The Volstead Room of the Hale Street Center Menu

209 Dickinson St, Charleston, WV 25301
  • Salads

    • Caesar Salad

      A traditional favorite. Fresh romaine lettuce, shaved parmesan cheese tossed in a proprietary Ceasar dressing. Topped with seasoned croutons. Add our grilled season chicken for $3.75 more.
      $10.95
  • Small Plates

    • Al's Longshoremen

      Albert Anastasia "The King of the Docks" would smuggle these by the cases if he could. Four mini crab cakes along with our remoulade sauce will leave you wanting more.
      $17.95
    • Cosa Nostra

      A cheese plate served with cubes of cheddar, swiss, pepperjack, along with boursin cheese, fresh fruits, dip and wafers.
      $17.95
    • Did You Call Me Chicken

      2 of our full-sized chicken egg rolls, served golden and crispy, accompanied by our house made sesame almond slaw and served with our Asian vinegarette dipping sauce.
      $10.95
    • Fuggedaboutit Charcuterie Board - LARGE

      It's so good you can't help but say "forget about it". A seasonal offering of meats, cheeses, fruits, vegetables, jams and breads. A crowd pleaser!
      $27.95
    • Stool Pigeon

      An incredible pairing of flavors! Shaved honey ham, whipped goat cheese, bacon habanero glaze, and an arugula blend served on toasted baguettes. A mouthwatering gourmet combination.
      $16.95
    • The Italian Crew

      This crew delivers! 3 meatball sliders on a golden brioche bun, topped with fresh mozzarella and marinara.
      $11.95
    • The Vig

      A deliciously smooth and creamy Hummus served with pico de gallo, crispy pita chips and warm naan.
      $13.95
    • Tommy Gun Tots

      A generous portion of our delicious tots loaded with feta cheese, bacon, house roasted pecans, and drizzled with our house sauce.
      $13.95
    • Swimmin' With The Fishes

      5 butterflied, shell-on, marinated seasoned shrimps served with our homemade remoulade and cocktail sauces.
      $15.95
    • Fuggedaboutit Charcuterie Board - SMALL

      It's so good you can't help but say "forget about it". A seasonal offering of meats, cheeses, fruits, vegetables, jams and breads. A crowd pleaser...just smaller.
      $19.95
    • Corn Ribs (Capo)

      Smoked corn "ribs" with a Mexican street corn inspired sauce.
      $11.95
    • Goat Cheese Dip (The Goat)

      Baked goat cheese, ricotta cheese, peppadew peppers with pita chips and toasted naan.
      $13.95
    • Side Hummus

      House-made hummus with fresh vegetables and toasted pita bread.
      $2.75
    • Side Loaded Tots

      Tater tots topped with crispy bacon, cheddar jack cheese, and scallions.
      $4.50
    • Side Tots

      Crispy tater tots, typically seasoned with a house blend.
      $3.50
    • The Crumb

      Crumb-coated bites of seasoned bread, typically served with a savory dipping sauce.
      $14.95
    • The Dame

      Fresh tomato, mozzarella and fresh basil layered with a balsamic reduction.
      $12.95
  • Toasted Sandwiches

    • The Capone

      Our signature sandwich! This Italian combo would even make Big Al drool. Coppa ham, salami, peperoni, fried mozzarella, banana peppers, pesto, lettuce and tomato.
      $16.95
    • The Flapper

      A lighter sandwich for the more delicate appetites. Tuscan grilled chicken slices, pimento cheese, lettuce and tomato on grilled ciabatta bread.
      $12.95
    • The Lookout

      Keep your eye out for this one! Shaved blackened turkey, smoked gouda, lettuce, tomato, and a bacon habanero glaze served on grilled naan.
      $14.95
    • The Revenuer

      So sweet, you deserve to get caught! Shaved smoked ham, gourmet swiss cheese, lettuce, tomato, and an apple bacon maple glaze served on grilled naan.
      $14.95
    • The Kingpin

      A juicy beef burger with whipped goat cheese, sautéed onions, tomato, arugula and house sauce on a toasted brioche bun.
      $15.95
    • Side Caesar Salad

      Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.
      $4.75
    • Ultimate Grilled Cheese (The Big Cheese)

      Pimento, cheddar, Swiss and Pepper Jack cheese melted together on toasted sourdough bread served with marinara sauce.
      $14.95
  • Desserts

    • Chef's Choice Of Confections

      Ask your server what sweet treat our chefs have come up with tonight.
      $10.95
    • Classic Peach Cobbler

      Fresh yellow stone peaches baked in a traditional cobbler crust and served with vanilla bean ice cream
      $11.95
    • English Trifle

      Sponge cake and pastry cream layered with fresh betties and topped with whipped cream
      $11.95
  • Entrees

    • Chicken Dinner (The Skirt)

      A seared chicken breast with a tart cherry apple rosemary sauce, bourbon peaches, served with asparagus and roasted garlic whipped potatoes,
      $23.95
    • Filet 6oz (The Mook)

      A 6oz Filet w/ a red wine reduction, served with asparagus and roasted garlic whipped potatoes.
      $46.95
    • House Salad

      Fresh greens topped with cucumbers, carrots, blistered cherry tomatoes and fried sweet onions served with our house made balsamic vinaigrette.
      $14.95
    • Pork Chop (The Don)

      Seared tomahawk pork chop with a a balsamic onion glaze, mashed Yukon potatoes and Brussel sprouts.
      $26.95
    • Tuna Tower (The Moll)

      A spicy Sesame seared tuna tower with jasmine rice, avocado, sweet soy sauce, house sauce and candied jalapenos.
      $19.95

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