  $110.00
- Barolo, Rivetto Serralunga 2017, Italy
  Black cherry & plum, both sweet & intense
  $80.00
- Rioja, Berceo 2020, Rioja, Spain
  Traditional, cherries, dried flowers, fresh acidity
  $36.00
- Rioja Gran Reserva, Cune 2016 Rioja, Spain
  Bright & fresh, with cherry, tobacco & smoke
  $60.00
- Priorat, Slates Of Bonmont 2017, Priorat, Spain
  Red currants, blackberry, vanilla, chocolate & jam
  $46.00
- Malbec, La Linda 2020, Argentina
  Fresh red fruit & spices, lively tannins
  $40.00
- Malbec Blend, Clos De Los Siete 2018, Mendoza, Argentina
  Black fruit, pepper & tobacco
  $50.00
- Malbec, Bramare, Vina Cobos By Paul Hobbs 2018 Valle De Uco, Argentina
  Strawberry, caramel, cinnamon & mint
  $80.00
Dessert Wines
- Riesling, Chateau St. Michelle Eroica 2015 Columbia Valley, Washington
  Bold ripe fruit flavors with a touch of sweetness
  $42.00
- Vidal Ice, Lamoreaux 2017, Finger Lakes, NY
  Pineapple, apricot & honey, sweet & tart finish
  $65.00
Entrees
- House Chicken Salad
  with oranges, walnuts & orange tarragon mayonnaise
  $23.00
- Grilled Salmon Caesar Salad
  herb croutons, romaine, creamy parmesan dressing
  $24.00
- Seasonal Vegetarian Sandwich
  please inquire
  $20.00
- Butchers Premium Cheddar Burger (8 Oz.)
  aged New Zealand cheddar
  $20.00
- Crab & Shrimp Cake Sandwich
  with lettuce, tomato & pickled onions on brioche bun
  $22.00
- Stuffed Chicken Breast
  with tomatoes, spinach & fresh mozzarella over penne
  $23.00
- Garlic Herb Crusted Pork Tenderloin
  with roasted shallot mustard demi glaze
  $23.00
- Lamb Bolognese Over Fresh Pappardelle
  with marscapone & mint
  $23.00
- Braised Short Rib
  with red wine demi glaze
  $25.00
- Petite Filet Of Beef
  4 Oz. with frizzled onions, demi glaze
  $28.00
- Seasonal Vegetarian Selection
  please inquire
  $22.00
- Cedar Plank Baked Salmon
  with lemon thyme & honey glaze
  $24.00
- Crab & Shrimp Cake
  with orange tartar sauce
  $25.00
- Seared Sea Scallop
  With Seasonal Risotto
  $25.00
Desserts
- Vanilla Ice Cream & Chocolate Chip Cookie Sundae
- Chocolate Oblivion Torte
- Seasonal Fruit Crisp
- Seasonal Cheesecake
- Creme Brulee
Enhancement Options
- Cheeseboard & Crudite
  cheeseboard includes three cheeses with fruit, crackers & garnish crudite includes fresh vegetable assortment with blue cheese dip
  $5.00
Hors d'Oeuvres
- Pecan Chicken Bites
  with honey mustard dip
- Stuffed Cremini Mushrooms
  with spinach, walnuts & imported swiss
- Fresh Herb Parmesan Meatballs
  with sour cream demi glaze
- Feta Cheese Dumplings
  with basil aioli
- Avocado Toast
  on pumpernickel with smoked salmon
- Parmesan Arancini
  crispy risotto fritters with marinara
- Roasted Red Pepper Hummus
  with pita crisps
- Carolina Pulled Pork
  with crispy onions on crostini
- Shrimp Fritters
  with remoulade sauce
- Chicken Liver Pate
  with fruit compote on crostini
- Antipasto Skewers
  artichokes, sundried tomatoes, olives & fresh mozzarella
- Grilled Corn, Avocado & Tomato Salsa
  with fresh corn chips
- Herb Marinated Spanish Olives
  with lemon garlic aioli
- Falafel Bites
  with spiced yogurt
- Tomato Gazpacho Shooters
- Bloody Mary Oyster Shooter
- Filet Mignon Canapes
  with caramelized onions & brie
- Mini Crab & Shrimp Cakes
  +$1 per person. With citrus aioli
- Scallops Wrapped In Bacon
  +$1 per person. With horseradish cream sauce
- Seared Tuna
  +$1 per person. On rice cracker, wasabi aioli
Additions
- Lollipop Lamb Chops
  two dozen medium
  $85.00
- Shrimp Cocktail
  two dozen large
  $45.00
Cocktails, Wine & Punch
- Fruit Punch
  $40.00
- Champagne Punch
  $50.00
- Unlimited Soft Drinks
  $2.75
Entrees
- Seasonal Vegetarian Selection
  Please inquire
  $30.00
- Parmesan Crusted European Chicken Breast
  with roast chicken jus
  $30.00
- Stuffed Chicken Breast
  with plum tomatoes, spinach & fresh mozzarella
  $30.00
- Garlic Herb Crusted Pork Tenderloin
  with roasted shallot mustard demi glaze
  $32.00
- Filet Mignon Of Pork
  wrapped in bacon, with red wine demiglaze
  $32.00
- Cedar Plank Baked Salmon
  with lemon thyme & honey glaze
