The Sinclair Menu

Chili flakes, sea salt, soy sauce, sesame seeds

Spicy honey drizzle

House buffalo, blue cheese, garlic

Sweet & creamy burrata mozzarella, heirloom tomato bruschetta, grilled toast

Crispy hand rolled corn tortillas, pulled chicken tinga, pico de gallo, avocado crema

Crispy french fries, clam chowder gravy

Lime-miso dipping sauce

Tomato sauce, fresh basil, shaved parm

Panko crusted, bed of greens, balsamic reduction

Crispy corn tortilla chips

Andouille, shrimp, tomato Cajun spice

Grilled lamb chops, balsamic drizzle

Local little necks, bacon, potatoes, cream

Roast pork, andouille sausage, soy sauce, fried egg, scallions, sesame

2 cheeseburger egg rolls with a spicy dipping sauce

(Vegetarian) garnished with Tuscan Bread

Crispy served over Panzanella and Baby Arugula

Soy glazed chicken, shishitos, red peppers, oranges, ginger vinagrette

Mixed greens, cucumbers, carrots, tomatoes

Baby kale, avocado, beets, panko goat cheese cake, chili-lime miso

Old bay shrimp, crispy bacon bits, egg, avocado, tomato, quinoa, house vinaigrette

Ponzu marinated tuna, quinoa, asparagus, mixed berries, avocado, blood orange shallot vinaigrette

Grilled chicken, mint, cucumber, quinoa, peppers, onions, ginger viniagrette

bistro steak, blue cheese, thick bacon, red onions, cherry tomatoes

Roast pork, ham, pickles, mustard, swiss cheese, french fries

Pan seared salmon, bacon, lettuce, tomatoes, spicy cholula mayo, french fries

Chuck, brisket, short rib, cheddar, lettuce, tomato, french fries

Prime bistro steak, peppers, onions, melted swiss, french fries

Bone-in pounded thin, breaded, pan fried pork chip, spicy cherry pepper & asparagus cream sauce

stir fried in a sweet & savory soy glaze with vegetables & scallions

Panko coated chicken breast, mozz, marinara, penne pasta

pan-fried, sweet italian sausage, spicy cherry peppers, yukon gold potatoes

Balsamic demi glaze, wild mushrooms, chef's vegetables, yukon gold potatoes

Bold tomato sauce, shrimp, chicken, andouille sausage, seasoned rice

Zucchini, yellow squash noodles, fresh tomatoes, cauliflower, garlic, evoo

Fresh clams, red or white seafood broth

Vodka cream sauce, shallots, grated parm, fresh basil

Lemon, capers, evoo, chef's vegetables, seasoned potatoes

Seared shrimp, creamy grits, brown gravy, roast pulled pork

Marinara, meatballs, grated parm, fresh basil

Sliced prime bistro steak, garlic herb butter, pommes frites

White wine, garlic, onions, butter, cream

Creole chipotle, cajun trinity, andouille sausage

Crushed tomato, capers, basil, cherry peppers

Coconut cream curry, lime, ginger, lemon grass

Coconut cream, Cilantro, Lime Sauce

Siracha, Cucumber, Avocado, Jalapeno, Umami

(3) Chopped & Stuffed with Herb Seasoned Breadcrumbs

3 Jumbo Shrimp, breaded and pan-fried, served on a shredded Fennel & baby Arugula salad

3x Shrimp, 3x U12 Scallops over a zesty classic garlic butter sauce w/ chopped tomatoes and linguini.

Rocket Arugula & Pomegranate salad, sticky rice, ginger teriyaki glaze

Drizzled with heirloom tomato & citrus reduction, wilted spinach & fingerling potatoes

Little neck clams, PEI mussels, Calamari, Scallops, Gulf Shrimp & white Fish in a zesty tomato broth, served over black squid ink linguini

Served with Lobster, Shrimp & Asparagus

Crispy house pressed waffle, mixed berries, whipped cream, maple syrup

3 eggs, chorizo, bacon, black beans, guacamole & cheddar cheese, served with crispy tots & mixed greens

Spaghetti "cacio & pepe", cheese, black pepper, onions, bacon, sunny side up egg

English muffin, canadian bacon, poached egg, hollandaise, cripsy tots & mixed greens

Rustic bread, light egg batter, brown butter, mixed berries, whipped cream, maple syrup

Thinly pounded bone-in pork chop, two fried eggs, creamy grits, brown gravy, mixed greens

Prime bistro steak, two fried eggs, crispy tots & mixed greens

Two avocado halves, fried eggs, melted cheddar, bacon bits, pico de gallo, crispy tots & mixed greens

Chopped baby kale, quinoa, cucumber, avocado, tomatoes, red wine viniagrette, poached egg, shrimp