The Sushi House Menu

Steamed soybeans sautéed with garlic, butter and Asian seasoning.

Japanese peppers stir-fried in a tsuyu sauce, topped with bonito flakes.

2 pc. shrimp and 6 pc. assorted vegetables lightly battered, served with tempura dipping sauce.

Mussels baked in dynamite sauce.

Deep-fried pork dumplings served with ponzu sauce.

Crispy rice, topped with spicy tuna, scallions, drizzle of eel sauce and spicy mayo.

Crispy rice, topped with spicy albacore, scallions, red onions, masago, jalapeno, eel sauce and spicy mayo.

Spicy tuna, pico de gallo, sweet mayo, and nacho chips.

Jalapeno stuffed with cream cheese and spicy tuna. Deep fried, eel sauce, masago and green onion.

Grilled marinated short ribs in a ganjang-based sauce.

Crab meat, cucumber, sprout, and red onions wrapped w/ fresh salmon topped w/ pickle wasabi & sha-bang sauce.

Succulent soybeans tossed in spicy garlic sauce.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Fried tofu

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A mix of fresh greens topped with assorted sashimi, garnished with lemon slices and fish roe, and finished with microgreens.

Crisp seaweed mixed with fresh greens and a hint of sesame seeds.

Sunomono salad typically consists of thinly sliced cucumber and a variety of seafood, dressed in a light, sweet vinegar or ponzu sauce.

Fresh mixed greens topped with sliced carrots, broccoli florets, and a creamy dressing.

Crispy salmon skin atop fresh mixed greens, garnished with shredded daikon, julienned carrots, and cucumber.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Torch with shiso leaf. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Delicate slice of bluefin toro atop seasoned sushi rice, highlighting the rich, buttery texture of the premium tuna.

Thinly sliced bluefin tuna served atop seasoned sushi rice.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Salmon belly topped with black caviar, typically served over sushi rice, offering a rich and delicate texture.

Sea urchin sushi, typically featuring creamy uni from California or Japan, served over a small bed of sushi rice.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Bluefin toro topped with black caviar, typically served over sushi rice, offering a rich and luxurious taste.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

2pc each/ Bluefin Tuna,Salmon,Yellowtail

Chef Choice fresh Sashimi

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Tuna, salmon, albacore, sea bream, & shrimp. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

8pcs sushi, 6pcs sashimi. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Tuna, salmon, yellowtail, halibut, albacore & pepper seared tuna. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Tuna, salmon, yellowtail, halibut, albacore & pepper seared tuna. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Tuna, salmon, yellowtail, halibut, albacore & pepper seared tuna. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Chef Choice 6-8pc Fresh Sushi

Includes imitation crab.

Includes imitation crab.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Crispy salmon skin, avocado, cucumber, wrapped in sushi rice

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Grilled freshwater eel and creamy avocado, wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.

Sushi roll featuring grilled fresh water eel and crisp cucumber, typically garnished with sesame seeds and coated with eel sauce.

Fresh mango paired with a selection of vegetables, wrapped in seaweed and rice.

Creamy avocado wrapped in seasoned rice and nori seaweed, sliced into bite-sized pieces.

Avocado, carrot, cucumber, and typically includes a selection of fresh vegetables, all wrapped with sushi rice and seaweed.

Steamed asparagus wrapped in sushi rice and seaweed, sometimes topped with sesame seeds.

Soft shell crab, avocado, and cucumber with side of ponzu sauce.

Shrimp tempura, cucumber and fresh water eel&avocado on top with eel sauce.

4 kinds of fish with yama gobo, avocado, crabmeat, radish, sprout and masago, wrapped with cucumber with sunomono sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

BBQ short ribs, avocado, cucumber, and daikon with eel sauce.

Yama gobo, cream cheese, avocado topped with baked salmon, dynamite sauce, masago, green onion, and eel sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Spicy tuna roll mixed with chopped jalapenos and red onions, topped with pepper seared tuna, garlic ponzu, scallions, masago, and hot sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Shrimp tempura and avocado topped with salmon, dynamite sauce. Torched topped with green onion and masago drizzle of spicy mayo and eel sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Crab meat, spicy albacore (green onion, and masago), spicy tuna, shrimp tempura, and avocado wrapped with soy paper topped with spicy mayo. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Spicy crab, avocado, shrimp tempura, topped with tuna, avocado, eel sauce, hot sauce, green onion, spicy mayo, and masago. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Crab meat, salmon tempura, avocado, topped with salmon, sliced lemon, green onion, eel sauce, spicy mayo, lemon sauce, and masago. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Crab meat,spicy tuna,cucumber w/sea bream,chili oil torched,lemon sauce,green onion, TRUFFLE HOT SAUCE.

Spicy albacore roll and red onion, topped with seared albacore, garlic ponzu, tempura flakes, and jalapeno. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Shrimp tempura, cream cheese, and avocado deep fried topped with spicy crab, eel sauce, spicy mayo, and tempura flakes.

Crab meat, spicy tuna, avocado, and cucumber topped with unagi and crunchy onion with drizzle of eel sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Spicy tuna roll topped w/ yellowtail, jalapeno, onion mix, and drizzle with sweet soy sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

California roll deep fried.

Spicy tuna roll with avocado deep fried. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Chicken teriyaki, avocado, cucumber, and daikon drizzle of eel sauce.

Assorted fish with tomato in a ginger dressing on California roll. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Spicy crabmeat, avocado, and cucumber topped with pepper seared tuna drizzle of garlic ponzu dressing. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

California topped with assorted fish. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Shrimp tempura, avocado, cucumber, crabmeat, and daikon drizzle of eel sauce.

Shrimp tempura and cucumber topped with spicy tuna, masago, and green onion drizzle of eel sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

California roll with smoked salmon on top.

Cream cheese, asparagus, and avocado topped with fresh salmon. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Assorted vegetable tempura, daikon, avocado, and cucumber drizzle with eel sauce.

Shrimp tempura and cream cheese inside, topped with avocado, tempura flakes, spicy mayo, and eel sauce.

Crabmeat, spicy tuna, and jalapeno deep fried drizzle with sriracha and eel sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Korean marinated rib eye, mushroom, onion, avocado, crabmeat and lettuce wrapped in soy paper. Served with a side of Korean spicy sauce.

Salmon tempura, avocado, cucumber and crabmeat, drizzled with eel sauce.

Shrimp tempura and cucumber topped with shrimp, drizzle of eel sauce.

Spicy tuna and cucumber topped with fresh salmon drizzle with onion yuzu sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Tuna,avocado deep fried W/ginger dressing,mayo,micro green on top

Spicy Salmon, cream cheese topped w spicy mayo and eel sauce. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Spicy crab topped w tuna salmon, sea bream, green onion,masago,and mustard soy dressing. Some items may contain raw or undercooked ingredients or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, smelt egg or eggs may increase your risk of foodborne illness.

Pork broth, slice pork, fish cake, bamboo, egg.

Shoyu broth, chicken, fishcake, bamboo, egg, green onion.

Served with rice, shrimp and vegetable tempura, salad, California roll (2 pcs).

Served w rice,shrimp&vege tempura,salad ,California roll 2pc

Served w rice, shrimp&vege tempura,salad,California roll(2pc)

Served w rice,shrimp&vege tempura,salad,California roll 2pc

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Green tea, unsweetened tea.

Pure and refreshing bottled water.

Refreshing citrus beverage.

Green tea ice cream, enveloped in a light tempura batter and fried, typically served with a dusting of matcha powder.

Choice of green tea, chocolate, and strawberry.