The Sisters Cafe Vietnamese & Asian Fusion (PHO) Menu

With shrimp, ground chicken, bean sprouts, carrot served with fresh herbs. The rule for cooking is 10-15 min.

Crispy chicken egg rolls with mushroom, cabbage, and mung beans noodle served with lettuce and Sweetfish sauce (Nuoc cham sauce).

white meat chicken marinated with lemongrass and house sauce.

A traditional Vietnamese dish of cold noodles. The soft vermicelli noodles sit on crunchy bean sprouts, cucumbers, lettuce, carrot, peanut. Served with nuoc cham sauce (fish sauce).

Thai ice tea.

Fresh-tasting rice paper rolls, vermicelli rice noodles, Pickle carrot&daikon, mint, and cucumber with homemade peanut dipping sauce and sweet fish sauce.

Slices of filet mignon, beef balls, brisket, stew beef and Tripe.

Fresh-tasting rice paper rolls, vermicelli rice noodles, Pickle carrot&daikon, mint, and cucumber with homemade peanut dipping sauce and sweet fish sauce.

Rice bowl

Salmon Teriyaki.

Vegetarian.

Vegetarian. Carrot, Bok Choy , mushroom.

Fresh-tasting rice paper rolls, vermicelli rice noodles, Pickle carrot&daikon, mint, and cucumber with homemade peanut dipping sauce and sweet fish sauce.

Crispy chicken egg rolls with mushroom, cabbage, and mung beans noodle served with lettuce and Sweetfish sauce (Nuoc cham sauce).

Vegetarian. Crispy fried egg rolls with mushroom, cabbage, and mung beans noodle served sweet & sour sauce.

Fresh-tasting rice paper rolls, vermicelli rice noodles, Pickle carrot&daikon, mint, and cucumber with homemade peanut dipping sauce and sweet fish sauce.

Cream cheese wrapped in wonton skin then deep-fried. Served with sweet and sour sauce.

Choice chicken or vegetable served with sweet black sauce.

Vegetarian. Fresh-tasting rice paper rolls, vermicelli rice noodles, carrots, mint, and cucumber with homemade peanut dipping sauce.

LIGHT FRIED BATTERED FRIED CHICKEN WINGS WITH SPICY VINAIGRETTE SWEET SAUCE TOP WITH CRISPY GRLIC, BELL PEPPER AND JALAPEÑOS.

Fresh-tasting rice paper rolls, vermicelli rice noodles, Pickle carrot&daikon, mint, and cucumber with homemade peanut dipping sauce and sweet fish sauce.

Tempura fried whole soft shell crab, bell pepper with Spicy MANGO sauce.

THIS IS A DELICIOUS FISH SOUP THAT'S LOW IN FAT! Spicy sweet&sour soup with ginger,lemongrass.

SPICY SWEET&SOUR SOUP AND MUSHROOM CILANTRO ON TOP.

Spicy (Fresh chili) Salmon filet in sweet sour ginger& lemongrass , basil, mushroom and cilantro on top.

Mixed green, tomato, cucumber with homemade mayo.

Mixed green, CHICKEN marinated lemongrass, red onion , daikon&carrot pickle , mango, red pepper , avocado with spicy lime dressing.

Mixed green, red onion , daikon&carrot pickle , mango, red pepper , avocado with spicy lime dressing.

MIXED GREEN PICKLE DAIKON & CARROT, RED ONION, BELL PEPPER WITH SESAME DRESSING.

With tofu, mushrooms, bean sprouts, carrot served with fresh herbs, cucumber salad. The rule for cooking is 10-15 min.

white meat chicken marinated with lemongrass and house sauce.

Slices of filet mignon, beef balls, brisket, stew beef and Tripe.

See instragram picture @thesisterscafela

Enoki, Shimiji, King oysters mushroom, bok choy, carrot.

Bok choy & mushroom (Enoki, shimiji, king oyster mushroom), carrot .

Enoki, Shimiji, King oysters mushroom, bok choy, carrot.

Enoki, Shimiji, King oysters mushroom, bok choy, carrot.

Which is traditionally marinated in a soy sauce-based sauce, pork is typically marinated in a spicy chili pepper paste-based sauce with garlic, ginger and white onion.

Stir-fried mushroom (ENOKI, king oyster, shiitake), Bok Choy., CARROT choice of meat. Served with rice.

Easy Vegetable Stir Fry is a mixture of colorful vegetable(carrot,cabbage, boy choy, bean sprout and red bell pepper) sautéed in a sweet and savory sauce.

Cha Ca , crispy fish with Turmeric powder (gives the dish it's yellow color) , crispy sole fish with plenty of dill, green onion and white onion. Serve vermicelli noodles, herbs (ROMAINE LETTUCE , MINT, SESAME LEAVES on the side with vietnamese sweet fish sauce.

Chicken, beef, and shrimps. egg, pea, carrot, and white onion.

Vegetarian. Stir-fried yellow noodles (Lo-mien noodles)garlic, bean sprouts, shiitake mushroom.

Stir-fried spicy noodles, basil, bell pepper, onion with spicy garlic sauce.

Vermicelli noodles, with sautéed tomatoes, shrimp paste, crab meat, egg, tofu, and a meat broth.

ASIAN - STYLE LO-MEIN NOODLES DISH WITH GROUND MEAT ,GARLIC, BEAN SPROUT, CILANTRO AND SOY EGG ON TOP.

It’s a dry dish marinated meat serving of nuoc cham sauce on the side.

Pork belly is braised with caramel sauce and fish sauce until the meat is flavorful and tender.

Bok choy, carrot, mushrooms, cabbage.

Lemongrass Chicken or pork or beef.

with Quinoa.

Slices of filet mignon, beef balls, brisket, and stew beef.

Tempura fried whole soft shell crab with mango & red bell pepper spicy chili sauce

Perrier.

Almond milk, avocado, goji berry, condensed milk.

HOMEMADE TEA

Perrier.

Pan-fried flour with condensed milk.