The Swamp Fox Restaurant Menu

4.4

(800+ Reviews)

$$American

Call

(843) 724-8888

Signature Cocktails
- Ankle Breaker
  151 Rum, Cherry Brandy, Lemon Juice, House-Made Simple Syrup. A classic created and served here at the Francis Marion since 1951
- Bubbles On King
  Titos Vodka, St.-Germain, Apricot Purée, Prosecco
- Dirty Swamp
  Titos Vodka, Dry Vermouth, Spicy Pepper Sauce, Olive Juice
- Wake Up Francis
  Sheelin White Chocolate Country Cream, Espresso, Tia Maria Cold Brew Coffee Liqueur, Cointreau, Caramel
- The Bella Fox
  Aperol, Grand Marnier, Sparkling Water, Prosecco
- Charleston Teatime
  Firefly Sweet Tea Vodka, Peach Bitters, Lemonade. Every purchase receives $25 off at The Spa of Charleston - Limit one per person
Non-Spirited Cocktails
- Lavender Crush (Non-Alcoholic)
  Housemade Lavender Syrup, Citrus, Sparkling Water
- King Street Cafe (Non-Alcoholic)
  Espresso, Orange Zest, Heavy Cream, Sparkling Water
Draft
- Draft
  Please inquire with your server for our current seasonal selection on tap
  $8.00
Bottled
- Bud Light
  $6.00
- Budweiser
  $6.00
- Coors Light
  $6.00
- Miller Lite
  $6.00
- O'Doul's
  $6.00
- Amstel Light
  $7.00
- Angry Orchard Cider
  $7.00
- Blue Moon
  $7.00
- Corona
  $7.00
- Corona Light
  $7.00
- Guinness
  $7.00
- Heineken
  $7.00
- Huger Street IPA
  $7.00
- Michelob Ultra
  $7.00
- New Castle
  $7.00
- Sam Adam's
  $7.00
- Stella Artois
  $7.00
- Sierra Nevada Pale Ale
  $7.00
- Yuengling
  $7.00
Sparkling
- Saracco Moscato, Italy
  $12.00
- Kenwood Brut, California
  $29.00
- Mumm Cordon Rouge, France
  $80.00
- Veuve Clicquot "Yellow Label" France
  $130.00
White
- Jordan Chardonnay, Sonoma
  $65.00
- Charles Krug Sauvignon Blanc, Napa
  $31.00
- Decoy Sauvignon Blanc, Sonoma
  $32.00
Red
- Napa Cellars Cabernet Sauvignon
  $49.00
- Jordan Cabernet Sauvignon, Sonoma
  $92.00
- Latour Pinot Noir, France
  $38.00
- Danzante Chianti, Italy
  $32.00
Bourbon
- 1792
- Bakers
- Basil Hayden
- Bulleit
- Bulleit Rye
- Jefferson's Very Small Batch
- Jim Beam Knob Creek
- Makers
- Wild Turkey 101
- Woodford Reserve
Blended
- Chivas 12 Yr
- Dewar's White Label
- Famous Grouse
- Johnnie Walker Black Label
- Johnnie Walker Red Label
Single Malt
- Ardbeg 10 Yr
- Glenfiddich 12 Yr
- Glenlivet 12 Yr
- Glenlivet 18 Yr
- Macallan 12 Yr
Cordials | Liqueurs | Ports
- Amaretto Di Saronno
- Bailey's Irish Cream
- Chambord
- Drambuie
- Frangelico
- Grand Marnier
- Kahlúa
- Sambuca
- Sandeman 20 Yr
- Sandeman Reserve
- Southern Comfort
Buffet
- Daily Breakfast Buffet* (Monday-Friday)
  Smoked Salmon Platter & Hard Boiled Eggs, Fresh Storey Farms Eggs, Crispy Bacon, Chicken Sausage with Peppers & Onions, Sausage Links, Blueberry Pancakes, Adluh Mills Grits, Breakfast Potatoes, Fresh Fruit, Greek Yogurt Parfait Bar with Seasonal Accoutrements, Assorted Baked Pastries, Seasonal Breakfast Specialties Plus Choice Of Coffee Or Tea
  $20.00
- Southern Weekend Buffet* (Saturday & Sunday)
  Our Daily Buffet Plus Made To Order Omelet, Mini Quiche, Stuffed French Toast, Bourbon Peach Crisp, Mason Jar Overnight Oats with Seasonal Accoutrements. Also Includes A Complimentary Mimosa After 10am
  $25.00
Short Order
- Francis Marion
  Two Eggs Any Style, Adluh Mills Grits Or Breakfast Potatoes, Your Choice Of Toast
  $13.00
- Swamp Fox Stack
  Three Buttermilk Pancakes topped with Bananas, Warm Maple Syrup, Powdered Sugar, Fresh Whipped Cream
  $12.00
- Grilled Bagel & Smoked Salmon
  Smoked Salmon, Cucumber & Caper Relish, Herbed Cream Cheese
