The Side Door Grill and Tap Menu

240 W Gilman St, Madison, WI 53703
  • Starters

    • Chicken Wings

      Breaded, fried chicken wings with celery and blue cheese dressing. Choice of house wing sauce, chipotle BBQ, sweet chili sauce, garlic parmesan, volcano dry rub or ranch dry rub.
      $9.50
    • Cheese Cubes

      Hand-breaded Wisconsin Muenster cheese fried and served with horseradish aioli
      $7.50
    • Nachos

      Corn tortilla chips piled high with three cheese blend, black beans, pico de gallo, pickled jalapenos, citrus sour cream, guacamole and finished with nacho cheese and cream cheese sauces. ~Add pulled pork, grilled chicken or bacon - $4
      $11.00
    • Chicken Tenders

      5 beer battered breaded chicken tenders, choice of sauce: ranch, blue cheese, sweet chili, chipotle BBQ, house wing sauce
      $8.00
    • Popcorn Shrimp

      Served with sweet chili sauce with lemon and lime wedges
      $8.00
    • Tortilla Chips And Pico De Gallo

      Add Guac $2; Add Cheese Sauce $2
      $6.00
  • Soups & Salads

    • Caesar Salad

      Romaine lettuce tossed with Caesar dressing and topped with croutons and shaved Parmesan- Reggiano cheese. Add grilled chicken $4; Add fried tilapia $4
      $9.00
    • House Side Salad

      Field Greens, with cucumbers, cherry tomatoes, carrots and croutons with your choice of dressing. Add grilled Chicken $4; Add fried tilapia $4
      $6.00
    • Bacon Beer Cheeseburger Soup (Cup)

      $4.50
    • Bacon Beer Cheeseburger Soup (Bowl)

      $6.00
    • Soup Du Jour (Cup)

      $4.50
    • Soup Du Jour (Bowl)

      $6.00
  • Sandwiches and Whatnot -- All entrees served with fries, waffle fries, or side salad. Substitute plain tater tots for $4 extra

    • Pulled Pork Sandwich

      Pork shoulder slow-braised in Mud Puppy Porter and whiskey, shredded and served with house made pickles, haystack onions, stout infused brown mustard on a French baguette.
      $10.50
    • Chicken Bacon Wrap

      Grilled chicken breast wrapped in a flour tortilla with romaine, bacon, cheddar, pico de gallo, guacamole, and ranch.
      $10.00
    • Mac & Cheese

      Cavatappi pasta tossed in cream cheese sauce, nacho cheese sauce, with a three cheese blend, baked with bread Crumbs. Add pulled pork, braised short rib, grilled chicken or bacon $4
      $11.50
    • Furious Fish Fry

      Cod fillet dipped in Surly Furious Ale batter, fried golden brown. Served with fries, coleslaw and inner roll.
      $12.50
    • Fish Tacos

      Fried tilapia served in corn tortillas with slaw, pico de gallo, cilantro and citrus sour cream. Served with black beans and rice.
      $10.50
    • Crispy Chicken Sandwich

      Crispy chicken patty, tossed in buffalo sauce, swiss cheese, lettuce, tomato, pickle on a brioche bun
      $11.00
  • Tater Tots -- Our famous extra-large tater tots are made in-house

    • Baked Potato Tots

      Nacho cheese sauce, bacon, sour cream, and green onions
      $9.50
    • Volcano Tots

      Sriracha, sour cream, onions, fried jalapenos, and peppers
      $7.00
    • South Of The Border Tots

      Black beans, nacho cheese, cilantro, pico, and guacamole
      $9.50
    • Roasted Garlic Tots

      Cream cheese sauce, roasted garlic, caramelized onions
      $9.50
  • Burgers -- Our half pound burgers are grilled medium and served with lettuce, tomatoes, house-made pickles and choice of fries or side salad

    • The Loner

      A half-pound of choice Angus beef patty on a toasted brioche bun with lettuce, tomatoes, & house-made pickles, ketchup or mustard. +Cheese for $1.00.
      $8.00
    • Pepper Back Burger

      A half-pound of choice Angus beef with fried jalapenos, pepper jack cheese and chipotle BBQ
      $10.50
    • Bacon Cheeseburger

      A half-pound of choice Angus beef with aged cheddar and applewood-smoked bacon, topped with haystack onions.
      $11.00
    • Sunset Burger

      A half-pound of choice Angus beef with aged cheddar, guacamole and bourbon-bacon jam, topped with fried egg.
      $11.50
    • The Side Door

      A half-pound of choice Angus beef with cheddar, sautéed mushrooms, bacon, crispy haystack onions, horseradish aioli and Big Slick Stout-infused mustard.
      $11.50
  • Desserts

    • Cheesecake Of The Week

      Made in house with various flavors, ask your server or check the board for our current flavor
      $8.00
    • Tres Leches Cake

      White cake, soaked in a 3-milk combination with a hint of cinnamon, topped with fresh whipped cream and strawberry slices
      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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