The Tang Menu

4.4

(350+ Reviews)

Drinks Food Non Alcoholic Hot Small Plates Dumplings Big Plates Noodle Soup Dry Noodles Veggie Rice Add-on Dim Sum Desert

Drinks
- Wine Flight
  $25.00
- Wines
  $8.00
- Beer
  $5.00
- Sake
  $10.00
- Sake Bomb
  $5.00
- Sake Highball
  $10.00
- Spritz
  $8.00
Food
- Cha Siu Bao 叉燒包
Non Alcoholic
- Coke
  $3.50
- Diet Coke
  $3.50
- Wanglaoji
  $3.50
- Apple Sidra
  carbonated apple-flavored drink. Known for its refreshing and crisp taste. It’s made from natural apple juice, giving it a distinct, slightly sweet flavor with a hint of tartness that’s reminiscent of biting into a fresh apple.
  $3.50
- Yeshu Coconut Drink
  $4.50
- Sprite
  $3.50
Hot Small Plates
- Tang’s bliss chicken wing 香酥鸡翅
  Golden, crispy chicken wings seasoned with a savory blend of spices, delivering a crunchy exterior and juicy, tender meat inside.
  $13.00
- Taiwanese Sausage台湾小吃肠
  Sweet and savory Taiwanese-style sausages, grilled until juicy and slightly caramelized, served with sliced garlic and spicy seasoning on the side.
  $13.00
- Signature Fried Stinky Tofu臭豆腐
  Deep fried fermented tofu served with a tangy, spicy dipping sauce
  $13.00
- Popcorn Chicken 盐酥鸡
  Crispy, bite-sized chicken pieces lightly seasoned with salt, pepper, and aromatic spices
  $13.00
- Crispy Spiced Potato Wedges 狼牙土豆
  Crispy, thinly sliced potato wedges seasoned with bold spices
  $11.00
- Typhoon Shrimp Dumplings(4) 避风塘虾饺
  Crispy-fried Shrimp dumplings topped with a signature mix of crispy garlic, dried shrimp, and onion rings.
  $9.00
- Crispy Shrimp Spring Roll(3) 虾春卷
  Crispy golden spring rolls filled with shrimp and vegetables, deep-fried to a perfect crunch.
  $7.00
- Scallion Pancake 葱油饼
  Crispy, flaky pancake filled with fragrant layers of fresh scallions and a savory, slightly salty finish.
  $9.00
- Savory Scallion Pancake 酱香饼
  Scallion pancake brushed with a rich, savory soy-based sauce.
  $10.00
- Vegetable Spring Roll 素春卷
  Crispy spring rolls filled with fresh vegetables, deep-fried to perfection and served with tangy sweet and sour sauce
  $7.00
Dumplings
- Pork Dumplings 猪肉水饺 (6)
  Juicy dumplings filled with ground pork and aromatics, boiled to perfection.
  $11.00
- Pan-Fried Pork Dumplings (6)
  Juicy dumplings filled with ground pork and aromatics, pan-fried to perfection, crispy outside and tender inside.
  $11.00
- Vegetable Dumplings 菜饺
  Delicate dumplings filled with fresh vegetables, boiled to perfection.
  $11.00
- Pan-Fried Vegetable Dumplings 菜贴
  Delicate dumplings filled with fresh vegetables, pan-fried to perfection.
  $11.00
Big Plates
- Crispy Prawns with Salted Egg Yolk 咸蛋黄大虾
  Crunchy prawns coated in creamy salted egg york sauce.
  $26.00
- Crispy Prawns with Chili Pepper 香辣大虾
  Crunchy prawns stir-fried with a bold blend of aromatic spices, chili, and garlic.
  $26.00
- Chongqing Spicy Chicken 重庆辣子鸡
  Crispy, bite-sized chicken pieces stir-fried with dried chilies and Sichuan peppercorns.
  $23.00
- Kungpao Chicken 宫保鸡丁
  Tender diced chicken stir-fried with crunchy peanuts, dried chili peppers, and a savory, slightly sweet sauce
  $19.00
- Tang’s Garlic Ribs 招牌蒜香骨
  Crispy, fried pork ribs coated in a fragrant garlic glaze.
  $26.00
Noodle Soup
We've reduced our noodle portions to prevent food waste based on customer feedback. Prefer a larger portion? Add a note to your order for free extra noodles!
- Braised Beef Noodles Soup 红烧牛腩面
