The Villa Menu

Egg roll, crab rangoon, fried shrimp, boneless spare ribs, chicken wings, chicken fingers, chicken teriyaki and beef teriyaki.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

5 pieces.

6 pieces.

Steamed white rice, available in small or large sizes.

Savory stir-fried rice with succulent pork and a medley of vegetables

Breaded or battered crispy chicken.

2 pieces. Crispy dough filled with minced vegetables.

8 pieces. Cooked wing of a chicken coated in sauce or seasoning.

Spicy.

2 pieces.

2 pieces. Crispy dough filled with minced vegetables.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

8 pieces. Steamed dumpling.

Japanese dumplings. 6 pieces. Dumpling with a minced filling.

5 pieces. Stuffed dough.

6 pieces.

Spicy. 6 pieces. Steamed. Stuffed dough.

7 pieces. Fried wonton wrapper filled with crab and cream cheese.

6 pieces.

Boneless spare ribs, typically marinated in a sweet and tangy BBQ sauce, then roasted to highlight their tenderness.

8 pieces. Cooked wing of a chicken coated in sauce or seasoning.

Breaded or battered crispy chicken.

5 pieces. Marinated or glazed in a soy based sauce.

5 pieces. Marinated or glazed in a soy based sauce.

Sweetened sauce with vinegar base.

8 pieces.

5 pieces.

Egg roll, crab rangoon, fried shrimp, boneless spare ribs, chicken wings, chicken fingers, chicken teriyaki and beef teriyaki.

Egg roll, crab rangoon, fried shrimp, boneless spare ribs, chicken wings, chicken fingers, chicken teriyaki and beef teriyaki.

Soup that is made from miso paste.

Savory broth with chicken, noodles and vegetables.

Spicy. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.

6 pieces.

Gluten free.

Gluten free.

Gluten free.

Spicy.

Gluten free, spicy.

Gluten free, spicy.

Spicy.

Gluten free.

Gluten free.

Spicy. Spicy black bean sauce and string beans and diced bell peppers.

Battered and cooked in a sweet orange sauce.

Cubes of tender chicken dipped in egg and flour, deep-med till crispy and topped with sesame seeds.

Gluten free, spicy.

Gluten free, spicy.

Spicy.

Gluten free, spicy.

Gluten free.

Spicy.

Gluten free.

Gluten free.

Gluten free.

Gluten free, spicy.

Spicy.

Spicy.

Gluten free.

Spicy. Add noddle for an additional charge.

Gluten free. 10 pieces.

Gluten free. 10 pieces.

Spicy. 10 pieces.

Spicy. 10 pieces. Spicy black bean sauce and string beans and diced bell peppers.

Spicy. 10 pieces.

10 pieces.

Spicy. 10 pieces. Sichuan sauce.

5 pieces.

Gluten free, spicy. 5 pieces.

Gluten free, spicy. 5 pieces.

Vegetarian. Gluten free.

Gluten free.

Vegetarian. Spicy.

Vegetarian. Gluten free.

Vegetarian. Gluten free, spicy. Cooked in a pungent savory sauce.

Vegetarian.

Vegetarian. Spicy. Cooked in a pungent savory sauce.

Vegetarian. Gluten free.

Vegetarian.

A medley of fresh vegetables, steamed without the addition of oil, salt, or seasoning, to preserve their natural flavors and nutrients.

Steamed shrimp with a medley of vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without oil or MSG.

Organic. Contains wheat.

Pork chow mein with a lighter mix of vegetables and lean pork strips, typically served over a modest portion of noodles.

Stir-fried shrimp with a variety of vegetables, typically includes cabbage and carrots, served over a bed of soft noodles.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Stir-fried rice noodles with tofu, egg, and bean sprouts, typically includes onions and a savory pad thai sauce, garnished with crushed peanuts and lime.

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Rice noodles stir-fried with tofu, assorted vegetables like bean sprouts and carrots, typically includes eggs, garnished with peanuts and lime in a savory pad thai sauce.

Rice noodles stir-fried with chicken and shrimp, typically includes egg, bean sprouts, and green onions, garnished with crushed peanuts.

Organic.

Savory pork lo mein with stir-fried vegetables and noodles

Soft noodles lightly tossed in a savory soy sauce, simple and satisfying.

Soft egg noodles stir-fried with garlic, typically includes a savory sauce.

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Soft egg noodles stir-fried with a combination of shrimp, chicken, and pork, typically includes mixed vegetables.

Soft noodles tossed with crisp snow peas, bean sprouts, carrots, and broccoli in a savory sauce.

Stir-fried rice noodles with pork, often accompanied by eggs, green onions, carrots, and cabbage for a complete dish.

Stir-fried rice noodles with shrimp, typically includes eggs, green onions, carrots, and bean sprouts.

Organic.

Rice noodles stir-fried with a medley of vegetables, such as bok choy, carrots, and bean sprouts, often accompanied by eggs.

Stir-fried house rice noodles typically include a mix of chicken, shrimp, pork, and assorted vegetables, combined with rice noodles in a savory sauce.

Spicy.

Spicy.

Savory fried rice tossed with fresh garden vegetables.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Curry.

Stir-fried rice with egg and scallions, typically includes soy sauce for seasoning.

Savory stir-fried rice with succulent pork and a medley of vegetables

Organic chicken, shrimp and ham.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Selection of chilled sodas including Coca-Cola, Diet Coke, Sprite, and Ginger Ale.

Chilled, refreshing brewed tea, perfectly balanced for a hot day