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The Shell Seafood Kitchen & Bar Menu

$Seafood
635 Amsterdam Ave, New York, NY 10025
Order Online

  • Raw Bar

    • The Shell Oysters

      East: 6 pcs $18.00, 12 pcs $36.00 West: 6 pcs $22.00, 12 pcs $44.00 • Both Served with Mignonette, Cocktail Sauce, Horseradish.
      $18.00

    • Little Neck Clams

      6 pcs | Pink herb sauce.
      $16.00

    • Jumbo Shrimp Cocktail

      Black tiger, classic cocktail sauce, lemon aioli.
      $18.00

    • Baby Seafood Platter

      6 oysters, 6 little neck clams, 4 jumbo shrimp, half maine lobster.
      $75.00

    • The Shell Seafood Platter

      12 oysters, 9 little neck clams, 6 jumbo shrimp, whole maine lobster.
      $120.00

    • Florida Stone Crab Claws

      Dijon mustard & cocktail sauce

  • Appetizers

    • Seared Scallops

      Homemade creamy polenta, saffron beurre blanc.
      $24.00

    • P.E.I Mussels

      Steamed, roasted garlic, albarino white wine, garlic toast.
      $17.00

    • Calamari Alla Plancha

      Roasted garlic, extra virgin olive oil, roasted parsley oil.
      $17.00

    • Maryland Crab Cake

      Jumbo lump crab, cream, sweet corn, bell pepper sauce.
      $18.00

    • Valenciana Clams

      Roasted garlic, albarino white wine, breadcrumbs, roasted parsley oil.
      $18.00

    • Spanish Octopus

      Homemade creamy polenta, roasted garlic, extra virgin olive oil.
      $24.00

    • Sizzling Garlic Shrimp

      Roasted garlic, chili, extra virgin olive oil, garlic toast.
      $18.00

    • Tuna Tartare

      Avocado, heirloom tomatoes, mango, hearts of palm, soy-lime dressing.
      $22.00

  • Salads

    • The Shell Caesar

      Romaine lettuce, housemade croutons, parmesan, caesar dressing.
      $12.00

    • Chef's Special Salad

      Fresh mixed greens, pickled onions, heirloom tomatoes, carrots, balsamic.
      $12.00

    • Puglia's Burrata

      Heirloom tomatoes, champagne vinaigrette, artisan balsamic glaze, Italian sea salt.
      $18.00

    • Caprino Goat Cheese

      Fresh baby arugula, hearts of palm, artichokes, pomegranate seeds, pickled onions, lemon vinaigrette.
      $18.00

    • Maine Lobster

      Fresh mango, avocado, heirloom tomatoes, hearts of palm, champagne vinaigrette.
      $27.00

  • Pastas

    • Squid Ink Linguini & Mixed Seafood

      Sancerre white wine, calamari, garlic shrimp, little neck clams, P.E.I mussels.
      $37.00

    • Fresh Tagliatelle & Wild Mushrooms

      Mixed wild mushrooms, cream, white truffle butter.
      $28.00

    • Fresh Papardelle & Jumbo Shrimp

      Heirloom tomatoes, chili, parmesan, cream, fresh basil.
      $32.00

    • Maine Lobster Ravioli

      Lobster broth, cream, extra olive oil, roasted shallots & garlic.
      $34.00

    • Rigatoni Alla Puttanesca

      Roasted eggplant, black calamata olives, caper, tomatoes
      $22.00

    • Fresh Pappardelle & Whole Maine Lobster

      Maine lobster, fresh pappardelle, fresh tomatoes, roasted garlic, Sancerre white wine.