  $14.00
- Belgian Waffle
  Served Hot With Fresh Strawberries, Maple Syrup, Butter
  $12.00
- French Toast
  Thick Sliced Challah Bread With A Touch Of Cinnamon & Vanilla, Maple Syrup, Butter
  $13.00
- Hearty Breakfast
  Two Eggs Any Style, Two Silver Dollar Pancakes, Adluh Mills Grits or Breakfast Potatoes, Your Choice Of Toast
  $16.00
Shrimp & Grits
- Shrimp & Grits
  The Swamp Fox's Award-Winning Recipe With Sautéed Shrimp, Lobster & Tasso Ham Gravy, Vidalia Onions & Fresh Peppers over Adluh Mills Pepperjack Grits
  $18.00
Grains & Fruit
- House Granola
  Local Honey-Laced Blend of Nuts & Grains, Greek Yogurt, Fresh Seasonal Berries
  $10.00
- Oatmeal
  Toasty Oats, Brown Sugar, Raisins
  $7.00
- Fresh Fruit Bowl
  Seasonal Assortment Of Fresh Fruit & Berries
  $6.00
- Cereal
  Raisin Bran, Corn Flakes, Cheerios, Frosted Flakes, Fruit Loops, Lucky Charms. Served With Local Whole Milk or Skim
  $5.00
Chef's Specialties
- Three Egg Or Egg White Omelet
  Choice Of Three: Pit Ham, Sausage, Applewood Smoked Bacon, Peppers, Onions, Mushrooms, Spinach, Cheddar, Swiss, Pepperjack or American Cheese, Your Choice of Toast
  $13.00
- Charleston Omelet
  Sautéed Shrimp, Fresh Peppers, Vidalia Onions, Pepperjack Cheese, Your Choice of Toast
  $15.00
- Eggs Benedict
  Two Poached Eggs, Griddled Pit Ham, Toasted English Muffin, Hollandaise Sauce
  $13.00
- Lowcountry Skillet
  Shrimp, Scrambled Eggs, Goat Cheese, Sweet Bell Pepers & Onions, Stone Ground Grits
  $16.00
- Corned Beef Hash
  Shredded House Corned Beef, Two Storey Farms Eggs Any Style, Your Choice of Toast
  $14.00
- Avocado Toast
  Avocado Spread, Griddled Sliced Tomatoes, Sunny Side Up Eggs, Wheat Toast
  $13.00
- Swamp Fox Breakfast Sandwich
  Fried Storey Farms Egg, Cheddar Cheese, Grilled Tomato, Arugula, Toasted Wheat Bread, Choice of Virginia Pit Ham, Applewood Smoked Bacon or Sausage links
  $13.00
- Biscuits & Gravy
  House Buttermilk Biscuits, Sausage Gravy, Choice of Fruit, Potatoes or Grits
  $13.00
On the Side
- Applewood Smoked Bacon
- Sausage Links
- Virginia Pit Ham
- Pastry Or Muffin
- Adluh Mills Yellow Grits
- Breakfast Potatoes
- Flavored Yogurt
- Toast Or English Muffin
Beverages
- Coffee
  $4.00
- Tea
  $3.00
- Juice
  $3.00
- Milk
  $3.00
- Soft Drinks
  $3.00
Appetizers
- Fried Green Tomatoes
  Pimento Cheese, Bacon Marmalade, Scallions
  $12.00
- Crispy Brussel Sprouts
  Ginger Soy Vinaigrette, Harissa Aioli
  $12.00
- Shrimp Ceviche
  Poached Shrimp, Avocado, Cucumber, Shallots, Tarragon Oil
  $14.00
- Cheddar & Chive Hush Puppies
  with Hot Honey
  $12.00
- Petite Shrimp N' Grits
  Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepper Jack Grits
  $15.00
- Charleston Deviled Crabs
  Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
  $15.00
- Southern Sampler
  Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
  $13.00
Soups & Salads
- She Crab Soup
  A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
- Sweet Potato Bisque
  Roasted Covington Sweet Potatoes, Coconut Milk, Warming Spices
Entrées
- Shrimp N' Grits
  Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepper Jack Grits
  $28.00
- Carolina Crab Cakes
  Pan Seared Crab Cakes, Pappardelle, Tomato, Kale, Garlic & Herb Cream, Creole Mustard
  $33.00
- Market Fish
  Local Pan Seared Daily Selection, Speckled Beans, Kale, Fumet, Marinated Tomatoes
- Pan Seared Salmon
  Sautéed Root Vegetables, Roasted Marble Fingerlings, Bourbon Glaze, Fine Herbs
  $29.00
- Southern Fried Chicken
