THE TOMATO CAFE Menu

A hearty, rustic Tomato soup, house specialty made fresh from our "secret" recipe. Top it off with crumbled bacon (add $1) or add a touch of cream (add $0.75)

Our house made garlic bread "cubes" served with our pomodoro sauce

Triangles of mozzarella breaded, fried and served with house-made pomodoro sauce

Toasted brick oven bread topped with the classic combination of tomato, basil, red onion and balsamic vinaigrette

Chef's choice of fresh ingredients-sometimes sweet, sometimes savory

Classic Italian Rice balls stuffed with mozzarella and served with our house-made pomodoro sauce

Your choice of Cafe Classic, BBQ, Teriyaki, Honey Sriracha or Sweet Chili served with carrots, celery and blue cheese dressing

Our classic Fishkill cheesesteak in appetizer form- hand rolled shaved ribeye with american cheese, peppers & onions, served with choice of creamy chipotle or cream sriracha sauce

A simple salad of mixed greens, cherry tomatoes, cucumber, red onion, carrot and our house dressing.

Romaine tossed with house-made traditional dressing, our croutons and parmesan

A mediterranean salad of cherry tomatoes, cucumber, green peppers, calamata olives and feta cheese, served over mixed greens with olive oil and fresh lemon juice.

Mixed greens topped with pecans, dried cranberries, goat cheese and our balsamic vinaigrette

Our breaded chicken (feel free to substitute grilled) tossed in our cafe classic wing sauce served over romaine lettuce with tomato, red onion, applewood smoked bacon, cheddar and real ranch

Romaine hearts topped w/breaded chicken , bacon, avocado, tomato, hard boiled egg and our ranch dressing

Salad Nicoise, a fancy name for a classic salad- mixed greens, calamata olives, roasted potatoes, green beans, tomato, capers and hard boiled eggs topped with grilled tuna and our red wine vinaigrette

Grilled marinated flank steak, sliced thin and served over mixed greens with grilled sweet onions, roasted red pepper, and our red wine vinaigrette. Add crumbled Bleu Cheese +3

warm quinoa with your choice of toppings and sauce

A simple classic, served on Peasant bread, sourdough wheat or sourdough rye with your choice of cheese: American, Swiss, Provolone, Mozzarella, Cheddar or Gruyere Add grilled tomato for $1 add canadian bacon- $3 Add applewood bacon for $3.50

Another classic favorite, served on toasted Peasant bread, sourdough wheat or sourdough rye with tomato, romaine lettuce applewood smoked bacon and a side of mayo. "Club It" - - add grilled chicken or oven roasted turkey- $6 -add grilled tuna-$8 -add avocado-$3 Served on Flat Bread- $1.50

Our take on a traditional deli sandwich - pastrami on grilled sourdough rye with swiss and our house made 1000 island coleslaw

Our take on a traditional deli sandwich - turkey on grilled sourdough rye with swiss and our house made 1000 island coleslaw

Premium 8oz Angus-served with lettuce, tomato, red onion and pickle

Eggplant, tomato, zucchini and squash with pesto remoulade, grilled and served on your choice of regular white wrap or wheat wrap

Thick slices of fresh mozzarella topped with tomato and arugula, drizzled with balsamic glaze, served on grilled flatbread wrap

Breaded chicken cutlet with pomodoro sauce and melted mozzarella on a toasted hero

Meatballs, house made form our special recipe of beef and pork, pomodoro and melted mozzarella on a toasted sub.

Breaded and fried, with pomodoro and melted mozzarella on a toasted sub

Sweet italian sausage, pomodoro and melted mozzarella on a toasted sub...add peppers and/or onions if you're feelin' it

Fried chicken cutlet, with applewood smoked bacon, mozzarella cheese and our ranch dressing

Shaved ribeye steak, grilled and topped with American cheese (of course you can substitute any cheese you please) served on a hero...ADD any or all: Grilled onions, peppers mushrooms

Please visit our website at tomatocafeny.com for details

Marinated, grilled chicken breast topped with gruyere cheese, sauteed mushrooms and arugula served on a fresh baked hero

Breaded chicken cutlet topped with Cafe pomodoro sauce and mozzarella. Served with a side of linguini,

Breaded and fried and topped with Cafe Pomodoro sauce and mozzarella, served with a side of linguine

Classic blend of pan-seared chicken and mushrooms in a herbed marsala sauce. Served with a side of linguini. For Mario's fresh penne or rigatoni add $3

Not quite your "Nonna's" Piccata. We take the classic, pan-seared chicken breast with lemon, butter and capers, and we add calamata olives, tomatoes and artichoke hearts. Served over linguini. For Mario's fresh penne or rigatoni add $3.

