Will serve 8 to 10 people.
2 Filet Mignon served with au jus
2 Grilled Racks of Lamb served with Pomegranate Honey Ginger Glaze
2 Grilled Chicken Yoghurt Chermoula
2 Lamb Shanks
2 Portions of Merguez Sausages.
Accompanied with Saffron Rice, Couscous, Mashed Potatoes, and Sauteed Vegetables.