The Six Social House Menu

Tomato sauce, basil, mozzarella. Vegetarian

Rosa Grande pepperoni, Italian sausage, caramelized onions.

Wild mushroom, mozzarella, truffle oil, garlic cream sauce. Vegetarian

Garlic cream, sauteed spinach, mozzarella, parmesan. V.

Debecca farm bacon, fresh basil, blistered cherry tomatoes, mozzarella.

Caramelized onions, bell pepper, brie, blistered tomato, avocado, arugula, breakfast potato.

Crispy breakfast potatoes, ginger soy glaze, cilantro, house kimchee, fried egg.

Sweet peppers, grilled onions, roasted jalapenos, shredded potato, avocado, fried egg.

Whipped cream, maple syrup, black cherry jam, bacon.

Skinless buttermilk fried chicken, red devil gravy, jalapeno rosemary syrup.

Creme fraiche, pickled jalapeno, avocado puree, red onion, herbs.

Cinnamon apple pie filling, hazelnut crumble, bacon.

Sunny eggs, house bread, lettuce, tomato, bacon, cheddar, avocado, arugula pesto, fries. Gluten-free.

Tomato, maytag blue cheese, onion rings, butter lettuce, thousand island, brioche bun, hand-cut fries.

Cheddar, parmesan, Swiss, mozzarella, BBQ sauce, ranch.

Portobello, mushrooms, fried pickles, belle pepper, brioche bun.

Gochujang, honey glaze, cilantro, ginger, garlic, peanuts, lime. V

Braised navy beans, spinach chorizo, herb salsa verde.

Organic Mesclun greens, mango, apple, quinoa, edamame, curried cashews, citrus vinaigrette. *N, GF*.

Creamy house caesar, avocado, cherry tomatoes, parmesan, garlic panko.

Sweet shallot vinaigrette, candied walnuts, grapes, herbs, blue cheese, radish.

Creme fraiche, fingerling potato, mixed herbs, lemon, pickled shallots.

Chipotle ranch, avocado, bacon, Swiss, baby rocket arugula.

Avocado, burrata cheese, basil, balsamic reduction. Vegan, Gluten-free.

Mozzarella, marinara, grilled pineapple, relish, red wine braised brisket.

Sweet potato fries with house seasoning and paprika. A real crowd pleaser.

Crispy onion slices deep-fried until golden-brown.

Pickles coated with flour, Italian seasoning, garlic powder, salt and pepper and deep fried for a perfect snack.

Mozzarella, bacon, tomato, lettuce, chipotle aioli, brioche bun, hand-cut fries. GF.

Beer & bacon jam, arugula, brie cheese, truffle aioli, brioche bun, hand-cut fries. GF.

Skinless buttermilk fried chicken, waffles, red devil hot sauce, maple syrup.

Roasted corn salsa, caramelized onions, sweet peppers, chipotle aioli, soft corn tortilla. Gluten free.

Wild mushrooms, basil, parmesan, garlic, panko. V,VG,GF.

Date soubise, fingerling potato confit, crispy shallots, demi glace. Gluten free.

Impossible meat ragu, tomato sugo, spaghetti, basil. Gluten free. Vegetarian.

Sweet corn succotash, coconut corn bisque, pistachio salsa, fennel & herbs. Gluten free.

Crispy fingerling potato, herb salsa, rosemary chicken jus, charred lemon.

Six cheeses, chipotle mango BBQ sauce, ranch. Vegetarian.

Portobello mushrooms, fried pickles, bell peppers, brioche bun.

Crispy cauliflower, buffalo sauce, ranch. V. GF.

Gochujang honey glaze, cilantro, ginger, garlic, peanuts, lime.

Braised, navy beans, Spanish chorizo, herb, salsa Verde.

Sea salt caramel, hazelnut crumbles, pate sucree crust.

Coconut creme Anglaise, hazelnut crumble, vanilla ice cream.

Arugula, cucumber, red onion, feta cheese, cherry tomatoes, pine nuts, honey lemon vinaigrette.

Buttermilk fried chicken breast, cabbage slaw, pickles, chipotle aioli, brioche bun, hand-cut fries.

Rotating steak cut, au poivre sauce.

Mushroom mozzarella fritter, butternut squash puree, cherry demi glace.