  $35.00
- Crab & Shrimp Cakes
  with orange tartar butter sauce
  $35.00
- Seared Sea Scallops
  With Seasonal Risotto
  $36.00
- Grilled Seasonal Fish (Per Person)
  please inquire
- Crab And Shrimp Cake & Filet
  4 Oz. cake with orange tartar sauce & 4 Oz. filet with fresh herb butter
  $38.00
- Prime Rib Au Jus (Minimum 8 Orders)
  with frizzled onions
  $38.00
- Filet Mignon (8 Oz.)
  with fresh herb butter
  $42.00
- Braised Beef Short Rib
  with red wine demi glaze
  $35.00
- Lamb Bolognese Over Fresh Pappardelle
  with marscapone & mint
  $34.00
Hors d'Oeuvres
- Pecan Chicken Bites
  with honey mustard dip
- Stuffed Cremini Mushrooms
  with spinach, walnuts & imported swiss
- Fresh Herb Parmesan Meatballs
  with sour cream demi glaze
- Feta Cheese Dumplings
  with basil aioli
- Avocado Toast
  on pumpernickel with smoked salmon
- Parmesan Arancini
  crispy risotto fritters with marinara
- Roasted Red Pepper Hummus
  with pita crisps
- Carolina Pulled Pork
  with crispy onions on crostini
- Shrimp Fritters
  with remoulade sauce
- Chicken Liver Pate
  with fruit compote on crostini
- Antipasto Skewers
  artichokes, sundried tomatoes, olives & fresh mozzarella
- Grilled Corn, Avocado & Tomato Salsa
  with fresh corn chips
- Herb Marinated Spanish Olives
  with lemon garlic aioli
- Falafel Bites
  with spiced yogurt
- Tomato Gazpacho Shooters
- Bloody Mary Oyster Shooter
- Filet Mignon Canapes
  with caramelized onions & brie
- Mini Crab & Shrimp Cakes
  +$1 per person. With citrus aioli
- Scallops Wrapped In Bacon
  +$1 per person. With horseradish cream sauce
- Seared Tuna
  +$1 per person. On rice cracker, wasabi aioli
Salads & Soups
- Spinach & Arugula Salad
  with mixed berries, crispy feta dumplings & candied pecans, balsamic vinaigrette
- Caesar Salad
  with herbed croutons, applewood smoked bacon & parmesan crisp
- Wild Mushroom Soup
  with fresh thyme
- Seasonal Bisque
Entrees
- Seasonal Vegetarian Selection
  please inquire
- Grilled Seasonal Fresh Fish
  please inquire
- Grilled Swordfish
  with roasted artichokes & olive tapenade
- Roasted Lancaster Free Range Chicken Breast
  with chicken jus & basil pesto
- Cedar Plank Baked Salmon
  with sriracha honey glaze
- Filet Mignon Of Pork
  wrapped in bacon, with red wine demiglaze
- Sauteed Crab & Shrimp Cakes
  with lemon chive butter sauce
- Herb Crusted Rack Of Lamb
  with creamy risotto, port wine reduction
- Prime Rib
  with frizzled onions, au jus (minimum 8 orders)
- 8 Oz. Filet Mignon
  with red wine demiglaze & fresh herb butter
- 8 Oz. Broiled Lobster Tail
  with drawn butter
- Crab & Shrimp Cake & Filet
  4 Oz. cake with lemon chive butter sauce & 4 Oz. filet with fresh herb butter
Dessert
- Seasonal Dessert Sampler
  three smaller portions of our favorite desserts
Hors D'oeuvres
- Cheeseboard
  with fresh fruit & crackers
- Vegetable Tray
  with blue cheese dip
Choose Six
- Pecan Chicken Bites
  with honey mustard dip
- Stuffed Cremini Mushrooms
  with spinach, walnuts & imported swiss
- Fresh Herb Parmesan Meatballs
  with sour cream demi glaze
- Feta Cheese Dumplings
  with basil aioli
- Avocado Toast
  on pumpernickel with smoked salmon
- Parmesan Arancini
  crispy risotto fritters with marinara
- Roasted Red Pepper Hummus
  with pita crisps
- Carolina Pulled Pork
  with crispy onions on crostini
- Shrimp Fritters
  with remoulade sauce
- Chicken Liver Pate
  with fruit compote on crostini
- Antipasto Skewers
  artichokes, sundried tomatoes, olives & fresh mozzarella
- Grilled Corn, Avocado & Tomato Salsa
  with fresh corn chips
- Herb Marinated Spanish Olives
  with lemon garlic aioli
- Felafel Bites
  with spiced yogurt
- Tomato Gazpacho Shooters
- Bloody Mary Oyster Shooter
- Filet Mignon Canapes
  with caramelized onions & brie
- Mini Crab & Shrimp Cakes
  +$1 per person. With citrus aioli
- Scallops Wrapped In Bacon
  +$1 per person. With horseradish cream sauce
- Seared Tuna
  +$1 per person. On rice cracker, wasabi aioli
Special Cocktails
- Strawberry Rose Sangria
  Rose, Grand Marnier, strawberry, orange, lemon & mint
