The Twisted Birch Menu

House battered chicken tenders served with honey mustard or bbq.

12 jumbo wings with a choice of sauces including BBQ, bee stung, and teryaki among others. Selection ranges from mild to nuclear.

Boneless wings, 1 lb options include a wide range of sauces: BBQ, honey, various spiciness levels, and unique blends like mango habanero. Choose from blackened, fried, grilled.

Four potato skins filled with cheddar jack cheese and crumbled bacon topped with green onion and served with sour cream.

Vegan. salted and baked, served with white cheddar cheese sauce.

Vegan. lightly battered and deep-fried served with horsey sauce.

New. shaved slow roasted ribeye topped with fried onions and swiss cheese on fresh rosemary ciabatta with bistro sauce, served with warm au jus for dipping.

Straight-cut potatoes, deep-fried till golden, offering a crispy exterior with a tender inside.

House-made fresh with a blend of creamy dressing and real bleu cheese crumbles.

Freshly cut celery and carrots, typically served as a crunchy accompaniment to complement the flavors of bone-in jumbo wings.

A creamy dressing typically served as a complement to enhance the flavors of wings.

Six drums of jumbo chicken wings, typically served with a variety of sauces and dipping options.

Six flats of jumbo chicken wings, prepared in a manner consistent with American cuisine, typically accompanied by a selection of sauces for dipping.

12 drums of chicken wings, typically served with a selection of sauces.

Twelve flats of chicken wings, typically prepared by frying and optionally tossed in a variety of sauces.

18 jumbo chicken wings, prepared bone-in, typically served as drums.

Eighteen flat pieces of chicken wings, prepared to be a satisfying addition to your meal.

Black n Bleu Smash Burger: Crumbled bleu cheese topping. Option of 12 sides ranging from coleslaw to crispy Brussel sprouts.

Birch burger with applewood smoked bacon, fried egg, american cheese, and crispy hash brown.

⅓ lb. all ground beef burger, seasoned and smashed on the flat top with a crispy brown crust, birch's smash sauce, and choice of american, swiss or provolone (make it a double for an additional charge).

Juicy burger with choice of side: salads, fries, potatoes, chips, slaw, or veggie medleys.

Infused with french onion soup broth and slow-grilled on the flat, topped with caramelized soup onions, swiss, provolone, and parmesan cheese with a touch of spicy brown mustard on the bun. notice: takes a little longer to cook, but worth the wait

Spicy bacon burger. Choice of side: Coleslaw, French Fries, Mac-n-Chz, Onion Rings, Potato Chips, Side Salad, Sweet Potato Fries, Tortilla Chips, Wedge, or Crispy Brussel Sprouts.

Mushroom Swiss burger with choice of side: coleslaw, fries, mac-n-cheese, onion rings, salad, or more.

Moist layers of chocolate cake typically include a rich chocolate frosting and may be garnished with chocolate shavings or sprinkles.

Creamy cheesecake on a graham cracker crust with caramel, chocolate, and pecans.

Served in a cup, this ice cream is a simple, yet classic treat.

Spicy blackened chicken in soft tacos. Choice of side including coleslaw, fries, salads, or various potato options.

White cheddar cheese sauce sautéed with blackened shrimp, jalapeños, bacon, and scallions, served with garlic toast.

Crispy fried chicken in a soft taco shell; choice of side including coleslaw, fries, chips, various potato forms, salads, or vegetable medleys.

Grilled shrimp in soft tacos, choice of seasoning: blackened, fried, or just grilled. Served with a wide range of sides including coleslaw, various potato forms, salads, and fried vegetables.

Mahi mahi tacos with options for blackened, fried, or grilled fish. Choose from over 10 sides including coleslaw, french fries, and crispy brussel sprouts.

Slow cooked pot roast, sautéed onions, mozzarella cheese, au jus dipped and grilled tortilla, with jus on side

Beer battered mahi mahi with french fries and coleslaw.

Blackened chicken breast served over fettuccine in a creamy alfredo sauce.

Ground beef and tomato sauce with fresh herbs, served over pasta and topped with parmesan cheese.

Penne pasta in a creamy vodka tomato sauce with garlic, roasted tomatoes, and parmesan cheese.

Shrimp sautéed in a spicy marinara sauce, served over linguine pasta.

Grilled steak topped with gorgonzola cheese, served over fettuccine, and typically includes spinach and alfredo sauce.

Steak tacos with choice of sides: coleslaw, fries, mac-n-cheese, onion rings, potato chips, side salad, sweet potato fries, tortilla chips, wedge upgrade, or crispy Brussels sprouts.

House battered chicken breast, fried and tossed in hot, medium or mild sauce, topped with crumbled bleu cheese, served with ranch dressing on a toasted brioche bun

Shaved rib eye, sautéed onions and american cheese.

New. shaved slow roasted ribeye topped with fried onions and swiss cheese on fresh rosemary ciabatta with bistro sauce, served with warm au jus for dipping.