  • Mains

    • Citrus Crusted Chilean Seabass

      Portabello mushroom, sauteed spinach, asparagus, roasted tomatoes & caper.
      $47.00

    • Roasted Swordfish

      Fingerling potatoes, sautéed spinach, lemon caper butter sauce.
      $40.00

    • Pan Seared Pacific Halibut

      Tricolor organic cauliflower puree, sautéed spinach, beurre blanc.
      $45.00

    • Pan Seared Yellowfin Tuna

      Eggplant caponata.
      $40.00

    • Sauteed Mediterranean Branzino

      Organic black pearl rice, parmesan, bell pepper, white wine, lemon, heirloom tomatoes, roasted scallions and caper.
      $38.00

    • Pan Seared Faroe Island Salmon

      Couscous, asparagus, heirloom, tomatoes, saffron, piquillo pepper sauce.
      $36.00

    • Seafood Spanish Paella

      Garlic shrimp, P.E.I mussels, calamari, little neck clams, soffritto calasparra rice.
      $37.00

    • The Shell Surf & Turf

      6 oz. filet mignon, king tiger shrimp, asparagus, brussels sprouts, demi glaze.
      $59.00

    • Prime Ribeye

      18 oz. prime ribeye, asparagus, steak butter, peppercorn sauce.
      $55.00

    • Bell & Evans Roasted Chicken Breast

      Mediterranean style garbanzo beans, garlic spinach, caramelized onions.
      $30.00

    • New Zealand Lamb Chops

      Smashed truffle parmesan potatoes, sautéed spinach, rosemary red wine reduction.
      $55.00

  • Sides

    • Asparagus

      Roasted garlic. olive oil
      $12.00

    • Wild Mushrooms

      Roasted garlic, olive oil.
      $12.00

    • Tuffle Fries

      White truffle oil, parmesan.
      $12.00

    • Sauteed Spinach

      Roasted garlic, olive oil.
      $12.00

    • Brussel Sprouts

      Balsamic glaze.
      $12.00

    • Organic Black Rice

      Red pepper, parmesan.
      $12.00

  • Kids

    • Penne Pomodoro Or Butter

      $12.00

    • Chicken Fingers & Fries

      $14.00

    • Mac & Cheese

      $14.00

    • The Shell Burger

      Lettuce, tomato, american cheese, pickles, onions, lemon aioli, french fries .
      $18.00

  • Signatures Cocktails

    • It's My Green Apple

      Hendricks Grand Cabaret, Green Apple, Fresh Mint & Lime Juice
      $17.00

    • Empress Me

      Empress 1908 Gin, Pomegranate, Elderflower, Pink Grapefruit.
      $17.00

    • Pear Dream

      Absolut Pear Vodka, Pear, Elderflower, Fresh Lemon Juice
      $15.00

    • That's Spicy Cocktail

      400 Conejos Mezcal, Cointreau, Jalapeno, Strawberry, Agave, Chili Salt.
      $16.00

    • Sexy UWS Lady

      Bacardi Rum, Cointreau, Lychee, Passion Fruit.
      $15.00

    • Shallow Hall

      Cucumber Vodka, Dry Vermouth, Elderflower, Lime Mint.
      $15.00

    • The Shell Spritz

      P-31 Green Aperitivo, Prosecco, Soda, Lemon Juice.
      $14.00

    • Tiddly Caipirinha

      Leblon Cachaca, Fresh Lime ( traditional, strawberry or mango
      $16.00

    • Warm Me Up!

      Templeton Rye, Orchard Hill Pommeau, Fig Puree, Lime Juice
      $18.00

  • The Classics

    • Negroni

      Tanqueray, Campari, Sweet Vermouth
      $16.00

    • Manhattan

      Knob Creek Sweet Vermouth, Angostura Bitters.
      $18.00

    • Old Fashioned

      Maker's Mark, Orange, Luxardo Cherry, Orange Bitters.
      $18.00

    • Espresso Tini

      Absolut Vanilla, Kahlua, Baileys, Espresso.
      $16.00

  • By The Bottle

    • Modelo Blanco

      4.2% ABV
      $8.00

    • Modelo Negra

      4.2% ABV
      $8.00

    • Chimay

      7% ABV
      $14.00

    • Duvel

      8.5% ABV
      $14.00

    • Delirium Tremens

      8.5% ABV
      $14.00

    • Harpoon IPA

      6% ABV
      $9.00

    • Coors Light

      4.2% ABV
      $7.00

    • Michelob Ultra

      4.2% ABV
      $7.00

    • Corona Extra

      4.6% ABV
      $8.00

    • Heineken

      5% ABV
      $8.00

  • Draft

    • Brooklyn Lager

      5.2% ABV
      $8.00

    • Goose Island IPA

      5.9% ABV
      $8.00

    • Blue Moon Belgium White

      5.4% ABV
      $8.00

    • The Shell Lager

      4.2% ABV
      $8.00

    • Sam Adams Seasonal

      $8.00

    • Stella Artois

      5.2% ABV
      $8.00

  • Bubbles

    • Cava / Brut Lucatoni

      Spain | Light body & fizzy, fresh peaches, apricots & pineapples.
      $12.00

    • Prosecco, Borgo Molino

      Italy | Light Straw Yellow Fruit, Soft Sweetness
      $14.00

  • White

    • Sancerre, Domain Roland Tissier "Et Fils"

