STARTERS
- FRIED GREEN TOMATOESwith Lump Crab Meat with Caper Aioli & Creole Mustard Remoulade$18.00
- CALAMARIServed Fried with Cherry Pepper Remoulade$18.00
- FILET MIGNON TARTAREShallots, Lemon Aioli, Parsley & Baked Crostinis$20.00
- LOBSTER DIPFennel, Cheddar, & Smoked Gouda with Garlic & Onion Baguette$20.00
- CHARCUTERIE BOARDLocal Cheese & Meat Assortment, Cornichons & House-Made Pepper Jelly$24.00
- 2 Oz. MIYAZAKI A5 WAGYUPickled Oyster Mushrooms & Rosemary Tallow Butter$40.00
SOUPS & SALADS
- LUMP CRAB BISQUEwith Crème Fraiche & Chives$14.00
- SMITH HOUSE SALADShaved Carrots & Watermelon Radish with Mustard Seed Vinaigrette$15.00
- SPINACH WALNUT SALADBaby Spinach, Walnuts, Goat Cheese, Strawberries with Lavender Vinaigrette$15.00
- BABY ICEBERGwith Bleu D’Auvergne Cheese Crumbles, Benton's Bacon & Cherry Tomatoes$16.00
- CAESAR SALADwith Parmigiano Reggiano & House-Made Croutons$15.00
THE STANDARD SIGNATURES
- THE STANDARD FILET6 oz. USDA Prime Filet with The Standard Sauce, Truffle Hash Cake, & Fried Tobacco Onions$66.00
- GRILLED RACK OF LAMBSmoked Peach Preserves & Creamed Corn with Benton's Bacon$52.00
- WHITE MARBLE FARMS BONE-IN PORK CHOPCitrus Marinated with Mango Chutney, Roasted Petite Potatoes & Grilled Asparagus$45.00
- BLACKENED CHILEAN SEABASSCorn & Avocado Salsa & Mashed Potatoes$50.00
- NORWEGIAN SALMONBaby Spinach & Cherry Tomatoes & Scallop Ceviche$45.00
- LOW COUNTRY SHRIMP & GRITSCreamed Corn with Cherry Peppers & Tomato Jam$38.00
- BUCATINI PASTA POMODOROGrilled Chicken Breast, Fennel, Shallots & Cured Black Olive Zest$38.00
THE BUTCHER BLOCK
- 6 Oz. FILET MIGNONUSDA PRIME$58.00
- 12 Oz. NEW YORK STRIPUSDA PRIME$58.00
- 14 Oz. BONELESS RIBEYEUSDA PRIME$64.00
A LA CARTE VEGETABLES
- SAUTEED ASPARAGUS$13.00
- BACON BRAISED GREEN BEANSwith Balsamic Glaze$13.00
- LOADED MASHED POTATOES$14.00
- SMITH HOUSE CHEESE GRITS$13.00
- CREAMED CORNwith Benton's Bacon$12.00
- BAKED FOUR CHEESE MAC$16.00
DESSERTS
- CHOCOLATE TORTE$14.00
- JACK DANIEL"S CHEESECAKE$14.00
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