Pressed Cuban sandwich with ham, roast pork, swiss cheese, pickles, and mustard. Choose from a variety of sides including salads, fries, chips, and vegetable medleys.

All the best parts of the french onion soup swiss, provolone, and parmesan cheese topped with caramelized soup onions, grilled on artisan sour dough with crunchy cheese top, and our signature french onion soup broth for dipping.

Bacon, ham, turkey, american cheese, lettuce, tomato, and mayo.

Mahi fish sandwich, choice of blackened or grilled. Served with a side—fries, coleslaw, mac-n-cheese, onion rings, chips, salad, or upgrade options.

Succulent shrimp with melted cheese on a sandwich. Choice of side: coleslaw, fries, mac-n-cheese, onion rings, chips, salad, sweet potato fries, tortilla chips, brussels sprouts.

New. breaded chicken tenders diced with shredded cheddar jack, red onion, tomato, and candied pecans (recommended with honey mustard).

Craisin Pecan Salad: Mixed greens, craisins, candied pecans. Choice of chicken: blackened, fried, grilled, or none. Dressings include a variety from balsamic to twisted vinaigrette.

Mixed greens with choice of dressing: ranging from balsamic to twisted vinaigrette.

Fresh garden greens, choice of balsamic vinegar, bleu cheese, honey mustard, house Italian, ranch, raspberry vinegar, thousand island, or twisted vinegar dressing.

Romaine lettuce, caesar dressing, and parmesan cheese, tossed together and topped with croutons.

A wedge of crisp iceberg lettuce topped with bleu cheese dressing, crumbled bacon, tomato, candied pecans, and crumbled bleu cheese.

Creamy soup with baked potatoes, bacon, scallions, cheese, and ham.

1/2 lb boneless wings with choice of sauce: BBQ, Cajun, honey BBQ, or other flavors. Available blackened, fried, grilled, or as a no chicken option.

House battered chicken tenders served with honey mustard or bbq.

Vegan. lightly battered and deep-fried served with horsey sauce.

Vegan. lightly fried in our house beer batter served with ranch.

Vegan. six breaded cheese sticks served with marinara sauce.

Slow cooked pot roast, brown gravy, cheese curds, vermont white cheddar cheese sauce over french fries.

Four potato skins filled with cheddar jack cheese and crumbled bacon topped with green onion and served with sour cream.

Vegan. salted and baked, served with white cheddar cheese sauce.

A flour tortilla filled with a blend of melted cheese, typically accompanied by salsa and sour cream.

A grilled flour tortilla filled with seasoned chicken, a blend of cheeses, typically includes peppers and onions, served with sour cream and salsa.

Shaved steak, melted cheddar jack cheese, and house-made pico de gallo, enclosed in a grilled flour tortilla, typically accompanied by salsa and sour cream.

Flour tortilla filled with sautéed shrimp, mixed cheese, and typically includes peppers and onions, served with sour cream.

A flour tortilla filled with a blend of cheeses, tomatoes, onions, mushrooms, and red peppers, typically accompanied by pico de gallo, salsa, and sour cream.

House battered shrimp tossed in a creamy spicy sauce (may also substitute any wing sauce).

Crisp tortillas piled high and topped with pulled pork, white cheddar cheese sauce, jalapeño peppers, shredded lettuce, green onions, and diced tomato, drizzled with sour cream, and served with salsa.

Buffalo chicken, cheeseburger, pot roast, pulled pork mini burgers. Served with choice of side.

Clear, refreshing bottled water.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

The cold, refreshing, sparkling classic that America loves.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

A carbonated soft drink, togo ginger ale typically includes the spicy-sweet essence of ginger.

A classic beverage made with freshly squeezed lemons, water, and sugar, offering a balance of sweetness and tartness.

A carbonated soft drink with a distinct blend of flavors, typically including sassafras and vanilla, served in a convenient to-go format.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Freshly brewed unsweetened tea, offering a crisp and pure taste that highlights the natural flavors of the tea leaves.

Pressed from ripe apples, this juice offers a naturally sweet and refreshing taste, capturing the essence of fresh apples in every sip.

A classic blend of whole milk and rich chocolate syrup, creating a smooth and satisfying beverage.

A blend of milk and chocolate, creating a smooth and satisfying beverage.

A smooth and mellow brew, this decaf coffee is made from beans selected for their rich flavors, offering a satisfying coffee experience without the caffeine.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

A classic, refreshing beverage, typically includes chilled whole milk.

A refreshing blend of mocktail ingredients, creatively crafted to mimic the classic taste of fruit cobbler, served as a unique beverage experience.

Mock lavender lemonade combines freshly squeezed lemon juice with a hint of lavender, typically sweetened to balance the tartness.

Ginger ale mixed with a hint of grenadine, typically includes a maraschino cherry garnish. Inspired by the classic Shirley Temple, with a ginger twist.

