Aperitive Drinks
- Negroni, Scorched Orange
- Aperol Spritz
Starters
- Vietnamese Fried Chicken And Pork Spring Rolls, Lettuce, Mint, Chilli Dipping Sauce
- Mussels, White Wine, Garlic, Cream, Crusty Bread
- Home Cured Salmon Gravlax, Celeriac Remoulade, Pastis Sauce
- Soup Of The Day, Crusty Bread, Truffle Butter
- Salt Baked Beetroot, Whipped Goat's Cheese, Apple And Hazelnut Salad
- North Stainley Estate Game Terrine, Orange, Red Onion Chutney, Granary Toast
Others
- Homemade Pork Scratching; Cajun, Sea Salt, Rosemary
- Mixed Olives, Rosemary, Mixed Peppers, Garlic Oil
- Salt And Balsamic Chicken Wings, Smoked Sea Salt, Garlic Aioli
- Tomato And Garlic Bruschetta, Fresh Basil
- Pheasant Popcorn, Beetroot And Horseradish Ketchup
- Venison Sausage Roll, Beetroot Ketchup
Menu Gallery
Menu Gallery
Menus may not be up to date.