Appetizers
- Shrimp CocktailRemoulade, Cocktail Sauce$16.00
- Brown Sugar Cured Hot Smoked SalmonTraditional Condiments, Dill Creme Fraiche, Toasted Bread Points$14.00
- Shrimp And Crab CheesecakeMascarpone Custard, Basil Pesto Sauce$15.00
- Classic EscargotGarlic Butter, Country Bread$15.00
- Crab CocktailRemoulade or Cocktail Sauce$16.00
- Pan Seared ScallopsSaffron Risotto, Spicy Tomato Lump Crab Broth$16.00
- Barolo Braised Short Rib CannelloniWoodland Mushrooms, Sundried Tomato, Spinach Ricotta, Butternut Squash Puree$15.00
- Carpacció Of Prime BeefCapers, Cracked Pepper, Shaved Parmesan, Micro-Greens$16.00
- Tuna TartareSpicy Ahi Tuna, Soy-Sriracha Vinaigrette, Pickled Cucumber, Crispy Sesame Tuiles$16.00
- Signature Jumbo Lump Crab CakeCitrus Beurre Blanc$19.00
- Fresh Mozzarella BruschettaReggiano Crostini, Fresh Basil, Balsamic Reduction$10.00
- Lump Crab, Avocado And Mango TowerEmerald Basil Oil$17.00
Salads
- Kale And Citrus SaladJicama, Dried Cranberries, Candied Walnuts, Goat Cheese, Mint Vinaigrette$12.00
- Jicama, Dried Cranberries, Candied Walnuts, Goat Cheese, Mint VinaigretteHydroponic Bibb Lettuce and Honey Balsamic Emulsion$12.00
- Steakhouse SaladCrisp Greens, Cucumbers, Tomatoes, Mushrooms, Carrots$10.00
- Blue Bonnet Farm Live Baby Romaine Caesar SaladCrispy Reggiano Parmesan Tuile, Marinated Spanish White Anchovy$12.00
- Roasted Heirloom Beet SaladBaby Greens, Hazelnuts, Goat Cheese$12.00
- Crisp Romaine Hearts, Butter Bibb LettucePlum Tomato, Red Onion, Roasted Red Pepper, Cucumber, Manchego Cheese, Avocado Vinaigrette$12.00
- Mixed Heirloom Tomato “Caprese Salad”Fresh Mozzarella, Basil Pesto, Baby Arugula, EVOO, Cracked Black Pepper$14.00
- Beefsteak Tomato And Roquefort SaladPurple Onions, Cilantro Ranch, Balsamic Vinaigrette$11.00
- Spinach SaladCrimini Mushrooms, Artichoke, Three Minute Soft Egg, Warm Bacon Vinaigrette$12.00
Soups
- Soup Du Jour
- Maine Lobster Bisque
- French Onion SoupMelted Gruyére Cheese
USDA Prime From the Grill
- New York Strip(16 ounce)$48.00
- Ribeye(16 ounce)$46.00
- Ribeye(14 ounce) All Natural Texas Angus Beef 44 Farms As Seen on Billion Dollar Buyer$50.00
- Filet Mignon(8 ounce) Béarnaise Sauce$42.00
- Filet Mignon(12 ounce) Béarnaise Sauce$49.00
- Texas Bone-In Ribeye(20 ounce) Horseradish Mustard Crust$64.00
- House Smoked Double Cut Pork Chop(16 ounce) Roasted Pear Agrodolce$33.00
- Veal Rack Chop(16 ounce) Roasted Cipollini Onions, Sherried Mushrooms, Parmesan Garlic Butter$55.00
- Colorado Charbroiled Lamb ChopsRoasted Eggplant, Tomatoes, Fresh Mint, Honey Lamb Jus$44.00
- Our Signature Oscar Steak ToppingPremium Lump Crab, Asparagus Tips, Sauce Choron$12.00
Chef's Specialties
- Brown Rice And Quinoa MedleySteamed Asparagus, Broccolini, Roasted Tomatoes, Grilled Portabello$24.00
- Pan Roasted Organic Chicken ChopPotato Puree, Wilted Spinach, Rosemary Lemon Jus$29.00
- Chicken San LuisRice Pilaf, Citrus Beurre Blanc$28.00
- Maine Cold Water Lobster Tail
- Sautéed Gulf Snapper With Premium Lump CrabBeurre Blanc, Chive Oil$36.00
- Pan Seared Ahi TunaStir Fried Baby Bok Choy, Broccolini, Scallions, Soy Ginger Vinaigrette$33.00
- Charbroiled Scottish Salmon FilletSauteed Kale, Quinoa, Grilled Asparagus, Cherry Tomato Vinaigrette$34.00
- Featured Fish Of The Evening
Accompaniments
- Lobster And Lump Crab Risotto$16.00
- Sautéed Wild Mushrooms And Onions$9.00
- Steamed Asparagus Spears$10.00
- Creamed Spinach With Parmesan$9.00
- Haricots Verts With Shallots$9.00
- Jumbo Baked Idaho Potato$9.00
- Roasted Brussel Sprouts$9.00
- Roasted Fingerling Potatoes$9.00
- Sautéed Broccolini$9.00
- Homestyle Mashed Potatoes$9.00
- Potatoes Au Gratin$9.00
- Truffled Macaroni And Cheese$9.00
- Ginger Soy Asian Greens$9.00
- Roasted Poblano Creamed Corn$9.00
- Hand Cut Steak Fries$8.00
- Lobster Mac & Cheese$12.00
Menu Gallery
Menu Gallery
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