SMALL BITES
- BRIE & FIG JAMBRIE CHEESE SERVED WITH FIG JAM, ROASTED NUTS, AND FRESH BAGUETTE$14.00
- BURRATA WITH TOMATO CONFITFRESH BURRATA CHEESE SERVED WITH TOMATOES AND GARLIC IN OIL WITH BALSAMIC GLAZE AND SEEDS$14.00
- DIPPING PLATEEXTRA VIRGIN OLIVE OIL WITH HERBS, CRACKED PEPPER, ROASTED GARLIC HEAD, SERVED WITH FRESH BAGUETTE$10.00
- MARINATED MANCHEGOSPANISH MANCHEGO MARINATED IN OIL WITH WITH PEPPERCORNS AND TERRAGON SERVED WITH BAGUETTE$10.00
- ROASTED OLIVESOLIVE MEDLEY WITH PROVENÇAL HERBS AND ORANGE ZEST WITH BAGUETTE$8.00
- RED WINE CHORIZOSPANISH CHORIZO BAKED IN RED WINE AND SPICES, SERVED WITH CROSTINI$12.00
- ROASTED NUTSNUT MIXTURE TOSSED WITH HERBS AND SPICES AND SERVED WARM$8.00
- KOFTA WITH TAHINIBEEF MEATBALLS SIMMERED IN TRADITIONAL LEBANESE SPICES SERVED WITH TAHINI SAUCE$12.00
- CHAMPIÑONESSPANISH STYLE MUSHROOMS SAUTÉED WITH GARLIC, HERBS, AND SMOKED PAPRIKA$12.00
- BAKED SALAMISALAMI BAKED WITH ROSEMARY AND RAISINS SERVED WITH CROSTINI$12.00
- WHIPPED RICOTTAVELVETY RICOTTA IS WHIPPED WITH LEMON, GARLIC, AND HERBS AND IS SERVED WITH HERBS DE PROVANÇE, OLIVE OIL, AND BAGUETTE$14.00
CHEESE & CHARCUTERIE
- PLOUGHMAN’S PLATTERPEARL ONIONS, CORNICHONS, CAPERBERRIES, FRUIT, JAM, BAGUETTE, CROSTINI AND CHOICE: MEAT AND CHEESE $22 TWO CHEESE $24 TWO MEAT AND TWO CHEESE $32 THREE CHEESE $40
DESSERT
- NY STYLE CHEESECAKE A LA FLORIDACREAMY NY STYLE CHEESECAKE WITH GRAHAM CRUST TOPPED WITH ORANGE MARMALADE$7.00
- BOOZY CHERRY ICE CREAMTwo scoops of our house wild Amarena cherry, vanilla, and bourbon ice cream$7.00
