The Tilted Row Menu

4.6
(275+ Reviews)
$$American, Bar, Pub
  • Snacks

    • Olive Tapenade

      crostini, whipped goat cheese, roasted garlic, chimichurri drizzle
      $6.00
    • Potato & Manchego Croquette

      grain mustard, garlic aioli
      $8.00
    • Moorish Eggplant

      spicy harissa, lebne, crostini
      $9.00
    • Crab Deviled Eggs

      old bay mousse, chives
      $11.00
    • Fili Hummus

      spiced pita chips, carrots
      $8.00
    • Corn Fritters

      local Maryland corn, crispy pancetta, bourbon maple glaze
      $9.00
  • Homemade Bread

    • Zataar Focaccia

      Aleppo olive oil
    • Biscuits

      pimento cheese
  • Small Plates

    • Fall Of Romaine

      baby romaine, smokey Caesar dressing, Parmesan tuile
      $12.00
    • Aleppo Shrimp Toast

      focaccia, garlic, tomato, Aleppo chili oil
      $14.00
    • Summers End

      green beans, carrots, potatoes, radishes, farm egg, grilled tomato vinaigrette
      $12.00
    • Charred Octopus

      smashed potato, green olive, hot harissa oil
      $16.00
    • Glazed Carrots

      fava bean hummus, garlic streusel, Aleppo oil
      $12.00
  • Large Plates

    • Ravioli

      homemade pasta, ricotta, Parm, manchego, peas, pancetta light shallot butter sauce
      $19.00
    • Duck Fried Rice

      Moorish kimchi, fried egg, wild mushroom
      $19.00
    • Lamb Chops

      Mediterranean rub, tzatziki, cucumber mint salad
      $20.00
    • Tilted Burger

      pimento cheese, bacon, tobacco onions, pickles, pub sauce, duck fat fries
      $17.00
    • Fig Glazed Salmon

      crispy polenta cake, sauteed wild mushroom, local tomatoes
      $20.00
  • Mains

    • 12oz NY Strip Steak

      sauteed mushrooms, jalapeno chimmichurri, truffle mashed potatoes
      $29.00
    • Moroccan Chicken

      free range, all natural grilled chicken, Berbere grain salad, chicken-herb jus
      $24.00
    • Grilled Swordfish

      wild caught swordfish, cannellini beans, basil garlic pesto
      $28.00
    • Sorghum Brined Pork Chop

      mustard seed, cherry, acorn squash
      $25.00
    • Cast Iron Crab Cakes

      succotash-fava beans, corn, tomato
      $28.00
    • Pappardelle Pasta

      housemade pasta, slow braised lamb shoulder ragu, ras el hanout
      $24.00
  • Sides

    • Duck Fat Fries

    • Succotash

    • Cauliflower Gratinee

    • Soy Ginger Glazed Green Beans

    • Truffled Mashed Potatoes

    • Wild Mushrooms

  • The Daily Blue Plate Chef's Choice

    • Sunday - Fish And Chips

    • Monday - Fried Chicken

    • Tuesday - Short Ribs

    • Wednesday - Shrimp And Grits

    • Thursday - Shepherd's Pie

  • Snacks

    • Espellete Olives

      marinated in fresh herbs and spices
      $6.00
    • Potato & Manchego Croquette

      grain mustard, garlic aioli
      $8.00
    • Moorish Eggplant

      spicy harissa, lebne, crostini
      $9.00
    • Crab Deviled Eggs

      old bay mousse, chives
      $11.00
    • Fili Hummus

      spiced pita chips, carrots
      $8.00
    • Zucchini Fritters

      feta cheese, herbs, dill aioli
      $8.00
  • Sweet Treats

    • Cinnamon Roll

      single malt caramel
    • Warm Biscuits

      cinnamon honey butter
  • Small Plates

    • Glazed Carrots

      fava bean hummus, garlic streusel, Aleppo oil
      $12.00
    • Spinach Salad

      spiced pecan halves, sour cherries, tobacco onions, strawberry emulsion
      $14.00
    • Watermelon & Feta

      citrus mint oil
      $12.00
    • Charred Octopus

      smashed potato, green olive, hot harissa oil
      $16.00
  • Brunch

    • French Toast

      graham cracker crust, strawberries, whipped cream, single malt caramel
      $14.00
    • Omleette

      wild mushroom, spinach, shallots, goat cheese fondue, Baltimore hash browns
      $14.00
    • Crab Cake Sandwich

      caper remoulade, duck fat fries
      $18.00
    • Rattatouille

      fried egg, Aleppo oil
      $10.00
    • Hanger Steak And Eggs

      jalapeno chimmichurri, confit potato
      $22.00
    • Lebne Parfait

      strawberry jam, seeded granola, maple
      $8.00
    • TR Benedict

      crab cake, Old Bay hollandaise, focaccia, frisee salad
      $22.00
    • Tilted Burger

      pimento cheese, bacon, tobacco onions, pickles, pub sauce, duck fat fries
      $17.00
    • Short Rib Hash

      confit potato, olive oil fried egg, horseradish cream
      $18.00
    • The Row Breakfast

      2 eggs, Baltimore hash browns, bacon or sausage, grits, biscuit
      $14.00
    • Smoked Salmon

      cream cheese, chopped egg, capers, cornichon, crostini
      $15.00
  • Sides

    • Stone Ground Cheese Grits

    • Baltimore Hash Browns

    • Bacon

    • Duck Fat French Fries

    • Homemade Sausage Patties

  • The Daily Blue Plate Chef's Choice

    • Sunday - Fish And Chips

      after 4
    • Monday - Fried Chicken

    • Tuesday - Short Ribs

    • Wednesday - Shrimp And Grits

    • Thursday - Shepherd's Pie

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(443) 552-1594

305 McMechen St, Baltimore, MD 21217


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