  Sweet Tea Brined Joyce Farms Chicken, Collards, Red Rice, Honey Tobasco
  $27.00
- Braised Short Rib Ragu
  San Marzano Tomatoes, Rigatoni, Truffled Croutons, Shaved Pecorino
  $36.00
- Swamp Fox Burger
  1/2 Pound All Beef Patty, Fried Onions, Cheddar, BBQ Sauce, Applewood Smoked Bacon
  $20.00
- NY Strip
  Mashed Potatoes, Green Beans, Brandy Mushroom Gravy, Fried Onions. Add Shrimp $8
- Winter Vegetable Risotto
  Parsnips, Kale, Roasted Chickpea, Ginger, Carolina Gold Rice
  $25.00
- Southern Vegetable Plate
  Choose Three of Our House-Made Sides
  $16.00
House-Made Sides
- Mashed Potatoes
- Macaroni & Cheese
- French Fries
- Bacon Braised Collard Greens
- Sautéed Green Beans
- Roasted Root Vegetables
- Grilled Asparagus
- Pepper Jack Grits
- Carolina Red Rice
Appetizers
- Fried Green Tomatoes
  Pimento Cheese, Bacon Marmalade, Scallions
  $12.00
- Crispy Brussel Sprouts
  Ginger Soy Vinaigrette, Harissa Aioli
  $12.00
- Shrimp Ceviche
  Poached Shrimp, Avocado, Cucumber, Shallots, Tarragon Oil
  $14.00
- Cheddar & Chive Hush Puppies
  with Hot Honey
  $12.00
- Petite Shrimp N' Grits
  Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepperjack Grits
  $15.00
- Charleston Deviled Crabs
  Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
  $15.00
- Southern Sampler
  Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
  $13.00
Soups & Salads
- She Crab Soup
  A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
- Sweet Potato Bisque
  Roasted Covington Sweet Potatoes, Coconut Milk, Warming Spices
Sandwiches
- Crab Cake Sandwich
  Pan Seared Crab Cake, Brioche Bun, Lettuce, Tomato, Shaved Vidalia Onions, Remoulade Sauce
  $18.00
- Mahi Fish Tacos
  Grilled Fish, Avocado Slaw, Pico, Cilantro Aioli
  $18.00
- Fried Chicken Sandwich
  Marinated Fried Chicken Breast, Bibb Lettuce, Fresh Tomato, Basil Mayonnaise, Toasted Bun
  $14.00
- Corned Beef Reuben
  House-Made Corned Beef Brisket, Swiss Cheese, Sauerkraut, Thousand Island, Marble Rye
  $14.00
- French Dip Sandwich
  Shredded Beef, Caramelized Onions, Aged Cheddar, Beef Consommé
  $14.00
- Swamp Fox Burger
  1/2 Pound All Beef Patty, Fried Onions, Cheddar, BBQ Sauce, Applewood Smoked Bacon
  $17.00
- Turkey Club Sandwich
  Toasted Wheat, Shaved Turkey, White Cheddar, Applewood Smoked Bacon, Basil Mayo, Lettuce, Tomato
  $14.00
Entrées
- Southern Fried Chicken
  Sweet Tea Brined Joyce Farms Chicken, Collards, Red Rice, Honey Tobasco
  $17.00
- Pan Seared Salmon
  Sautéed Root Vegetables, Roasted Marble Fingerlings, Bourbon Glaze, Fine Herbs
  $19.00
- Shrimp N' Grits
  Lobster-Tasso Ham Gravy, Peppers, Onions, Stone Ground Pepperjack Grits
  $22.00
- Fried Snapper
  Cheddar Grits, Sweet Tomato Chutney
  $18.00
- Winter Vegetable Risotto
  Parsnips, Kale, Roasted Chickpea, Ginger, Carolina Gold Rice
  $18.00
- Southern Vegetable Plate
  Choose Three of Our House-Made Sides
  $12.00
House-Made Sides
- Mashed Potatoes
- Macaroni & Cheese
- French Fries
- Bacon Braised Collard Greens
- Sautéed Green Beans
- Roasted Root Vegetables
- Grilled Asparagus
- Pepper Jack Grits
- Carolina Red Rice
Appetizers
- Fried Green Tomatoes
  Pimento Cheese, Bacon Marmalade, Scallions
  $12.00
- Crispy Brussel Sprouts
  Ginger Soy Vinaigrette, Harissa Aioli
  $12.00
- Southern Sampler
  Pimento Cheese, Pickled Okra, House Smoked Pork Belly, Grilled Baguette
  $13.00
- Cheddar & Chive Hush Puppies
  with Hot Honey
  $12.00
- Petite Shrimp N' Grits
  Lobster-Tasso Ham Gravy, Peppers, Onions, Adluh Mills Pepperjack Grits
  $15.00
- Shrimp Ceviche
