The Upper Room Kitchen Menu

Toasted English Muffin, Garlic Aioli, Cajun Fried Chicken Breast,\nPoached Eggs topped with Hollandaise Sauce and dusted with \nCayenne & Parsley. Served with Garlic Potatoes.\n

Toasted English Muffin, Garlic Aioli, Spring Mix, Seared Salmon and\nPoached Eggs topped with Hollandaise Sauce, Balsamic Glaze,\nGreen Onions & Red Bells. Served with a side of Garlic Potatoes.\n

Burger Patty, Bacon, Cheddar Cheese, Over Easy Egg\nin between a Warm Sugary Doughnut \nw/ a side of Maple Syrup and Crispy Garlic Potatoes.

Scrambled Eggs, Sausage, Bacon, Garlic Potatoes,\nCheddar Cheese, Spicy Aioli in a Flour Tortilla\nw/ a side of Pico & chips\n

Sourdough Toast, Garlic Aioli, Spring Mix, Avocado, \nDiced Tomatoes, Balsamic Glaze & Everything Bagel Seasoning\nserved with 2 Eggs your way.\n

Two Eggs, Bacon or Sausage, Crispy Garlic Potatoes\n& Sour Dough Toast.

6 oz Sirloin with Two Eggs, Crispy Garlic Potatoes and Toast\n

12 oz N.Y. Steak with Two Eggs, Crispy Garlic Potatoes and Toast\n

Two pancakes.

Four pancakes.

2 Strips of bacon

2 Slices of Sourdough Toast

With one side.

With one side.

With one side.

With one side.

No side.

Coke, sprite, diet coke, oj, milk.

Strawberry lemonade, pineapples beach, pearly gates, berry passionate, Cali berry, pixie dust.

Fresh pineapple puree, pink lemonade and a shot of butterfly blue tea.

Raspberry lemonade, fresh blackberry puree.

Fresh strawberry puree, passion fruit lemonade and a shot of butterfly blue tea.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

A soothing blend of selected leaves for a calming sipping experience.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Roasted corm, jalapenos, red bell peppers, cilantro, and cheese in a crispy batter, served with ranch.

6 bone in wings

Poke, sriracha aioli, pico, cucumber and avocado.

Large portion of our mac n cheese loaded with bacon and topped with cheese and chives.

Crispy Brussels topped with fried onions and a balsamic reduction drizzle.

Chicken, queso, pico, avocado, black beans and BBQ drizzle.

Mini crab caked with a side or sriracha aioli, sweet thai and green onions

Steak, queso, pico, avocado,black beans and BBQ drizzle.

Eight boneless wings with a choice of sauces: teriyaki, BBQ, sweet Thai, buffalo, lemon pepper, or spicy Thai.

Crispy golden tortilla chips served with a rich and creamy melted cheese dip.

Steak, mixed cheese, pico, avocado tortilla strips on romaine lettuce served with ranch.

Ahi tuna, avocado, red bell, crispy glass noodles, Asian mix, and romain lettuce served with Thai.

Seared salmon, glass noodles,green onion, red bells Asian mix, and romaine lettuce served with Miso dressing.

Crispy chicken breast. blue cheese crumbles, tortilla strips, red onions and tomatoes or mixed greens and romaine served with ranch and buffalo.

Chicken blue cheese crumbles, tomato, red onion, egg,avocado, bacon on a bed of romaine lettuce.

Fish and beer battered fires served with choice or tarter or malt vinegar.

Shrimp and penne pasta cooked in a creamy garlic wine sauce with green onion, tomatoes and parm

Salmon with your choice of sauce: variety including garlic butter, teriyaki, or miso. Accompany with sides ranging from side salads to loaded mac and cheese or garlic fries.

Shrimp with choice of sauce: garlic butter, BBQ, chimichurri, and more. Selection of sides including salads, veggies, rice, noodles, and special mac & cheese.

Ahi tuna with choice of 10 sauces, ranging from garlic butter to buffalo. Accompanied by various sides; salads, vegetables, grains, or garlic toast.

6oz sirloin steak, available in five meat temperatures. Choice of one sauce: garlic butter to buffalo, including teriyaki and chimichurri. Two sides from salads to garlic toast, including loaded options and veggies.

Chicken served with choice of sauce: garlic butter, BBQ, chimichurri, plus more. Side options include various salads, vegetables, or grains like brown rice and quinoa, mac & cheese.

Tofu plate with choice of sauce: garlic butter, BBQ, or ten others. Pick two sides from salads, veggies, grains, noodles, or variations of mac and cheese, fries, and Brussels.

12 oz New York steak served with choice of meat temperature. Two sides included, options range from various brussel styles, fries, to loaded mac and cheese among others.

New York-style steak paired with seafood. Choose meat temperature and two sides from a diverse selection including veggies, fries, salads, and more.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Seared ahi tuna, typically accompanied by a soy or citrus-based sauce, and often garnished with sesame seeds or fresh herbs.

Juicy grilled steak, seasoned to perfection.

6 oz. of chicken, typically seasoned and prepared to highlight its natural flavors, often grilled or roasted.

Grilled tofu squares with a golden-brown crust, offering a tender and mild interior.

Glass noodles, often made from mung bean starch, served with a mix of vegetables and lightly seasoned.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Creamy elbow macaroni blended with rich, melted cheese, and garnished with a sprinkle of herbs and paprika.

Carrots sautéed with a hint of garlic and a sprinkle of fresh herbs.

Golden-roasted Brussels sprouts, perfectly seasoned and bursting with flavor.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

A sautéed medley of seasonal vegetables, typically including broccoli, carrots, and squash.

Loaded with bacon, chives and cheese.

Crisp lettuce, fresh tomatoes, and shredded red cabbage.

Loaded with bacon, chives and cheese.

Golden and crispy, seasoned to perfection.

Crispy brussels with crispy onion strings and a balsamic reduction.

Brussels sprouts roasted with a touch of lemon, finished with grated Parmesan.

Zucchini and yellow squash, typically sautéed with a blend of seasonings.

Asparagus sautéed with garlic and lightly seasoned, often garnished with a sprinkle of parmesan.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Grass fed beef, grilled onions, cheddar, BBQ sauce and bacon on a brioche bun.

Fried chicken breast, honey buffalo sauce, lettuce, tomatoes and pickles.

Grass fed beef, lettuce, tomato, pickles, onion, mayo and cheddar on a brioche bun.

Grilled chicken, bruschetta, Parmesan, pesto aioli, spring mix and a balsamic glaze in a flour tortilla.

Bacon, lettuce, tomato, mayo and avocado on sourdough.

Grilled Chicken, sriracha aioli, lettuce, tomato, onion, pickle and swiss cheese on a brioche bun

Our house made poke, asian mix, glass noodles and teriyaki sauce in a flour tortilla.

Grass fed beef, blue cheese, bacon. mixed green, tomato, grilled onions and garlic aioli on a brioche bun.

Served with fries.

Served with fries.

Coke, sprite, diet coke, oj, milk.

Served with fries.

Served with fries.

Fresh pineapple puree, pink lemonade and a shot of butterfly blue tea.

Raspberry lemonade, fresh blackberry puree.

Fresh strawberry puree, passion fruit lemonade and a shot of butterfly blue tea.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

A soothing blend of selected leaves for a calming sipping experience.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus beverage.