The Townshend Menu

4.6
(325+ Reviews)
$Italian, Bar
  • Snacks

    • Marinated Olives

      Citrus Zest, Thyme, Coriander
      $5.00
    • Spiced Nuts

      Roasted with Cumin & Cayenne
      $5.00
    • House Dips

      (Choose 1) - French Onion Dip - Pimento Cheese - Whipped Feta - Old Bay Crab Dip
      $7.00
    • Rosemary Fries

      House Aioli
      $9.00
    • Hand-Rolled Arancini

      Three Cheese, Marinara
      $9.00
  • Starters

    • "Long Cook" Cauliflower

      Golden Raisins, Pine Nuts, Italian Vinaigrette
      $9.00
    • Cheesy Baked Brocolli

      Cabot Cheese Sauce, Bread Crumbs
      $9.00
    • Double Down Potatoes

      Lemon-Parmesan Aioli
      $9.00
    • Roasted Baby Beets

      Walnut Pesto, Mascarpone
      $11.00
    • Fried Brussels Sprouts

      Smokey Secrets, Crispy Garlic
      $11.00
    • Fall Harvest Salad

      Organic Greens, Apple, Squash, Ricotta, Spiced Walnuts, Cider Vinaigrette
      $11.00
    • Point Judith Calamari

      With Pickled Peppers, Fried Onions & Spicy Aioli
      $12.00
    • Steak Tartare

      Classic Preparation, Parmesan Aioli, Served with House Chips
      $12.00
    • Chicharron Colombiano

      Red Onion, Jalapeño, Crispy Garlic, Chimichurri
      $13.00
    • Gambas Rojo

      Adobo Marinated Shrimp, Chili Threads, Crispy Garlic
      $13.00
    • Moules Marinieres

      P.E.I. Mussels, Leeks, Garlic, White Wine, Butter
      $14.00
    • Roasted Bone Marrow

      Sherry-Garlic, Squash Pickled Red Onion, Marrow Toast
      $14.00
    • Local Burrata

      La Quercia Prosciutto, Fig Jam, Marcona Almonds, Grilled Foccacia
      $13.00
  • Mains

    • Townshend Burger

      Cheddar, Bacon, House Aioli Served with Rosemary Frites
      $16.00
    • Roasted Pork Loin

      Sweet Potato, Grilled Radicchio, Braised Kale, Pecans, Mustard Jus
      $26.00
    • Faroe Island Salmon

      Smashed Potatoes, Apple, Bacon, Celery, Hollandaise
      $27.00
    • "Loaded" Mac N' Cheese

      Cabot Clothbound "Velveeta", Chicken, Bacon, Broccoli
      $21.00
    • Scratch Bolognese

      "Auntie Dalie's" Mafaldine Pasta, Parmesan
      $26.00
    • Chicken Under A Brick

      Giannone Chicken, Butternut Squash & Fontina Risotto, Sage Brown Butter
      $28.00
    • Gulf Of Maine Hake

      Wild Rice, Fall Chowder, Squash, Cranberry
      $26.00
    • 8 Oz. Angus Hanger Steak

      Buttermilk Garlic Mash, Wilted Spinach, Warm Bacon Vinaigrette, Cipollini Onions, Marchand de Vin
      $29.00
  • Snacks

    • Hand Rolled Arancini

      Provolone, Marinara, Parmesan Reggiano
      $9.00
    • Tomato Soup

      Basil, Parmesan, Crouton
      $7.00
    • Point Judith Calamari

      Pickled Peppers, Gochujang Aioli
      $12.00
    • Moules Marinieres

      P.E.I. Mussels, Leeks, Garlic, White Wine, Butter
      $14.00
    • Rosemary Fries

      With House Aioli
      $6.00
    • Fried Brussels Sprouts

      Smokey Secrets, Lime, Crispy Garlic
      $11.00
    • Cheesy Baked Broccoli

      Cheddar Sauce, Bread Crumbs
      $9.00
  • Greens & Grains

    • Fresh & Simple

      Organic Greens, Cucumber, Crispy Shallot, French Vinaigrette
      $9.00
    • Fall Harvest Salad

      Organic Greens, Apple, Squash, Ricotta, Spiced Walnuts, Cider Vinaigrette
      $11.00
  • Sandwiches

    • Big Bird

      Fried or Grilled Chicken. Bacon, Cheddar, Spicy Mayo, Lettuce, Tomato
      $12.00
    • Classic BLT

      Bacon, Lettuce, Tomato, Townshend Mayo, Sourdough
      $9.00
    • Grilled Cheese

      Vermont Cheddar, Provolone, Sourdough
      $6.00
    • Country Fried Chicken

      Alabama White Sauce, Pickles, Slaw
      $12.00
    • Grilled Chicken Torta

      Grilled Chicken, Black Bean Spread, Red Pepper, Arugula, Queso Oaxaca
      $11.00
    • Classic Burger

      Cheddar, Lettuce, Tomato, May
      $12.00
  • Pasta

    • Loaded Mac & Cheese

      Clothbound Cheddar Sauce, Grilled Chicken, Broccoli, Bacon
      $15.00
    • Scratch Bolognese