  Poached Shrimp, Avocado, Cucumber, Shallots, Tarragon Oil
  $14.00
- Charleston Deviled Crabs
  Blue Crab Meat, Dukes Mayonnaise, Holy Trinity, Fire Roasted Red Pepper Aioli
  $15.00
Soups & Salads
- She Crab Soup
  A Charleston Specialty at the Francis Marion since 1924. Lump Crab Meat, Sherry
- Sweet Potato Bisque
  Roasted Covington Sweet Potatoes, Coconut Milk, Warming Spices
Sandwiches
- Fried Chicken Sandwich
  Marinated Fried Chicken Breast, Bibb Lettuce, Fresh Tomato, Basil Mayonnaise, Toasted Bun
  $14.00
- Corned Beef Reuben
  House Made Corned Beef Brisket, Swiss Cheese, Sauerkraut, Thousand Island, Marble Rye
  $14.00
- Swamp Fox Burger
  1/2 Pound All Beef Patty, Fried Onions, Cheddar, BBQ Sauce, Applewood Smoked Bacon
  $20.00
- Turkey Club Sandwich
  Toasted Wheat, Shaved Turkey, White Cheddar, Applewood Smoked Bacon, Basil Mayo, Lettuce, Tomato
  $14.00
- Crab Cake Sandwich
  Pan Seared Crab Cake, Brioche Bun, Lettuce, Tomato, Shaved Vidalia Onions, Remoulade Sauce
  $18.00
Signature Cocktails
- Ankle Breaker
  151 Rum, Cherry Brandy, Lemon Juice House-Made Simple Syrup. A classic created and served here at the Francis Marion since 1951
- Bubbles On King
  Titos Vodka, St.-Germain, Apricot Purée, Prosecco
- Dirty Swamp
  Titos Vodka, Dry Vermouth, Spicy Pepper Sauce Olive Juice
- Wake Up Francis
  Sheelin White Chocolate Country Cream, Espresso, Tia Maria Cold Brew Coffee Liqueur, Cointreau, Caramel
- The Bella Fox
  Aperol, Grand Marnier, Sparkling Water, Prosecco
- Charleston Teatime
  Firefly Sweet Tea Vodka, Peach Bitters, Lemonade. Every purchase receives $25 off at The Spa of Charleston - Limit one per person
Draft
- Draft
  Please inquire with your server for our current seasonal selection on tap
  $8.00
Bottled
- Bud Light
  $6.00
- Budweiser
  $6.00
- Coors Light
  $6.00
- Miller Lite
  $6.00
- O'Doul's
  $6.00
- Amstel Light
  $7.00
- Angry Orchard Cider
  $7.00
- Blue Moon
  $7.00
- Corona
  $7.00
- Corona Light
  $7.00
- Guinness
  $7.00
- Heineken
  $7.00
- Huger Street IPA
  $7.00
- Michelob Ultra
  $7.00
- New Castle
  $7.00
- Sam Adam's
  $7.00
- Stella Artois
  $7.00
- Sierra Nevada Pale Ale
  $7.00
- Yuengling
  $7.00
Non-Spirited Cocktails
- Lavender Crush (Non-Alcoholic)
  Housemade Lavender Syrup, Citrus, Sparkling Water
- King Street Cafe (Non-Alcoholic)
  Espresso, Orange Zest, Heavy Cream, Sparkling Water
Sparkling
- Saracco Moscato, Italy
  $12.00
- Kenwood Brut, California
  $29.00
- Mumm Cordon Rouge, France
  $80.00
- Veuve Clicquot "Yellow Label" France
  $130.00
White
- Jordan Chardonnay, Sonoma
  $65.00
- Charles Krug Sauvignon Blanc, Napa
  $31.00
- Decoy Sauvignon Blanc, Sonoma
  $32.00
Red
- Napa Cellars Cabernet Sauvignon
  $49.00
- Jordan Cabernet Sauvignon, Sonoma
  $92.00
- Latour Pinot Noir, France
  $38.00
- Danzante Chianti, Italy
  $32.00
Main
- NY Cheesecake
  Seasonal Fruit Compote, Whipped Cream
  $8.00
- Carrot Cake
  Cream Cheese Frosting, Caramel Sauce
  $8.00
- Pecan Pie
  Roasted Pecan Filling, Buttery Crust, Whipped Cream
  $8.00
- Warmed Butter Cake
  With a scoop of Vanilla Ice Cream
  $8.00
- Chocolate Torte - GF
  A decadent, flourless cake topped with whipped cream, fresh berries, chocolate sauce
  $8.00
- Ice Cream
  Three Scoops of Delicious Ice Cream. Please Ask Your Server For Our Current Selection.
  $8.00
After Dinner Drinks
- Espresso
  $5.00
- Cappuccino
  Espresso Topped with Frothed Hot Milk or Cream
  $7.00
- Latte
  Espresso Mixed with Hot or Steamed Milk
  $7.00
