The Waiting Room Menu

Espresso poured over creamy almond amaretto ice cream with candied bits of sliced almonds

Warm vegan chocolate cake served with a drizzle of strawberry sauce and topped with vegan creamy coconut cashew ice cream

Furikake, chili chips, scalions.

Sea Salt & Ketchup

Gochujang Honey Drizzle

Hoison Pork Belly, Pickles, Cilantro, Toorigashi aioli, Thai Chili, arugula

Sautéed Potato, Peas and Spices Filled Indian Pastry, Cumin Apple Chutney

Carrots, cabbage, onion, tofu, leeks, chili crisp sauce

Blanco Tequila, Mezcal, Lime Juice, Ginger Beer

American Gin, Mezcal, pineapple juice, simple, lemon juice, orange bitters.

Orange Vodka, Coffee Liqueur, Espresso, Handmade Whip

Bourbon, Dry Vermouth, Italian Bitter Orange Liqueur, Triple Sec, Lapsang Souchong Infused Creme de Cacao

Lady Grey Infused American Gin, Lemon Juice, Simple

Reposado Tequila, Lime Juice, Grapefruit Soda.

American Gin, Lemon Juice, Blackberry Preserves

Rum, Coconut, Ginger, Whole Egg

Tequila Blanco, Chile Poblano Liqueur, Lime, Serrano Syrup, Modelo

Corn Husk-Infused Mezcal, Bourbon, Amontillado Sherry, Chile Ancho Liqueur, Bitters

Lyre’s Triple, Lyre’s Coffee, Espresso, Non Alcoholic Whip

Lyre’s London Dry, Lemon Juice, Raspberry Preserves

Lyre’s Blanco, Lime Juice, Fever Tree Pink Grapefruit Soda

Lyre’s Blanco, Lime Juice, Fever Tree Pink Grapefruit Soda

Made from perfectly ripe grapes which are harvested from dry - farmed, low - yielding vineyards and are transformed into a smooth, generous wine with bright red and blackberry fruit flavors with a touch of spice.

The aromas of ripe blueberries and plums flow freely to the mouth, where the tannins are smoothly arranged and balanced at the finish. Pure and upbeat.

This Tannat-based blend has a nose of bell pepper and black olive. It's bold with gripping tannins and lively acidity. The palate shows candied berry and herbaceous flavors.

FRED by Frederic Mabileau is a joyful and fresh 100% Cabernet Franc which is made via carbon maceration. An infusion of fruit delivering the essence of Cabernet Franc genuine flavors. Like a basket of summer strawberries, raspberry and sour cherry. Tannins are extremely discrete leaving the fruit and floral notes of violet leading the way

Apple and melon aromas are basic and varietally correct, while this feels full and a touch creamy. Briny apple, orange, and lime flavors are solid but limited in depth and complexity. Green notes linger on the finish.

Straw yellow in color with a distinctive perfume of white peach and grapefruit. On the palate, it is dry, full, and well - balanced.

Brilliant rich gold color. A nose of full, hints of citrus and wild flowers. On the palate it opens on definite fruity notes with a hint of honey. Full, buttery, long finish.

Lugana distinctive characteristics, such as its straw-like color with greenish highlights, its delicate scent and its tangy flavor.