The Star Hotel Basque Dining Menu

includes coffee and ice cream

Thin sliced beef grilled to order with green chiles and onions

Seasoned mild white fish

with bread and butter

Mixed with carrots and red cabbage, topped with grilled chicken or steak. Served with house dressing or oil and vinegar

Tender slices of aged beef with sauteed mushrooms, onions, green peppers on a French roll with melted Swiss cheese and au jus

Pork patty seasoned in garlic and mild red pepper served on a French roll

Thinly sliced beef tongue served on a French roll with red and green peppers, mushrooms, onions and topped with Swiss cheese

1/2 Sandwich - A blend of Alaskan King crab topped with Swiss cheese and tomato served on toasted sourdough bread

1/2 Sandwich - Lean choice ham grilled with green chiles and onions topped with Swiss cheese on toasted sourdough bread

Breaded Pacific Halibut filet served on a French roll with lettuce, tomato and tarter sauce

Grilled boneless chicken breast topped with a Spanish tomato sauce served on an onion roll

With green chiles - extra. Add Bacon, Add Mushrooms

With green chiles - extra. Add Patty, Add Ham

Macaroni pasta with cheddar cheese sauce

1/2 order - Breaded Chicken fried until golden brown served on a bed of French fries

dinner steak

Deep Fried, Sauteed. Add Mushrooms for

With Drawn Butter