The Terrace Club Menu

4.2

(1,300+ Reviews)

Lunch Salads
- Caesar
  Kale, shaved Parmesan, 12 minute egg, rosemary, bread crumbs, bacon, Caesar dressing.
- Wedge
  Baby iceberg, crispy bacon, red onion, tomato, avocado, blue cheese dressing, croutons.
Lunch Starters
- Hummus
  Chickpeas, garlic, Israeli spices, herbs, crudite, grilled flat bread.
- Garbanzo Tots
  Curried & crispy, served with avocado ranch, cilantro.
Lunch Burgers & Sandies
- Blu Burger
  House blend, bibb lettuce, tomato, pickles, aioli, VT cheddar, onion jam, English muffin.
- Extra Hot Burger
  Burger, blackened cajun, aged provolone, pickled peppers, chipotle aioli, arugula, English muffin.
Lunch Entrees
- Summer Pasta
  Orecchiette, cherry tomatoes, pine nuts, basil, parmesan, lemon, garlic, rosemary breadcrumbs.
- Gnocchi
  Slow cooked short rib bolognese, homemade gnocchi, ricotta, parmesan, basil, herbs.
Dinner Salads
- Caesar
  Kale, shaved parmesan, 12 minute egg, rosemary, bread crumbs, bacon, Caesar dressing.
- Wedge
  Old chatham blue cheese dressing, north country smokehouse bacon, cherry tomatoes.