SMALL & SHAREABLE PLATES
- Tapas Sampler(feeds 2) Andalusian Potatoes, Boquerones, Marinated Bean Salad, Pickled Mushrooms & Peppers, Piparra Peppers, Marinated Manchego Cheese, Marcona Almonds$20.00
- Cheese PlateSelection of Domestic & Imported Cheeses, Fruit Compote, Fresh Fruit, Candied Nuts, La Panzanella Rosemary Crackers$19.00
- Wild Arugula SaladOrganic Wild Baby Arugula, tossed with Roasted Red Grapes, Toasted Sunflower Seeds & Chevre with Strawberry & Balsamic Vinaigrette$14.00
- Truffled Shoestring FritesCrispy Hand Cut Shoestring Potatoes, Dusted with Truffle Salt, Served with House Made Aioli & Ketchup$9.00
LARGE PLATES
- Grilled Ribeye SteakChargrilled 12 Ounce St. Helen’s Choice Ribeye Steak, Creamy Mashed Potatoes, Grilled Asparagus, Chimichurri$48.00
- Chargrilled Chicken ThighsCrispy Skin Boneless Chicken Thigh, Winter Hash of Roasted Butternut & Acorn Squashes, Brussels Sprouts, Potatoes and Carrots, Savory Cranberry Sauce$27.00
- Crispy Skin Sockeye SalmonPan Seared Pacific Sockeye Salmon Fillet, Wild Rice Pilaf, Grilled Asparagus, Meyer Lemon & Herb Butter$32.00
- Ricotta Gnocchi Ala GrecqueFluffy Hand Rolled Ricotta Dumplings, Tossed with Whole Roasted Garlic Cloves, Artichoke Hearts, Dried Tomatoes, Greek Olives, Spinach, Dill & Feta Cheese, Fresh Oregano$28.00
DESSERT
- Flourless Black Forest TorteRich Flourless Chocolate Espresso Cake laced with Cherry Liqueur, Triple Cherry Compote, Chantilly Cream, Cocoa Nibs$13.00
- Orange Almond CakeFlourless Cake of Fresh Oranges & Almond Flour, Blood Orange Gastrique, Whipped Cream, Toasted Almonds$13.00
