The Spudder Menu

Half Rack Spudder Ribs

Seasoned, Breaded and Fried

3 – Grilled & Served with Seasoned Butter

Chilled and served with House Cocktail Sauce

Sashimi Style Seared Rare with Soy and Ginger

Crab, Panko, Aromatics and Spices

An Array of our Delicious Appetizers

12 Oz. Hand Cut and Abundantly Marbled

26 Ounce T-Bone

12 Oz Aged and Hand Cut

House Trim from Filet and Ribeye (When available)

Ground House Trim 14 Oz.

16 Oz of New Zealand Lamb

2 – 8 Oz Brined and Grilled

Full Rack of Spudder Baby Backs

On a Cream Sherry Mushroom Sauce

Marinated and Grilled

3 Whole Quail Seasoned and Grilled

Small Filet or Ribeye paired with 2 Grilled Quail

Delicious Reduction of Red Wine, Tomatoes and Aromatics

Superbly Grilled and Gently Seasoned

Panko Breaded and Golden Fried

Twin 7 oz. Tails