The Social Study Menu

Roasted nuts, sage, rosemary, cayenne, chili flakes, brown sugar

Marinated olives, roasted nuts, fresh fruit

(CHEESE PLATE) Isigny St. Mere brie cow’s milk, La Mancha Manchego sheeps milk, Farm House English Cheddar with Italian truffles cow’s milk, fresh fruit, fig preserves, baguette.

Roasted pork, swiss, mustard aioli, grilled onion, pepperoncini

Spinach, cucumber, avocado, bell pepper, house made cranberry sauce, Swiss cheese, walnut cream cheese, toasted 21 grain bread

Idaho Russets, cheddar cheese, rosemary/brown sugar rubbed bacon, sour cream, scallions

Mixed Greens, fresh veggies, apple, vinagrette, goat cheese crumble

Mixed greens, farmers market veggies, toasted sunflower seeds, parmesan, citrus vinagrette

Served on toasted whole wheat bread, lettuce, tomato, Swiss cheese, with house green salad

Toasted baguette, spicy potato puree, diced tomato, garlic, basil, olive oil, mozzarella

Toasted 21 Grain bread, bacon, lettuce, tomato, mayo, with House green salad

(allow 10-12 minutes to bake fresh) 3 Hot Homemade Chocolate Chip cookies & a glass of milk

Fresh whip cream