The Standing Room Restaurant Menu

with habanero cream

Spring Mix with Tomato, Edamame and Japanese Dressing

Thousand Island, Shredded Lettuce, Onion, Tomato, Pickles, American, Cheddar

Bacon, Caramelized Onion, Spring Mix, Bleu Cheese, Smoked Gouda, Korean Aioli, Tomato Jam, Fried Egg

Bacon, Shishito Peppers, Crispy Peppered Onion Ring, American, Cheddar, Korean Aioli, Hoisin BBQ

Extra Spicy $1. Habanero Cream Coleslaw, Jalapeño, Sauteed Chili Onion, American, Cheddar

Spring Mix, Sesame Leaf, Onion, Spicy Vinaigrette, Korean Aioli, Gochu-Q, Fried Egg

Spring Mix, Onion, Tomato, Spicy Vinaigrette, Miso Glaze, Fried Egg

Bulgogi, Kimchi, Caramelized Onion, Shishito Peppers, Spring Mix, American, Cheddar, Korean Aioli

CURRENTLY SOLD OUT OF SHORT RIB. Truffle Parmesan Fries, Braised Short Rib, Bacon, Caramelized Onion, Spring Mix, American, Cheddar, Smoked Gouda, Korean Aioli, Tomato Jam, Fried Egg

Sweet Potato Fries, Bulgogi, Spring Mix, Sesame Leaf, Onion, Spicy Vinaigrette, Korean Aioli, Gochu-Q, Fried Egg

Braised Short Rib, Spring Mix, Caramelized Onion

Bulgogi, Sauteed Kimchi, Caramelized Onion, Shishito Peppers, American, Cheddar

Pulled Pork Carnitas, Bacon, Caramelized Onion, Habanero Cream Coleslaw, Hoisin BBQ

Crisped Chopped Softshell Crab, Thai Crab Mayo, Avocado, Onion, Bubu Arare

Grilled Salmon with Miso Glaze, Spring Mix, Onion, Tomato, Spicy Vinaigrette

Portobello Mushroom, Spring Mix, Onion, Tomato, Smoked Gouda, Raspberry Vinaigrette

with Miso Glaze

Dairy-free / Sweet heat

House made / Nontraditional version of the classic sauce

Our Chinese BBQ sauce with tangy, salty and sweet notes

Our Korean “Spicy BBQ” made with gochujang (Korean chili paste)

Our elevated version of Thai sweet chili sauce

Light jam with hints of cinnamon and clove