      House Favorite. "Auntie Dalies" Maldafine Pasta with Parmesan
      $16.00
  • Snacks

    • Fresh & Simple

      Organic Greens, Cucumber, Crispy Shallot, French Vinaigrette
      $9.00
    • Grains & Greens

      Quinoa, Carrot, Parsnip, Radish, Goat Cheese, Lemon-Thyme Vinaigrette
      $11.00
    • Local Burrata

      Grilled Focaccia, Heirloom Tomatoes, Basil, Oil
      $13.00
    • Chicharron Colombiano

      Jalapeño, Red Onion, Chimichurri, Crispy Garlic
      $13.00
    • Hand-Rolled Arancini

      Provolone, Marinara, Parmesan
      $7.00
    • Point Judith Calamari

      Pickled Peppers, Gochujang Aioli
      $12.00
    • Rosemary Fries

      House Aioli
      $6.00
    • Mac & Cheese

      Rich Cabot Cheddar Sauce, Cacio e Pepe Style
      $9.00
  • Brunch

    • Chicken & Waffles

      Buttermilk Waffle, Smoked Maple Syrup
      $13.00
    • Townshend Hash

      Chorizo, Peppers, 2 Fried Eggs & Cheddar Sauce
      $13.00
    • Skillet Breakfast

      Eggs, Sausage or Bacon, Home Fries, Toast, Mixed Greens
      $13.00
    • Steak & Eggs

      Angus Hanger Steak, Eggs, Home Fries, Toast, Mixed Greens, Classic Hollandaise
      $21.00
    • Huevos Rancheros

      Crispy Tortilla, Chicharron, Roasted Peppers, Queso Oaxaca, Black Beans, Salsa Verde, Sunny Egg
      $14.00
    • Bacon Benedict

      Poached Eggs, Applewood Bacon, Hollandaise, OB Home Fries
      $14.00
    • Shrimp And Grits

      Tasso Ham Gravy, Plimoth Mills Grits, Poached Eggs
      $14.00
    • Shakshouka

      Spiced Tomato, Poached Eggs, Crispy Potato & Chickpeas
      $12.00
  • Sandwiches & Burgers

    • Breakfast Sando

      Bacon, Egg, Cheddar, Croissant, Hollandaise
      $11.00
    • Big Bird

      Fried Chicken, Bacon, Cheddar, Spicy Mayo, Lettuce, Tomato
      $12.00
    • Country Fried Chicken

      Alabama White Sauce, Pickles, Slaw
      $12.00
    • Classic Burger

      Cheddar, Lettuce, Tomato, Mayo
      $12.00
  • Sweets & Sides

    • Warm Almond Croissant

      $5.00
    • NH Bacon

      $3.00
    • House-Made Chips

      $3.00
    • Peach Fry Pie

      $10.00
  • Mid-Day Menu

    • House-Made Chips

      $4.00
    • Rosemary Fries

      House Aioli
      $6.00
    • Street Corn

      'Nduja Aioli, Parmesan, Lemon
      $9.00
    • Baked Broccoli

      Cheddar Sauce, Bread Crumbs
      $7.00
    • Greens & Grains Salad

      Organic Greens, Quinoa, Parsnip, Radish, Goat Cheese, Lemon-Thyme Vinaigrette
      $10.00
    • Hand-Rolled Arancini

      Three Cheese, Marinara, Parmesan
      $7.00
    • Loaded Mac & Cheese

      Clothbound Cheddar Sauce, Grilled Chicken, Broccoli, Bacon
      $15.00
    • Point Judith Calamari

      Pickled Peppers, Gochujang Aioli
      $12.00
    • Classic Burger

      Cheddar, Lettuce, Tomato, House Mayo, House Chips
      $12.00
    • The Big Bird

      Fried Chicken, Bacon, Cheddar, Spicy Mayo, Lettuce, Tomato, Fries
      $12.00
  • Snacks / Appetizers / Salads

    • Chips & Dip

      House Made French Onion Dip
      $7.00
    • Spicy Tomato Soup

      Basil, Parmesan, Crouton
      $7.00
    • Rosemary Fries

      House Aioli
      $9.00
    • Hand-Rolled Arancini

      Three Cheese, Marinara
      $9.00
    • Parisian Greens Salad

      Baby Greens, Herbs, Pine Nuts, Radish,Goat Cheese Croquette, Red Wine Vinaigrette
      $12.00
  • Entrees

    • Big Bird Sandwich

      Crispy Fried Chicken, Bacon, Cheddar, Lettuce, Tomato, Spicy Mayo. Served with House Made Chips
      $12.00
    • Fried Fish Sandwich

      Spicy Tartar, House Made Chips
      $15.00
    • Townshend Burger

      Cheddar, Bacon, House Aioli, Served with Rosemary Fries
      $16.00
    • Orecchiette Con Salsiccia

      Cabot Clothbound Cheese Sauce, Fennel Sausage, Broccoli, Cherry Tomatoes, Bread Crumbs
      $21.00
    • Scratch Bolognese

      Parmesan, "Auntie Dalie's" Mafaldine Pasta, All the Love...
      $26.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(617) 481-9694

The Galleria at Presidents Place, 1250 Hancock St, Quincy, MA 02169


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