The Thai Kitchen Menu

Crispy rice flour rolls stuffed with shrimp and vegetables served with sweet and sour sauce.

Contains peanuts. Grilled marinated chicken skewers served with peanut sauce, diced cucumber and red onions in sweet vinegar.

A mixture of crabmeat, shrimp, chicken, pork and shitake mushrooms served with sweet soy sauce.

Japanese fried dumpling stuffed with pork and vegetables.

Vegetarian, contains peanut. Crispy tofu served with sweet and sour sauce, crushed peanut.

Less spicy. Contains peanut. Deep fried curried fish cake served with sweet sauce topped with crushed peanut diced red onions and cucumber.

A mixture of fresh vegetables served with ginger honey mustard dressing.

Medium spicy. Contains peanut. Green papaya, green beans, tomatoes, roasted peanuts, carrots, and spicy lime dressing *Note-This item contain fish sauce and cannot modify.

Less spicy. Minced chicken tossed with ground roasted rice, red onions, carrots scallions and cilantro in chili lime dressing.

Less spicy. Grilled beef tossed with ground roasted rice, red onions, carrots scallions and cilantro in chili lime dressing.

Less spicy. Shrimp tossed with red onion, scallions, and cilantro in chili lime dressing.

Thai coconut soup with lime leaves, and mushroom.

A delicate mixture of shrimp and chicken with napa, celery, cilantro, and scallions.

Spicy. Wide rice noodles, basil leaves, tomatoes, onions, scallions, garlic, and chili.

Wide rice noodles, Chinese broccoli, egg, and Thai sweet soy sauce.

Wide rice noodles, bean sprouts, scallions, and egg.

Egg noodles, napa, carrots, green beans, and scallions.

Stir-fried mixed fresh vegetable in light garlic sauce.

Stir-fried Broccoli and garlic.

Roasted Cashew nuts, broccoli, mushrooms, onions, scallions, garlic in light brown sauce.

Black peppers, broccoli, mushrooms and scallions in garlic sauce.

Pineapples, tomatoes, onions, scallions, garlic in sweet and sour sauce.

Contains peanuts. Curry powder, garlic stir-fried with peanut sauce served with steamed broccoli.

Stir-fried rice with Chinese broccoli, egg and Thai sweet soy sauce.

Medium spicy. Stir-fried rice with basil leaves, onions, green beans, chili, and garlic.

Stir-fried rice with pineapples, tomatoes, cashew nuts, onions, scallions and egg.

Gluten-free. Medium spicy. Green beans, bamboo shoots, basil leaves, and coconut milk. ( This item can not be made non-spicy)

Gluten-free. Medium spicy. Tomatoes, pineapples, basil leaves, and coconut milk.

Gluten-free, contains peanuts. A southern mild Thai curry, potatoes, onions, peanut, and coconut milk.

Less spicy. Rice noodle, mushrooms, tomatoes, carrots, broccoli, chili, and lime juice.

Steamed whole grain rice, offering a nutty texture and rich nutrients.

Double portion, perfect as an add-on for enhancing your meal.

Slices of tender beef for an additional protein boost.

Shrimp prepared as an additional ingredient to complement your selected dish.

A medley of steamed vegetables typically including broccoli, carrots, cabbage, and green beans, served as an additional portion.

Delicately fried, a perfect addition to elevate your meal.

Steamed brown rice, offering a wholesome and nutritious alternative to complement your meal.

Steamed mixed vegetables including broccoli, carrots, cabbage, and snow peas, gently steamed to preserve their natural textures and flavors.

Sticky rice sweetened with coconut milk, paired with a traditional Thai custard made from eggs, sugar, and coconut milk.

Banana wrapped in a crispy coating, deep-fried and typically includes a drizzle of honey and a sprinkle of sesame seeds.

Freshly extracted coconut water typically includes tender coconut meat for a subtle sweetness.

Pure and refreshing bottled water.

Effervescent, refreshing water with a lively burst of bubbles.

Coke, diet coke, sprite, ginger ale.