Cordials | Liqueurs | Ports
- Amaretto Di Saronno
- Bailey's Irish Cream
- Chambord
- Drambuie
- Frangelico
- Grand Marnier
- Kahlúa
- Sambuca
- Sandeman Reserve
- Sandeman 20 Yr
Garde Manger & Patisserie
- Artisan Greens
  baby beets, radish, pecans, chèvre
- Traditional Caesar Salad
  anchovy dressing, sourdough croutons, shaved parmesan
- Root Vegetable Salad
  sweet potatoes, winter squash, lacinato kale, dried cranberries, sorghum vinaigrette
- Field Pea Salad
  lady pink eyes, english peas, snow peas, chickpeas, crowder peas, pickled red onion, asparagus, lemon herb vinaigrette
- Fruit & Honey Display
  sliced melon, stone fruit, seasonal berries, table grapes, citrus
- Charcuterie & Cheese Display
  assorted cured meats, pâté, sausages, regional & imported cheeses, traditional accoutrements
- Chilled Seafood Display
  poached local shrimp, cold water oysters on the half shell, rock crab claws, seafood salads, vodka cocktail, horseradish, apple mignonette
- Assorted Sweet & Savory Breads | Muffins | Croissants | Pastries
Soups & Sides
- She Crab Soup
  lump Crab meat, sherry
- Mushroom Bisque
  roasted wild mushrooms, double cream, white truffle
- Sweet Potato Casserole
  toasted marshmallows, walnuts and cranberries
- Crispy Brussel Sprouts
  with sorghum vinaigrette
- Smoked Gouda Mac & Cheese | Parsnip, Fennel & Squash Succotash
Seafood Specialties
- Shrimp & Grits
  action station
- Grilled Salmon
  with riesling & white truffle butter
- Pan Seared Local Market Catch
  with saffron & lobster nage
From the Butcher
- Carved Whole Heritage Turkey
  brown gravy, stuffing
- Prime Rib
  whipped yukon gold potatoes, au jus
- Cider Brined Pork Loin
  carolina gold rice, collard greens, port reduction
Dessert Display
- Dessert Display
  cakes, pies, tartlets, chocolates and custards, caramel nut pumpkin bread pudding, pecan cheese cake, cinnamon & apple turnover, lemon & raspberry tart
Garde Manger & Patisserie
- Poached Pear Salad
  spinach, arugula, pickled red onion, gorgonzola, marcona almonds, white balsamic vinaigrette
- Traditional Caesar Salad
  anchovy dressing, sourdough croutons, shaved parmesan
- White Truffle & Caramelized Onion Potato Salad
- Southern Broccoli Salad
  green onion, sharp tillamook cheddar, pecans, dukes, cider vinegar, smoked bacon lardons
- Fruit & Honey Display
  sliced melon, stone fruit, seasonal berries, table grapes, citrus
- Charcuterie & Cheese Display
  assorted cured meats, pâté, sausages, regional & imported cheeses, traditional accoutrements
- Chilled Seafood Display
  poached local shrimp | cold water oysters on the half shell | rock crab claws | seafood salads | vodka cocktail | horseradish | apple mignonette; assorted sweet & savory breads | muffins | croissants | pastries
Soups & Sides
- She Crab Soup
- Iberico Ham, Fennel & Field Pea Soup
- Lobster Mac & Cheese
- Roasted Sweet Potatoes With Tarragon & Hazelnut
- Braised Mushrooms With Thyme & Pinot Noir
- Crispy Brussel Sprouts With Sorghum Vinaigrette
Seafood Specialties
- Grilled Salmon
  with riesling & white truffle butter
- Pan Seared Local Market Catch
  with saffron & lobster nage
- Shrimp & Grits
  action station
From the Butcher
- Bourbon & Maple Glazed Pit Ham
- Eight Hour Prime Rib Of Beef
  whipped yukon gold potatoes, au jus
- Colorado Leg Of Lamb
  chimichurri, wilted greens, confit garlic
Dessert Display
- Cakes
- Pies
- Tartlets
- Chocolates
- Custards
- Peppermint Cheesecake
- Lemon Cranberry Bars
- Christmas Tree Brownies
- Gingersnap & Blackberry Cobbler

