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House Specialties
- Thursday Night SpecialTwo large buttermilk biscuits covered in our homemade sausage gravy. Served with 2 eggs. Choose your Egg preparation: Over Easy, Over Hard, Over Medium, Scrambled, Sunny-Side Up$8.00
- Daisy O'BrienA generous portion of country-cut potatoes, diced green and red peppers, diced red onion and fresh herbs covered in Tillamook's vintage white extra-sharp cheddar cheese$10.00
Three Egg Omelets & Frittatas
- Greek FrittataA baked omelet with roasted red and green peppers, onions, garlic and kalamata olives topped with artichoke hearts, Feta and provolone cheese$11.50
- Baja OmeletHickory smoked bacon, ripe avocado, fresh pico de gallo and Tillamook Pepper Jack cheese$12.00
Scrambles
- BoulevardSauteed spinach, mushrooms, diced tomatoes and melted Swiss cheese. Served with a side of fresh pico de gallo$11.50
- YorkHoneyed-Ham, roasted red and green peppers, onions and diced tomatoes covered in mozzarella and Tillamook cheddar cheese$12.00
Griddle Me This
- Fluffy Buttermilk PancakesThree golden brown pancakes served with butter warm maple syrup
- Cinnamon Orange French ToastBaked In-House delicious challah bread, dipped in our own creamy orange egg batter, grilled till golden brown and sprinkled with cinnamon and powdered sugar
Salads
- CaesarA Caesar salad with all the traditional ingredients$8.00
- Curried Chicken Salad With AlmondsMarinated Oven-Baked breast of chicken sliced on a bed of chopped greens with diced tomatoes, almonds and golden raisins. Served with our own curry dressing$11.00