  $13.00
- Black Raspberry Cosmo
  Raspberry vodka, Chambord, triple sec, fresh lime & cranberry juice
  $14.00
- Pineapple Coconut Crush
  1800 Coconut tequila, pineapple juice, fresh lime & club
  $12.00
- Jack Honey Mojito
  Jack Daniel's honey whiskey, fresh mint, club soda & lime
  $13.00
Featured Brews
- Troegs Field Study (PA) ABV: 6.2%
  Notes of mango, pear & melon Hazy IPA
  $6.00
- Sam Adams Summer Ale (MA) ABV: 5.3%
  Refreshing crisp wheat with lemon peel citrus & Grains of Paradise
  $5.00
- Sierra Nevada Juicy Little Thing IPA (NV) ABV: 6.7%
  Fruit forward, modest bitterness & smooth finish
  $7.00
- 1911 Rosé Hard Cider (NY) ABV: 6.7%
  Floral & crisp apple notes
  $10.00
- Ship Bottom Mango Tart (NJ) ABV: 4.5%
  Zesty, refreshing & tart mango wheat ale
  $9.00
White Wines
- Chardonnay, Napa Cellars 2019, CA
  $13.00
- Sauvignon Blanc, Silverado 2020, Napa Valley, CA
  $15.00
- Pinot Grigio, Spinelli 2020, Italy
  $10.00
- Riesling, Shades Of Blue 2021, Germany
  $11.00
- Chardonnay, Canyon Oaks 2018, CA
  $8.00
- Cava Brut (Sparkling), Freixenet N/V, Spain
  $8.00
- White Zinfandel, Canyon Oaks 2018, CA
  $8.00
Red Wines
- Chianti Classico, Lilliano 2020, CA
  $11.00
- Malbec, Argento 2019, Argentina
  $11.00
- Pinot Noir, Toad Hollow 2021, CA
  $13.00
- Red Blend, Black Ink 2020, CA
  $14.00
- Merlot, Canyon Oaks 2018, CA
  $8.00
Draft
- Double Nickel All-Season Stout On Nitro (NJ) ABV: 5.5%
  Hints of baker's chocolate & dark roast coffee with a velvety backbone
  $6.00
- Leinenkugel's Summer Shandy (WI) ABV: 4.2%
  Crisp & refreshing, natural lemonade flavor
  $6.00
- Fegley's Blueberry Belch Fruit Ale (PA) ABV: 4.2%
  Fruity aroma & refreshing blueberry flavor with bready notes
  $7.00
- SweetWater 420 Extra Pale Ale (GA) ABV: 5.7%
  Herbal, floral & fresh West Coast style pale ale with a stimulating hop character
  $8.00
- Southern Tier 2XHaze (NY) ABV: 8.2%
  Bold, juicy & tropical hop flavor
  $7.00
- Wissahickon Brewing Hail Mary (PA) ABV: 6.6%
  American IPA dry hopped with Citra & Simcoe
  $6.00
- Flying Dog Royal Crush Juicy IPA (MD) ABV: 6.0%
  Bright orange with a citrusy sweet finish
  $6.00
- Troegs Perpetual (PA) ABV: 4.5%
  Notes of juicy citrus, passionfruit & nectarine
  $6.00
- Guinness (Ireland) ABV: 4.2%
  Perfect balance of bitter & sweet with malt & roast characters
  $6.00
- Yuengling Lager (PA) ABV: 4.5%
  Amber color & medium-bodied. Roasted caramel malt. Subtle sweetness
  $5.00
Belgian Beer Styles
- Chimay Grand Reserve Strong Dark Ale
  $10.00
- Delerium Tremens Pale Strong Ale
  $18.00
- Goose Island Sofie Saison
  $8.00
- Hoegaarden
  $6.00
- La Chouffe Strong Pale Ale
  $9.00
- Ommegang Rare Vos Belgian Pale Ale
  $6.00
- Stella Artois
  $5.00
- Westmalle Dubbel
  $10.00
German Beer Styles
- Rogue Dead Guy Ale
  $7.00
- Sam Adams Boston Lager
  $5.00
- Schlenkerla Oak Smoke Doppelbock
  $15.00
- Sly Fox Helles Golden Lager
  $5.00
- Weihenstephan Hefe Weissbier
  $9.00
English, Irish & Scottish Beer Styles
- Atwater Vanilla Java
  $6.00
- Crabbie's Ginger Beer
  $7.00
- Founders Dirty Bastard
  $5.00
- Yards Brewery English IPA
  $5.00
American Beer Styles
- 1911 Honey Crisp Hard Cider
  $10.00
- Ballast Point Grapefruit Sculpin IPA
  $7.00
- Bell's Two Hearted Ale
  $6.00
- Deschutes Black Butte Porter
  $6.00
- Deschutes Fresh Squeezed IPA
  $7.00
- Dogfish Head 60 Mins IPA
  $6.00
- Duck-Rabbit Milk Stout
  $5.00
- Free Will Techno IPA
  $7.00
- New Belgium Fat Tire Amber Ale
  $5.00
- Sierra Nevada Pale Ale
  $5.00
- Victory DirtWolf
  $6.00
- Yards Philthy IPA
  $5.00
Additional
- Amstel Lite
  $5.00
- Budweiser
  $4.00
- Corona Light
  $5.00
- Heineken
  $5.00
- Labatt Blue
  $4.00
- Michelob Ultra
  $4.00
- Mighty Swell Pineapple Hard Seltzer
  $5.00
- Miller Lite
  $4.00
- Miller High Life
  $4.00
- Not Your Father's Root Beer
  $5.00
Non Alcoholic Beverages
- Acqua Panna
  $5.00
- Pellegrino
- Hank's Root Beer
  $3.50
- Brooklyn Special Effects IPA Non Alcoholic
  $5.00
- Kaliber Non Alcoholic
  $5.00
- Stella Artois Liberte Non Alcoholic
  $5.00