A large serving of freshly squeezed juice, capturing the essence and zest of ripe oranges in a refreshing beverage.

Crisply fried sweet potatoes, often accompanied by a dipping sauce.

Straight-cut potatoes, deep-fried till golden, offering a crispy exterior with a tender inside.

Sweet Potato Fries typically include thinly sliced sweet potatoes, fried until crispy.

Sliced onions coated in a light batter, deep-fried until golden and typically served with a side of ketchup.

Shredded cabbage and carrots, typically tossed in a creamy and tangy dressing.

Elbow macaroni enveloped in a creamy cheese sauce, a classic comfort dish.

Sliced onions coated in a batter and fried until crisp, typically accompanied by a dipping sauce.

House-made potato chips, lightly salted and served crisp.

Selection of wing sauces: BBQ, Bee Stung, Cajun, Garlic Parmesan, Honey BBQ, Hot, Lemon Pepper, Mango Habanero, Medium, Mild, Minced Garlic, Naked, New Buffalo, Nuclear, Old Bay, Spicy Garlic, Sweet & Spicy, Sweet Heat, Teriyaki.

Zucchini medley typically includes a mix of zucchini, yellow squash, and other seasonal vegetables, often sautéed together.

Two strips of bacon, prepared to add a smoky and savory enhancement to any dish.

Add American, Swiss, cheddar, or pepper jack cheese to enhance any dish.

A 4oz serving of creamy cheese sauce, typically made with a blend of cheeses, ideal for enhancing any dish.

Chicken option available in blackened, fried, or grilled styles for adding to any dish.

A fried egg, prepared to complement a variety of lunch or dinner dishes.

Thinly sliced onions, lightly battered and fried to add a crispy texture to any dish.

Grilled mushrooms, typically prepared with a blend of seasonings to enhance their natural flavors.

Add a spicy touch to your meal with our freshly sliced jalapeños.

Onions gently sautéed, typically seasoned with a hint of salt.

Shrimp addition available in blackened, fried, or grilled styles. Option for no chicken substitution.

A serving of our house-made beef jus, intended as an additional accompaniment for enhancing sandwiches or entrées.

House-made barbecue sauce, often crafted with a blend of spices and a tangy base, suitable for enhancing your meal.

Choice of dressings including balsamic, bleu cheese, honey mustard, Italian, ranch, raspberry, thousand island, and twisted vinaigrette.

A side of traditionally prepared gravy, made from the juices of cooked meats, thickened and seasoned for a rich accompaniment.

A side of honey mustard, typically combining Dijon mustard and local honey, ideal as a condiment or for dipping.

Extra horseradish sauce to complement your dish, typically used to enhance flavors.

A tangy blend of key lime juice and spices combined into a creamy romoulade sauce, ideal for enhancing your favorite dishes.

Our extra marinara is a classic, house-made sauce crafted from ripe tomatoes, seasoned with garlic and oregano for a rich and savory addition to any dish.

A smooth and creamy mayonnaise to complement and enhance your meal.

Spicy and flavorful sauce, perfect for adding heat and zing to any dish.

An additional serving of sour cream to complement your meal.

Tartar sauce, typically served as a condiment with seafood dishes, often contains mayonnaise, pickles, and herbs.

Crispy tortilla chips accompanied by a house-made salsa, typically featuring a blend of tomatoes, onions, and cilantro.

A selection of crisp dill pickles, typically includes a brine of vinegar and spices.

Crispy brussel sprouts paired with choice of side ranging from coleslaw to zucchini medley. Options include classics like french fries and innovative sides such as sweet potato fries.

A freshly baked bread roll, often served as a light, soft, and buttery addition to complement meals.

Garlic bread: Freshly baked bread topped with garlic butter and parsley.

A cocktail inspired by classic American root beer, incorporating a unique blend of spirits and flavors reminiscent of Key West's vibrant atmosphere.

Fried chicken served with a choice of 8 dressings, including balsamic and raspberry vinaigrette, bleu cheese, honey mustard, and more.

Chicken tenders served with a choice of kid-friendly sides including fries, mac-n-cheese, or veggies.

Grilled cheese sandwich with choice of one side: fries (classic or sweet potato), cauliflower gratin, coleslaw, fruit cup, mac-n-cheese, mashed potatoes, onion rings, zucchini medley.

Elbow macaroni enveloped in a creamy, house-made cheese sauce.

Pasta served with a classic marinara sauce, often garnished with grated parmesan cheese.

Fettuccine pasta tossed in a creamy alfredo sauce.

American cheeseburger sliders; choice of sides includes coleslaw, French fries, mac-n-cheese, and more.

Chicken Caesar wrap with choice of blackened, fried, or grilled chicken. Options for side include salads, fries variants, veggies, or no side.

Lean turkey sandwich served with a choice of side including coleslaw, fries, mac-n-cheese, salads, chips, or assorted vegetables.