  Braised beef brisket cooked with chili bean paste, star anise, and Sichuan style spices, topped with Shanghai cabbage and soft boiled egg
  $19.00
- Drunk Noodles 醉面
  Braised beef soup mixed with Momofuku Hozon paste, fried ground pork sauce, fried garlic, scallions and topped with beef shanks, sesame seeds and chill oil
  $19.00
- Oxtail Beef Noodle Soup 骨汤牛尾面
  6-hour simmered beef bone soup cooked with angus oxtail, topped with radish and scallion.
  $20.00
- Tang's Herbal Chicken Noodle Soup 药膳鸡汤面
  6-hour simmered chicken soup with Chinese herbs, topped with a whole chicken Tigh.
  $23.00
- Stewed Pork Trotter Noodles 秘制卤猪蹄面
  Rich,savory noodles with melt-in-your-mouth braised pork trotters, infused with aromactic spices
  $19.00
Dry Noodles
We've reduced our noodle portions to prevent food waste based on customer feedback. Prefer a larger portion? Add a note to your order for free extra noodles!
- Ma Jiang Mian 麻酱鸡丝面
  Shredded chicken and cold noodles tossed in a rich, nutty house-made sesame paste with a hint of garlic. *leave note if you want hot noodles instead. *Vegetarian Option Available (without chicken)
  $16.00
- Dan Dan Noodle 担担面
  Dry fried ground pork with pickled mustard sprouts sesame paste, minced garlic, topped with scallion and sesame seeds.
  $16.00
- Sizzling Noodles 油泼面
  Bold ShanXi specialty of broad hand-pulled noodles topped with chili flakes, garlic, seasonings, and a splash of hot oil
  $16.00
- Mashed Potato Rice Noodles w. Beef 牛肉土豆泥拌粉
  Soft rice noodle topped with tender beef and creamy mashed potatos, tossed in a savory sauce. *stir and mix well for best taste.
  $19.00
- Pea Pasted Noodles 豌杂面
  Noodle with seasoned minced pork and soft, flavorful pea paste, tossed in a savory, mildly spicy sauce.
  $16.00
Veggie
- Stir-fried Cabbage 手撕包菜
  Hand -torn cabbage quickly stir-fried with garlic and dried chili.
  $16.00
- Sake-Sautéed Pea Shoots w. Oyster Mushrooms 清酒豆苗
  Tender oyster mushrooms and fresh Pea shoots sautéed in a light sake-based sauce.
  $22.00
- Stir-fried Bok Choy w. Garlic 蒜蓉上海青
  Shanghai bok choy stir-fried with fragrant garlic.
  $16.00
Rice
- White Rice
  $2.50
- Lu Rou Fann(Braised Pork Rice Bowl) 卤肉饭
  Tender slow-braised pork in a rich, savory sauce served over steamed rice. A hint of sweetness
  $17.00
- Tang’s Fried Rice 芽菜蛋炒饭
  Sichuan style fried rice with pickled mustard sprouts, scrambled eggs and seasoned minced pork. (*vegetarian option available)
  $16.00
Add-on
- Beef Shanks
  $5.00
- Golden Silk Egg(Soft boiled Egg) 溏心蛋
  $2.50
- Add Thin Noodles
  $3.00
- Add Broad Noodles
  $3.00
- BoyChoy
  $3.00
- Pea Shoots
  $4.00
Dim Sum
- Soup Dumplings(4) 小笼包
  Delicate, steamed dumplings filled with savory pork and rich, aromatic broth
  $11.00
- Vegetarian Soup Dumplings(4) 素小笼包
  Delicate, steamed dumplings filled with a savory mix of mushrooms, vegetables, and rich broth.
  $11.00
- Supreme Shu Mai(4)烧卖皇
  Steamed dumplings filled with a rich blend of seasoned pork and shrimp.
  $11.00
- Steamed Cha Siu Bao(3)叉烧包
  Soft, fluffy steamed buns filled with sweet and savory char siu (BBQ pork)
  $7.00
- Mushroom Dumplings(3) 杂菇包 Mix of Mushrooms, flour
  Soft, steamed buns filled with a savory medley of assorted mushrooms
  $7.00
Desert
- "Minions" Creamy Egg Yolk Bun(2)小黄人流沙包
  Soft steamed buns filled with rich, molten salted egg yolk custard. A fun and delicious treat with a creamy, flowing center
  $7.00