The Virgin Sturgeon Restaurant & Marina Menu

zesty refried beans with salsa, sour cream, tomatoesand green onions served with tortilla chips.

our unique blend of secret ingredients makes our wonderfulsalsa great with an ice cold drink.

our own delicately smoked salmon served with capers, thinly sliced red onions and cream cheese on a bed of lettuce with sourdough bread.

our own delicately smoked sturgeon served with capers, thinly sliced red onions and cream cheese on a bed of lettuce with sourdough bread

breaded and grilled strips of calamari steak on a bed of lettuce served with our house dressing and cocktail sauce

breaded and grilled chicken strips on a bed of lettuce with a honey mustard sauce on the side

chicken strips, grilled in cajun spices, served on a bed of lettuce with our house dressing on the side

thinly sliced smoked sturgeon, salmon, peel and eat shrimp, cream cheese, cajun chicken strips, served on a bed of lettuce, accompanied by our house dressing, cocktail sauce and sourdough bread.

(when available), one and a half pounds of clams, steamed in white wine and garlic, served with melted garlic butter and sourdough bread.ask your server

per loaf

a tasty combination of fresh spinach, pasta, feta cheese and sunflower seeds served with our house and italian dressings on the side.

cajun spiced chicken served on a generous bed of greens, topped with tomatoes and green onions, served with our house dressing.

shrimp, sauteed in a delicate white wine caper cream sauce.

(when available), one and half pounds of clams, steamed in white wine and garlic. served with melted garlic butter.

a generous portion of baby back ribs seasoned with our homemade rub of herbs and spices. served with beans, coleslaw and bbq sauce on the side.

sirloin steak served on twin buttered rolls with a hint of garlic

a 1/3 pound of all beef patty with lettuce, onions, tomatoes, secret sauce, mushrooms and american cheese .