The Slide Inn Menu

Hormone free with melted swiss and spicy red pepper mayonnaise

With our own house cured bacon, swiss cheese and horseradish aioli

Hummus plate served with House baked Pita Bread, carrots and olives.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Cured Prosciutto and Soppressata plate served with house baked pumpernickel & pickled root vegetables.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

House made potato latkes served with house made cinnamon apple sauce.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Select Tamari or Soy.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Filled with mushrooms spinach ricotta and served with plum creme fraiche.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

With house cured speck sauteed onions and melted swiss cheese

Served for two with pumpernickel doused in olive oil and garlic

Ground, Hormone free turkey roasted apples and sage, gluten free.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Ground pork, grass fed beef, paprika, beer & cayenne

Non traditional in a cream parmesan sauce with house cured pancetta on Penne or Gnocchi

Portobello mushrooms, caramelized red onions, goat cheese and white wine on Penne or Gnocchi.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

A spicy tomato sauce served over Penne/ GF upon Request.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Served with grilled chicken sauteed red peppers in basil pesto cream sauce over Penne.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Served with sauerkraut or braised red cabbage and horseradish mashed potatoes. The mashed potatoes contain dairy. Hungarian sausages contain beer. Turkey sausages are gluten free as are vegan sausage

Served in a lemon cream sauce with capers, tomatoes over Penne

Done gluten free by request served with horseradish mashed potatoes & Bavarian braised red cabbage

Salmon served with lemon risotto, honey roasted rosemary carrots and roasted tomatoes.

Pounded beef top round stuffed pickle and carrot braised in red wine demi glaze served with spaetzle in bavarian red cabbage.\n\nConsuming undercooked meats or eggs may increase your risk of food borne illness.

Sliced tender beef with roasted figs, mushrooms, sour cream, veal demi-glaze, served over spatzle

A traditional Italian Dessert, Salted Caramel and cream = heaven

Cornmeal Biscotti with Fennel and chocolate

House Baked Apple Strudel

4 Pc Gluten free Italian Biscotti with fennel seed, chocolate and cornmeal

Flourless Chocolate mousse torte layered with decadent mousse

Beer Batter Apple Fritter or Rice Flour Vegan batter, you select

House Baked Oatmeal Cookies, chocolate chips, hint of molasses

Shredded Cabbage, Carrots, Mayonnaise, not vegan

Tater Tots served with ketchup

Beer battered onion rings served with ketchup

Riceflour batter, vegan and gluten free served with ketchup

Tangy and crunchy house-fermented sauerkraut, seasoned with bay leaf and spices.

Golden, crisp French fries. Available from regular or gluten-free deep fryer.

House pickled carrots, beets and cauliflower

Kale sautéed with ground cumin and a blend of spices, typically including garlic and olive oil.

Yam fries served with ketchup

Potatoes mashed with horseradish, typically includes butter and cream for smoothness.

Red wine braised red cabbage cooked with apples

Disposable utensils provided upon request to reduce waste.

House-made ginger ale is a refreshing blend of freshly grated ginger, carbonated water, and a hint of sweetness, typically garnished with a slice of lemon or lime.

Freshly squeezed lemonade infused with rosehip, offering a unique twist on a classic beverage.

Steeped hibiscus flowers in water, typically includes a hint of natural sweeteners.

Hot tea, with choice of cream, non-dairy creamer, sugar, or sugar alternative.

Lemon-lime soda with a crisp, refreshing taste.

Typically includes fresh plums, blended into a smooth, refreshing beverage.

Not from concentrate!

House drip coffee

House made turkey sausage, sautéed peppers with potato rösti, and your choice of toast.

Served with kale, prosciutto, goat cheese, potato rösti, and your choice toast. Choice of either eggs or tofu

Served with kale, button mushrooms, red peppers, cauliflower, onions, garlic, choice of toast.

Served with diced potatoes, tomatoes, capers, salmon, red peppers and poached egg.

Austrian pancake oven baked with raisins, vanilla, cut into small pieces and caramelized with sugar. Twenty-five minute prep time.

Austrian pancake oven-baked then cut into small pieces caramelized with sugar and served with warm, tart apple compote. Twenty-five minute prep time.

Austrian pancake with bacon, parsley, served with maple syrup. Twenty-five minute prep time.

Chocolate cinnamon french toast seared in butter, served with your choice of house-made syrup.

Seared in butter, served with your choice of syrup.

Ota tofu with curried vegetables, kale and brewer’s yeast.

Banana Bread French Toast with cocnut, dark chocolate chips and oat milk

Scented with grated clove, served with your choice of house-made syrup.

Served with warm, tart plum compote. Your choice of house-made syrup

House made potato Latkes prepared based on your dietary restrictions

Served with ground hormone free turkey, roasted apples & sage

Served with ground all natural pork grass fed beef, cayenne. contains beer.

Curried vegetables, brown rice, tofu, black beans served with your choice of side. Served on our house baked oregano bun.

Hormone free with melted mozzarella, and spicy red pepper mayonnaise.

Mushrooms, caramelized onions , rosemary, oregano tomato sauce.

Portobello mushrooms, caramelized red onions, goat cheese, white wine on Penne. GF Option

Served with a spicy tomato sauce served over Penne. GF Option

Cream and Parmesan sauce with house-cured pancetta on Penne . GF Option

This sausage is not gluten free

House-baked toast options: white bread, whole wheat, pumpernickel, gluten-free.

A single, thick slice of ham, typically prepared on a flat top grill.

Crispy thick-cut, smoked to perfection.

Swiss style Hash Browns

Shredded cabbage, carrots, mayonnaise, not vegan

Tater tots served with ketchup

Yam Fries served with ketchup

Stewed plums flavored with cinnamon, typically featuring a sweet and spiced blend.

Beer battered onion rings served with horseradish ketchup

Red wine braised red cabbage cooked with apples

Crispy fried Rice battered onion rings served with ketchup

Kale sautéed with cumin and lemon, typically includes a hint of spice for a flavorful twist on this leafy green side.

Crispy French fries, choice of regular or gluten-free fryer oil.

A colorful mix of pickled beets, carrots, and cauliflower, enhanced with a bay leaf for added aroma.

House made sauerkraut with mt tabor bay leaves and cumin.

House Made Cinnamon Applesauce Made with organic apples

Ground turkey seasoned and formed into sausages, typically encased, offering a leaner alternative to traditional pork sausages.

Typically includes fresh plums, providing a naturally sweet and slightly tart flavor.

House fermented ginger beer is a live culture, non alcoholic

House-made rosehip lemonade typically includes freshly squeezed lemon juice, rosehip infusion, and a hint of sweetness, served chilled.

House Drip Coffee

Tea with optional cream, sugar, or a sugar alternative.

House-made ginger ale is crafted with freshly grated ginger and carbonated water, offering a homemade twist on this classic beverage.