The Spinnaker Menu

4.3
(2,700+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Strawberry Shortcake

      Two layers of sponge cake with fresh strawberries, whipped cream, and a strawberry sauce, garnished with blueberries and raspberries.
      $9.25
      Strawberry Shortcake
    • Insalata Caprese

      With Heirloom Tomatoes, Buffalo Mozzarella,Fresh Basil, Extra Virgin Olive Oil & Balsamic
      $13.95
      Insalata Caprese
    • Tiramisu

      $9.25
      Tiramisu
    • Boston Clam Chowder

      Boston clam chowder is a creamy soup that typically includes clams, potatoes, and onions in a rich cream base.
      $7.75
    • Fish and Chips

      Fresh Filet Strips, IPA Batter with Remoulade Sauce served with French Fries
      $18.95
    • Grilled Salmon Filet

      With Seasonal Chutney & Heirloom Tomato Reduction Sautéed Vegetables and Mashed Potatoes
      $28.95
    • Spinnaker Caesar Salad

      With House Made Caesar Dressing and Croutons
      $14.50
    • Grilled Zucchini and Asparagus with Lemon Aioli

      Grilled zucchini and asparagus served with a tangy lemon aioli.
      $7.50
    • Dungeness and Rock Crab Cakes

      A blend of Dungeness and rock crab meat, lightly seasoned and pan-fried, served with a tangy remoulade sauce.
      $17.95
    • SPINNAKER GOURMET CHEESEBURGER With Avocado, Bacon & Sautéed Mushrooms

      With Avocado, Bacon & Sauteed Mushrooms. Served with Truffle Fries
      $18.95
    • Petrale with Macadamia Nut Crust

      Served with Grilled Vegetables and Roasted New Potatoes.
      $28.95
    • New York 'Creekstone' Angus Steak

      With Housemade Marinade & Point Reyes Blue Cheese Herb Butter, Grilled Vegetables and Roasted New Potatoes
      $35.95
  • Virtual Happy Hour Menu

    • Grilled Cheese Sandwich with French Fries

      Melted cheese on toasted bread, typically accompanied by golden french fries.
      $7.50
    • Grilled Zucchini and Asparagus with Lemon Aioli

      Grilled zucchini and asparagus served with a tangy lemon aioli.
      $7.50
    • Deep Fried Prawns, Scallops and Petrale Sole

      Deep-fried prawns, scallops, and petrale sole are coated in a light, crispy batter, typically accompanied by a tangy dipping sauce.
      $7.50
  • Ala Carte Starters

    • Dungeness and Rock Crab Cakes

      A blend of Dungeness and rock crab meat, lightly seasoned and pan-fried, served with a tangy remoulade sauce.
      $17.95
    • Spinnaker Caesar Salad

      With House Made Caesar Dressing and Croutons
      $14.50
    • Cheeseburger Sliders (2)

      Mini cheeseburgers featuring a blend of melted cheese and ground beef, served on small buns, typically accompanied by classic toppings such as lettuce and tomato.
      $9.50
    • Dungeness Crab and Avocado Salad with Citrus Dressing

      Fresh Dungeness crab and ripe avocado on a bed of greens, dressed with a vibrant citrus dressing.
      $23.50
    • Insalata Caprese

      With Heirloom Tomatoes, Buffalo Mozzarella,Fresh Basil, Extra Virgin Olive Oil & Balsamic
      $13.95
      Insalata Caprese
    • Local Marin County Artisan Cheese Plate

      Laura Chenel & Purple Haze Goat Cheeses, Camembert, Breakfast, Triple Cream Truffle & Brie Cheeses. Served with Carr's Crackers, Granny Smith Golden Delicious Apple Slices, Fresh Berries & Pecan Praline.
      $17.50
      Local Marin County Artisan Cheese Plate
    • Truffle Fries

      French fries tossed with truffle oil, garnished with parmesan cheese and fresh parsley.
      $6.95
    • Tempura Fried Calamari

      Calamari coated in a light, airy tempura batter, typically served with a dipping sauce.
      $15.50
    • Boston Clam Chowder

      Boston clam chowder is a creamy soup that typically includes clams, potatoes, and onions in a rich cream base.
      $7.75
  • Ala Carte Entrees

    • Piquant Chicken Breasts Saute

      With Champagne, Lemon and Capers
      $25.95
    • Petrale with Macadamia Nut Crust

      Served with Grilled Vegetables and Roasted New Potatoes.
      $28.95
    • Grilled Salmon Filet

      With Seasonal Chutney & Heirloom Tomato Reduction Sautéed Vegetables and Mashed Potatoes
      $28.95
    • Fish and Chips

      Fresh Filet Strips, IPA Batter with Remoulade Sauce served with French Fries
      $18.95
    • Bucchatini Linguini & Baja Prawns

      In a creamy Alfredo, served with Garlic Bread
      $30.50
      Bucchatini Linguini & Baja Prawns
    • SPINNAKER GOURMET CHEESEBURGER With Avocado, Bacon & Sautéed Mushrooms