Menu Photos

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The Swamp Fox Restaurant Menu

Signature Cocktails

Ankle Breaker

Bubbles On King

Dirty Swamp

Wake Up Francis

The Bella Fox

Charleston Teatime

Non-Spirited Cocktails

Lavender Crush (Non-Alcoholic)

King Street Cafe (Non-Alcoholic)

Draft

Draft

Bottled

Bud Light

Budweiser

Coors Light

Miller Lite

O'Doul's

Amstel Light

Angry Orchard Cider

Blue Moon

Corona

Corona Light

Guinness

Heineken

Huger Street IPA

Michelob Ultra

New Castle

Sam Adam's

Stella Artois

Sierra Nevada Pale Ale

Yuengling

Sparkling

Saracco Moscato, Italy

Kenwood Brut, California

Mumm Cordon Rouge, France

Veuve Clicquot "Yellow Label" France

White

Jordan Chardonnay, Sonoma

Charles Krug Sauvignon Blanc, Napa

Decoy Sauvignon Blanc, Sonoma

Red

Napa Cellars Cabernet Sauvignon

Jordan Cabernet Sauvignon, Sonoma

Latour Pinot Noir, France

Danzante Chianti, Italy

Bourbon

1792

Bakers

Basil Hayden

Bulleit

Bulleit Rye

Jefferson's Very Small Batch

Jim Beam Knob Creek

Makers

Wild Turkey 101

Woodford Reserve

Blended

Chivas 12 Yr

Dewar's White Label

Famous Grouse

Johnnie Walker Black Label

Johnnie Walker Red Label

Single Malt

Ardbeg 10 Yr

Glenfiddich 12 Yr

Glenlivet 12 Yr

Glenlivet 18 Yr

Macallan 12 Yr

Cordials | Liqueurs | Ports

Amaretto Di Saronno

Bailey's Irish Cream

Chambord

Drambuie

Frangelico

Grand Marnier

Kahlúa

Sambuca

Sandeman 20 Yr