The Traveling Goat Menu

Fried wontons stuffed with cream cheese and honey. Served with a plum dipping sauce.

Edamame topped with fresh garlic and salt.

A light and refreshing salad with cabbage, carrot, cucumber, peanut and tomato. Served with a lemongrass vinaigrette dressing.

Beecher's cheese deep fried and served with marinara sauce.

Ground pork seasoned with rice powder, chili and lime. Served on 2 flour tortillas.

Khao Soi Style with cabbage, carrots, shallots, chili oil and crispy egg noodles. Served on 2 flour tortillas.

Indian butter chicken served on 2 flour tortillas.

Large prawns. Lots of garlic. Served on 2 flour tortillas.

Your choice of salt & pepper, Buffalo or Gochujong.

Vegetarian spring rolls served with a plum dipping sauce.

Tillamook cheddar on brioche. Served with your choice of tots or fries.

A traditional burger with bacon, house-made cheese sauce, lettuce, tomato and pickle. Served with your choice of tots or fries.

Traditional Thai soup with chicken, mushrooms, citrus and heat. Substitute or add prawns or tofu.

Knob Creek Bourbon, honey and lemon. A classic bourbon cocktail with great balance and taste.

Knob Creek Rye, blackberry jam and lemon. The rye whiskey makes this drink for grown-ups, but the blackberry jam dares you to remember your youth. Have fun!

Reyka Vodka, Aperol, OJ and an IPA float. Just like its namesake country, Lost in Iceland is an enigma. A sweet start and bitter finish from the IPA. A couple of these and you might see the Northern Lights, or at least some stars.

Dead Rabbit Irish Whiskey, cucumber, elderflower and cardamom liqueur. A refreshing summer cocktail for all the whiskey lovers out there.

Appleton Estates Rum, Campari, brown sugar syrup and pineapple juice. Don't let the PNW autumn and winter weather get you down. Sip this Tiki-esque cocktail with a bitter bite and close your eyes to transport to your favorite beach.

Your choice of smokey mezcal or reposado tequila mixed with rosemary syrup, fresh lime juice and grapefruit juice. Either way, you win!

Opihr Gin, fresh lime, rose syrup and sparkling rose'. This drink will remind you to pause in your journey and enjoy the experience.

Locally produced Suspect Pineapple Jalapeno Whiskey, mezcal, OJ, Lime and Simple. Garnished with a tajin dusted pineapple chunk and a tajin rim. This drink will leave you pining for the PNW outdoors and a campfire.

Empress Gin, lemon and bubbles. Treat yourself to this version of the classic French 75 and feel like the heir to the throne. Would Your Highness care for another? Naturally.

Deep Eddy Ruby Red Vodka, Cointreau, fresh lime juice and a splash of cranberry. Add a handlebar mustache and you've got a smooth ride no matter where the night takes you.

Cazadores Reposado, lime, ginger beer and a tajin rim. This south of the border take on a Mule has everything you're looking for: sweet, sour, a great ginger bite, and of course, tequila.

Enjoy discounted food including your choice of Traveling Taco for $4, Spring Rolls, Wontons or Potstickers for $6, and wings for $9.