Romaine lettuce , artichokes , Cherry Tomatoes, Kalamata olives, house made croutons, tossed in classic Caesar dressing, topped with shaved parmesan cheese
$10.00
Roasted Beet Salad
Oven Roasted Beets, Baby Arugula, Pickled Red Onion, Cherry Tomatoes, Apples, Topped With Goat Cheese & Candied Walnuts, , In A Balsamic Vinegar Dressing
$13.00
Pear Salad
Pears, Spring Mixed Greens, Sliced Strawberries, Dried Cherries, Cherry Tomatoes, In A Pear Balsamic Vinegar Dressing, Topped With Candied Walnuts And Goat Cheese
$14.00
Tuna Niçoise Salad
Marinated Solid Albacore Tuna, Green Beans, Kalamata Olives, Capers, Fresh Basil, Served On A Mashed Avocados, Cherry Tomatoes, 2 Soft Boiled Eggs Topped With Caviar & almonds
$16.00
Avocado Sandwich
Avocado, Sun Dried Tomatoes Spread, Fresh Basil, Artichokes, & Tomatoes, Served On A French Baguette
$12.00
Caprese Sandwich
Fresh Mozzarella Cheese, Tomatoes, Fresh Basil, Drizzled With Balsamic Vinegar& Olive Oil, Served On A French Baguette
$12.00
Egg Sandwich
Soft Boiled Eggs, Lemon Aioli, Sun Dried Tomatoes, Sweet Red Pepper, Fresh Basil, On A French Baguette, Drizzled With Virgin Olive Oil And Lemon
$12.00
Pan Bagnat Sandwich (Tuna)
Marinated Solid Albacore Tuna, Green Beans, Kalamata Olives, Capers, Fresh Basil, Served On A French Baguette, Drizzled With Lemon & Olive Oil
$13.00
Chicken Sandwich
Oven Roasted Chicken Breast, Sliced Apples, Lemon Aioli, Fresh Greens, Tomato, Cranberry Sauce, Served On A French Baguette
$13.00
Turkey Fig Sandwiche
Oven Roasted Turkey Breast, Fig Jam, Baby Arugula, Kefir Cheese Spread, Served On a French Baguette, Grilled.
$13.00
Beyond Burger
Plant based air fried beyond burger Topped With Blue Cheese*, Roasted Red Pepper, Lemon Aioli, Arugula On a Challah Bun Served With Potato Wedges. * Cheddar Cheese Available
$16.00
Simple Bites
Oven Roasted Potato Wedges
Oven Roasted Potato Wedges, with garlic olive oil Seasoned Served With Lemon Aioli.
$8.00
Caprese Crostini
4 Toasted baguette slices With Garlic Olive Oil, Topped With Fresh Mozzarella Cheese, Cherry Tomatoes, Fresh Basil, Drizzled With Balsamic Vinegar& Olive Oil,
$10.00
Avocado Crostini
4 Toasted baguette slices With Garlic Olive Oil, Topped with Avocado, Sun Dried Tomatoes Spread, Artichokes, Cherry Tomatoes, Fresh Basil
$10.00
Goat Cheese Crostini
4 Toasted baguette slices With Garlic Olive Oil, Topped With Fresh Goat Cheese, & Walnuts,Topped With Fig Jam, Reduction Rose Glaze, Honey, Aged Balsamic Vinegar
$11.00
Smoked Salmon Crostini
4 Toasted baguette slices With Garlic Olive Oil, Topped With Fresh Dill Cream Cheese, Topped With Atlantic Smoked Salmon , With Mascarpone, Capers, Caviar, & Chives
4 Toasted baguette slices With Garlic Olive Oil, Topped With Fresh Dill Cream Cheese, Topped With Atlantic Smoked Salmon , With Mascarpone, Capers, Caviar, & Chives
$12.00
Frittata
3 Egg Frittata With Roasted Red Pepper, Green Onion, Gruyere Cheese, Tomatoes, Fresh Basil,& Our Scalloped Potatoes , Topped With Sour Cream.
$14.00
Greek Frittata
3 Egg Frittata With Roasted Red Pepper, Green Onion, Gruyere Cheese, Tomatoes, Fresh Basil,& Our Scalloped Potatoes With Baby Spinach Black Olives And Feta Cheese, Topped With Sour Cream.
$15.00
Smoked Salmon Frittata
3 Egg Frittata With Roasted Red Pepper, Green Onion, Gruyere Cheese, Tomatoes, Fresh Basil,& Our Scalloped Potatoes With Smoked Salmon, Topped With Sour Cream.
$17.00
French Toast Supreme
Made With Challah Bread, Stuffed With Lemon Mascarpone Cream Cheese, In House Blueberry Glaze Topped With Banana Strawberry And Blueberry.
$15.00
The Benedict
2 Scalloped Potatoes With Rosemary, Thyme, & Manchego Cheese, Topped With Mashed Avocado Topped With Poached Eggs, Béarnaise Sauce, And Blanched Asparagus
$16.00
Smoked Salmon Benedict
2 Scalloped Potatoes With Rosemary, Thyme, & Manchego Cheese, Topped With Smoked Salmon, Mashed Avocado Topped With Poached Eggs, Béarnaise Sauce, And Blanched Asparagus
$19.00
Crab Cakes ( Seasonal)
2 In House Made Dungeness Crab Cakes Made With Fresh Local Crab, On A Scalloped Potatoes With Rosemary, Thyme, & Manchego Cheese, Topped With Horseradish Lemon Aioli Sauce, With A Side Of Harvest Salad With Citrus Dressing.