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The Washington House Hotel & Restaurant Menu

Appetizers

Yogurt Berry Parfait

Parmesan Panna Cotta

Chicken Liver Pate

Avocado Toast

Baby Buttermilk Pancakes

Assortment Of Lancaster Cheeses

Creamy Spring Pea Soup

Salads

Caesar

Little Gem Salad

Golden Beets & Chevre Fritters

Entrees

Crabcake Eggs Benedict

Traditional Eggs Benedict

Ham & Cheese Crepes

Challah French Toast

"Hot" Chicken & Waffles

Crab & Shrimpcake

Seared Atlantic Salmon

Filet Of Beef

Sandwiches

The Wash Burger

Crab & Shrimpcake Sandwich

Short Rib Grilled Cheese

Seared Pork Belly On Ciabatta

Avocado & Roasted Red Pepper On Baguette

Sides

Truffle Fries

French Fries

Spanish Fries

Tender New Potatoes

Fried Brussels Sprouts

Kids' Menu

Fried Egg

Chicken Fingers

Waffles

Grilled Salmon

Appetizers

Jumbo Lump Crab & Pea Leaves

Parmesan Panna Cotta

Chicken Liver Pate

Avocado Toast

Crispy Oregano-Crusted Calamari

Assortment Of Lancaster Cheeses

Creamy Spring Pea Soup

Salads

Caesar Salad

Little Gem Salad

Golden Beets & Chevre Fritters

Entrees

Colossal Lump Crab Pappardelle

Spring Vegetable Risotto

Seared Atlantic Salmon

Crab & Shrimpcake

Grilled Chicken Over Apple & Arugula Salad

Pan Roasted Chicken Breast

Filet Of Beef

Sandwiches

The Wash Burger

Crab & Shrimpcake Sandwich

Short Rib Grilled Cheese

Seared Pork Belly On Ciabatta

Avocado & Roasted Red Pepper On Baguette

Sides

Truffle Fries

French Fries

Spanish Fries

Fried Brussels Sprouts

Tender New Potatoes

Kids' Menu

Mac N' Cheese

Chicken Fingers

Grilled Cheese

Grilled Salmon

Appetizers

Jumbo Lump Crab & Pea Leaves

Parmesan Panna Cotta

Chicken Liver Pate