      With Avocado, Bacon & Sauteed Mushrooms. Served with Truffle Fries
      $18.95
    • Grilled Salmon Filet on Caesar Salad

      Grilled salmon filet served on a bed of crisp romaine lettuce, tossed with croutons, parmesan cheese, and Caesar dressing.
      $27.95
    • Grilled Pork Chop Bone - In

      With Apple Vinaigrette, Polenta Sticks & Grilled Asparagus
      $26.95
      Grilled Pork Chop Bone - In
    • Filet Mignon 8 oz

      With Housemade Marinade & Point Reyes Blue Cheese Herb Butter, Grilled Vegetables and Roasted New Potatoes
      $41.50
    • SAILOR PLATE

      Fried Scallop, Prawn, Halibut and Calamari. Served with Fresh Fries
      $23.95
    • Sausalito Wintertime Salad

      Romaine lettuce with Grilled Prawns, Halibut, Salmon, Scallop, Delicata Squash, Sliced Avocado, Black Beans, Salsa Fresca, Cotia Cheese in a Citrus dressing
      $29.50
      Sausalito Wintertime Salad
    • Grilled Halibut with Crispy Sun Choke & Grilled Pear Salsa

      With Saute Spinach & Roasted New Potatoes.
      $31.95
    • Winter Squash Ravioli

      In a Walnut Alfredo, Fresh Tomato or Brown Butter Sauce
      $21.95
    • New York 'Creekstone' Angus Steak

      With Housemade Marinade & Point Reyes Blue Cheese Herb Butter, Grilled Vegetables and Roasted New Potatoes
      $35.95
    • IMPOSSIBLE BURGER With Avocado and Sauteed Mushrooms

      With Avocado & Sauteed Mushrooms. Served with Truffle Fries
      $21.50
    • Grilled Salmon Salad

      With Arugula and Citrus Vinaigrette
      $26.95
    • Seared Salmon with Cripsy Sun Choke &California Pepper Reduction

      Served with Saute Spinach and Roasted New Potatoes
      $26.95
    • Halibut Picatta with White Wine, Garlic, Lemon and Capers

      With Sautéed Vegetables and Melon Seed Pasta
      $32.95
  • Complete Dinner Menu

    • CHICKEN PARMESAN Chicken Breasts with Roma Tomato Sauce

      COMPLETE MEALS (for two people)Includes a starter, choice of two Entrees and a dessertStarterCaesar SaladEntréeCHICKEN PARMESANChicken Breasts with Creamy Tomato Sauce topped with Jack Cheese. Served with Penne Pasta and Vegetables DessertChoice of:Tiramisu, Strawberry Shortcake or N.Y. Style Cheesecake
      $38.00
    • BAJA PRAWNS WITH WHOLE WHEAT LINGUINE AND CREAMY ALFREDO SAUCE

      COMPLETE MEALS (for two people)Includes a starter, choice of two Entrees and a dessertStarterCaesar SaladEntréeBAJA PRAWNS WITH WHOLE WHEAT LINGUINE AND CREAMY ALFREDO SAUCEServed with Garlic BreadDessertChoice of:Tiramisu, Strawberry Shortcake or N.Y. Style Cheesecake
      $38.00
    • Dungeness & Rock Crab Mac and Cheese

      COMPLETE MEALS (for two people)Includes a starter, choice of two Entrees and a dessert.StarterCaesar SaladEntréeDUNGENESS AND ROCK CRAB MAC & CHEESEBaked with Homemade Breadcrumb - Parmesan Crust, served with Garlic BreadDessertChoice of:Tiramisu, Strawberry Shortcake or N.Y. Style Cheesecake
      $38.00
      Dungeness & Rock Crab Mac and Cheese
  • Desserts

    • Bread Pudding

      With Bourbon Butter Sauce and Whipped Cream
      $9.25
    • Tri Color Chocolate Mouse Tort

      Layered chocolate mousse cake featuring dark, milk, and white chocolate, garnished with fresh strawberries, raspberries, mint leaves, and a drizzle of berry sauce.
      $9.25
      Tri Color Chocolate Mouse Tort
    • Tiramisu

      $9.25
      Tiramisu
    • N.Y. Style Cheesecake

      Creamy cheesecake topped with a rich berry compote, garnished with a fresh raspberry, mint leaf, and a dollop of whipped cream.
      $9.25
      N.Y. Style Cheesecake
    • Chocolate Dipped Biscotti

      Twice-baked, crisp almond biscotti dipped in smooth chocolate.
      $2.95
    • Strawberry Shortcake

      Two layers of sponge cake with fresh strawberries, whipped cream, and a strawberry sauce, garnished with blueberries and raspberries.
      $9.25
      Strawberry Shortcake
    • Sliberman's Ice Cream

      Sliberman's Ice Cream is a Second Generation Family Owned Ice Cream Shop located here in Marin
      $4.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(415) 332-1500

100 Spinnaker Dr, Sausalito, CA 94965


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