The Tap Room at Fairway One Menu

potato skins, popcorn shrimp, calamari, buffalo wings

grilled radicchio, endive, apple, celery, pomegranate, walnuts, bleu cheese dressing

completely trimmed, center cut

crispy onions, lettuce, tomato on a brioche bun with truffle wedge potatoes

potato skins, popcorn shrimp, calamari, buffalo wings

romaine, caesar dressing, parmesan, pesto croutons, white anchovies

egg angel hair pasta, cherry & oven dried tomatoes, garlic, basil, chili flakes, roasted pine nuts

completely trimmed, center cut

12 oz rib-eye center snake river farms, idaho

Specifically crafted for our cuts by Big Sur Salt Company. Tap Room Blend, Stillwater Blend, Truffle, Hickory Smoked, Pico Blanco, Morada

half pound black angus burger, pepper bacon & sharp cheddar on a brioche bun

croissant bread pudding, pecan pie center, butter pecan ice cream & apple cider sauce

Inspired by Macallan's deep-rooted connection to nature for nearly 200 years, The Macallan Harmony collection is a limited release series of single malt whiskies. This special single malt is inspired by the Ethiopian Arabica bean. With a distinct coffee flavor, this whisky exudes notes of espresso, dark chocolate, and sweet oak. The intensely flavored single malt invites you to immerse yourself in a sensory journey through flavor and aroma. Offered as one two-ounce serving, or two one-ounce servings of scotch accompanied by a selection of milk and dark chocolate truffles, Valrhona chocolate pearls, cacao nibs, and hazelnuts (contains nuts)

jameson whiskey & coffee

knob creek single barrel cask strength, averna, dolin rouge & whiskey barrel bitters

baby green beans, artichokes, lemons, & chipotle aïoli

coconut chiffon cake with coconut pastry cream filling, topped with cream cheese frosting & coconut

Soft and creamy with a small bubble, similar to champagne and Belgian beer. The flavor in lively, expansive and balanced, resembling green apple, tart yogurt with sweet fruit undertones

Dry and crisp, the flavors are dominated by mixed nuts, fresh cut, green grass and earthy flavors

This sake proudly honors the famous Chinese poet Li Po. Li Po was an 8th century poet who composed numerous odes praising the local sake. Well-rounded with notes of banana and ripe honeydew

Open and airy, fresh green apple and pear notes with a crisp finish

This exclusive wine was made in partnership with Roederer Estate, and is only available at Pebble Beach Resorts

For this special lot, Kosta Browne Winemaker Nico Cueva offers their first — and last — vineyard designate bottling from Treehouse Vineyard. The Swan Clone Pinot Noir grown there is intense yet well balanced. To craft this never before, never again lot, fruit went immediately into a concrete Amphora fermenter, with whole cluster fermentation. It was aged in a single puncheon barrel for 18 months. The resulting Pinot Noir has a huge, dense, dark and rich fruit flavor profile, while retaining bright acidity with nuanced bramble and fruit characteristics

To commemorate Pebble Beach's 100th Anniversary in 2019, our team of Sommeliers worked with world renowned winemaker Andy Erickson (Screaming Eagle, Harlan, Dalla Valle) to develop this exclusive, collectible offering. Only 2019 hand-numbered 750ml bottles were produced. 58% Cabernet Sauvignon, 39% Cabernet Franc, 3% Petit Verdot