Our simple, classic house made sauce: tomatoes, fresh basil, garlic and olive oil - over linguini and topped with parmesan. Switch to Mario's fresh penne or rigatoni for $3. ADD meatballs or sausage for $4

Linguini tossed with zucchini, yellow squash, red peppers, mushrooms and spinach with your choice of white wine lemon butter sauce or light red sauce. Switch to Mario's fresh penne or rigatoni for $3

A classic tomato cream sauce "fortified" with a shot of vodka

Fresh penne tossed in pesto cream sauce and topped with cherry tomatoes

Old school pasta dish- al dente penne tossed with our pomodoro sauce and herbed ricotta, topped with mozzarella cheese and baked til bubbly hot

Mac & Cheese for grown ups - fresh penne with our blend of cheeses topped with toasted bread crumbs....ADD applewood bacon for $1

Pan-seared chicken with sausage, onions, peppers, hot cherry peppers and white wine over rigatoni

A staff favorite - pan seared chicken topped with roasted red peppers and fresh mozzarella served over spinach and fresh rigatoni

For full description, please see a tomatocafeny.com

Mozzarella topped with blended ricotta

Mozzarella topped with blended ricotta

Mozzarella topped with blended ricotta

Our pomodoro sauce topped with fresh mozzarella and basil

Mozzarella topped with ore classic bruschetta- tomato, red onion, basil & balsamic glaze

Traditional pie topped with chicken tossed in BBQ sauce and finished with cheddar cheese and red onion

Traditional pie topped with our pomodoro sauce, diced chicken cutlet, and fresh mozzarella

Mozzarella covering our house made pesto sauce and finished with diced tomatoes

Pomodoro sauce topped with sausage and grilled onions and finished with shaved parmesan

Mozzarella topped with prosciutto, a touch of pomodoro sauce and finished with arugula

Traditional pie topped with the traditional veggie toppings- mushrooms, green peppers, onions, tomatoes & black olives

Mozzarella topped with grilled eggplant, tomato, zucchini, yellow squash and finished with a touch of garlic

Traditional pie topped with pepperoni, sausage, meatball and bacon

Mozzarella topped with a salad of mixed greens, tomato & red onions tossed in our red wine vinaigrette

Traditional pie topped with Canadian bacon & pineapple

Mozzarella topped with calamata olives, artichoke hearts, tomatoes and garlic

Mozzarella topped with diced fried chicken cutlet, applewood smoked bacon, and our ranch dressing

Mozzarella topped with mushrooms, chicken and our house made marsala sauce

Our pomodoro sauce topped with fresh mozzarella and basil

Mozzarella topped with ore classic bruschetta- tomato, red onion, basil & balsamic glaze

Traditional pie topped with chicken tossed in BBQ sauce and finished with cheddar cheese and red onion

Traditional pie topped with our pomodoro sauce, diced chicken cutlet, and fresh mozzarella

Mozzarella covering our house made pesto sauce and finished with diced tomatoes

Pomodoro sauce topped with sausage and grilled onions and finished with shaved parmesan

Mozzarella topped with prosciutto, a touch of pomodoro sauce and finished with arugula

Traditional pie topped with the traditional veggie toppings- mushrooms, green peppers, onions, tomatoes & black olives

Mozzarella topped with grilled eggplant, tomato, zucchini, yellow squash and finished with a touch of garlic

Traditional pie topped with pepperoni, sausage, meatball and bacon

Mozzarella topped with a salad of mixed greens, tomato & red onions tossed in our red wine vinaigrette

Traditional pie topped with Canadian bacon & pineapple

Mozzarella topped with calamata olives, artichoke hearts, tomatoes and garlic

Mozzarella topped with diced fried chicken cutlet, applewood smoked bacon, and our ranch dressing

Mozzarella topped with mushrooms, chicken and our house made marsala sauce

Our pomodoro sauce topped with fresh mozzarella and basil

Mozzarella topped with ore classic bruschetta- tomato, red onion, basil & balsamic glaze

Traditional pie topped with chicken tossed in BBQ sauce and finished with cheddar cheese and red onion

Traditional pie topped with our pomodoro sauce, diced chicken cutlet, and fresh mozzarella

Mozzarella covering our house made pesto sauce and finished with diced tomatoes

Pomodoro sauce topped with sausage and grilled onions and finished with shaved parmesan

Mozzarella topped with prosciutto, a touch of pomodoro sauce and finished with arugula

Traditional pie topped with the traditional veggie toppings- mushrooms, green peppers, onions, tomatoes & black olives

Mozzarella topped with grilled eggplant, tomato, zucchini, yellow squash and finished with a touch of garlic

Traditional pie topped with pepperoni, sausage, meatball and bacon

Mozzarella topped with a salad of mixed greens, tomato & red onions tossed in our red wine vinaigrette

Traditional pie topped with Canadian bacon & pineapple

Mozzarella topped with calamata olives, artichoke hearts, tomatoes and garlic

Mozzarella topped with diced fried chicken cutlet, applewood smoked bacon, and our ranch dressing.

Mozzarella topped with mushrooms, chicken and our house made marsala sauce