The Surf Club Restaurant

The Surf Club Restaurant by Chef Thomas Keller is located within the recently revamped iconic Miami club, bringing a stylish swing to the Miami culinary scene. The restaurant honors the location’s history of grand parties and the jet-set leisure culture of decades past, featuring Continental cuisine, classic cocktails, a selection of 1950’s vintage spirits, and a curated cigar program. Steaks, Chops, Lobster Thermidor, Caesar Salad, Avocado Louie, and Lemon Tart are among the dishes prepared to Chef Keller’s standards using the finest ingredients. The coral, blue and sleek wood décor evoke a time of days gone by. Modern yet respectful of tradition, sophisticated but with a sense of fun, this is a can’t-miss tribute to classic Miami.