The Thai Restaurant Menu

Five (5) Thai marinated chicken skewers. Served with peanut sauce.

Four (4) deep-fried vegetables rolls. Served with sweet and sour sauce

Pork spareribs marinated in our delicious house BBQ sauce.

Fourteen (14) crispy wontons with cream cheese filling. Served with sweet and sour sauce.

Eight (8) breaded and deep-fried shrimps with 2 fried broccoli and 2 fried carrots. Served with sweet and sour sauce.

Combination of (2) Spring Rolls, (6) Fried Wontons, (3) Chicken Sa-tay, (4) Fried Shrimp. NO SUBSTITUTION.

Sour and spicy lemongrass soup with chicken, mushrooms, tomatoes, green onions and cilantro.

Chicken wontons and 1 shrimp and vegetables in clear light broth.

Sour and spicy coconut soup with chicken, mushrooms, cabbage, green onions and cilantro.

Sour and spicy coconut soup with shrimps, mushrooms, cabbage, green onions and cilantro.

Combination of shrimps, calamari, mussels, scallops, imitation crab meat, mushrooms, tomatoes, green onion and cilantro in spicy lemongrass soup

Chicken and potatoes slowly cooked in mild yellow curry sauce.

Chicken with bamboo, basil leaves, bell peppers, peas and carrots in green coconut milk curry.

Chicken with bamboo, basil leaves, bell peppers in red coconut curry.

Sliced pork stir-fried bell peppers, onions, mushrooms and ground red chilli.

Sliced pork stir-fried with pineapple, bell peppers, cucumbers, tomatoes, onions in our house made sweet and sour sauce.

Nice balance of lean tender meat and fat marinated and grilled to perfection. Served with spicy sauce.

Sliced beef stir-fried with fresh ginger, onions, celery, mushrooms and carrots.

Sliced beef stir-fried with garlic, black pepper and served on bed of lettuce.

White meat chicken stir-fried with mint leaves, onions and ground red chilli.

White meat chicken stir-fried with cashew nuts, water chestnuts, onions, green onions, carrots and ground red chilli.

White meat chicken stir-fried with baby corn, celery, snow peas, onions, carrots and mushrooms.

Ground chicken stir-fried with basil leaves, onions and ground red chilli. Served over rice and topped with fried egg.

Shrimps stir-fried with garlic and black pepper served on bed of lettuce.

Shrimp stir-fried with cashew nuts, water chestnuts onions, green onions, carrots and ground red chilli.

Deep-fried tilapia fillet served with ginger gravy.

Real shredded crab meat stir-fried with rice, egg, tomatoes, onions and green onions .

Chicken stir-fried with rice, egg, tomatoes, onions and green onions .

Combination of chicken, beef, pork, shrimp stir-fried with rice, egg, tomatoes, onions and green onions .

Combination of shrimp, chicken, pork sausage stir-fried with rice, curry powder, pineapple and topped with Chinese shredded pork.

Chicken stir-fried with rice fresh basil leaves, onions, bell peppers and ground red chilli.

White meat chicken stir-fried with broccoli, egg in a sweet soy sauce.

Shrimp stir-fried with broccoli, egg in a sweet soy sauce.

Egg noodles stir-fried with shrimp, chicken pork sausage, bamboo, carrots, snow peas, cabbage and bean sprouts.

Rice noodles (wide cut) stir-fried chicken basil leaves, bell peppers tomatoes, beansprouts and served on bed of lettuce.

Coconut milk available for additional charge.

Coconut milk available for additional charge.

Coconut milk available for additional charge.