      France | Fruity citrus aroma, floral of white flowers with a touch of minerality
      $20.00

    • Bourgogne Blanc, Oyster King " Grand Vin De Lore"

      France | Soft, light, and mineral with notes of pear, lemon and honeydew melon.
      $14.00

    • Chardonnay, Clos Du Bois

      Italy | Buttery creamy texture, aromas of spiced pear & pineapple, hints of vanilla & toasted oak.
      $12.00

    • Chardonnay, La Crema

      Russian River Valley CA | Complex bouquet of aromas, lemon, pineapple, nectarine, hints of oak, brioche & spice.
      $20.00

    • Pinot Grigio, Santa Margherita

      Italy | Clean intense aroma, bone-dry taste of delicious golden apples.
      $20.00

    • Pinot Grigio, Ruffino "Lumina"

      Italy | Meadow flower, pear, sage & peach aromas, medium body with an elegant minerality.
      $12.00

    • Sauvignon Blanc, Matanzas Creek

      Sonoma County CA | Aromas of pineapple, white lily, & passion fruit, flavors of honeydew, peach & citrus blossom.
      $18.00

    • Sauvignon Blanc, Murphy Goode

      North Coast CA | Notes of tangerine, peach, pear, smooth flavors of melon & pineapple.
      $12.00

    • Albarino, Castel De Fornos

      Spain | Fruity & citrusy, pears & apples taste.
      $15.00

    • Riesling, Seaglass

      Central Coast CA | Of-dry style, ripe apricot, sweet peach & tropical fruit.
      $15.00

  • Rose

    • Rose, Born

      Spain | Raspberries, rose petals, soft citrus, dry.
      $12.00

  • Red

    • Cabernet Sauvignon, J. Lohr “Seven Oaks”

      Paso Robles CA | Trademark aromas of blackberry, black currant, toasted pastry crust & extended oak aging.
      $18.00

    • Cabernet Sauvignon, Knotty Vines

      California | Smooth, medium body with mocha & black cherry aromas.
      $12.00

    • Pinot Noir, Elouan

      Oregon | Elegant flavors of plum, bright cherry, subtle earthiness & hints of sweet tobacco.
      $18.00

    • Malbec, Mythic Mountain

      Argentina | Red dark fruit flavors with sweet spice.
      $14.00

    • Chianti Classico, Ruffino “Riserva Ducale”

      Italy | Medium body, with vinous sour cherry & fresh red flowers.
      $18.00

    • Rioja, Crianza “Sonsierra”

      Spain | Medium body, dark cherries, and blackberries.
      $13.00

    • Beaujolais - Villages, Joseph Drouhin

      France | Raspberry color & brilliant hue, notes of violet, peony & red fruit syrup
      $18.00

  • Coffee

    • Americano

      $4.00

    • Espresso

      $4.00

    • Macchiato

      $4.00

    • Cortado

      $4.00

    • Double Espresso

      $6.00

    • Cappuccino

      $6.00

    • Caffe Latte

      $6.00

    • Affogato

      Vanilla bean ice cream, espresso.
      $10.00

    • Irish Coffee

      Americano, Jameson fresh cream.
      $12.00

    • Mexican Coffee

      Americano, Kahlua, fresh cream.
      $12.00

    • Baileys Coffee

      Americano, Baileys, fresh cream.
      $12.00

  • Tea

    • Green

      $4.00

    • Chamomile

      $4.00

    • Peppermint

      $4.00

    • Earl Grey

      $4.00

  • Food

    • Oysters Half Shell

      6pcs or 12pcs • mignonette, cocktail sauce, horseradish.
      $1.99

    • Little Neck Clams

      Pink herb sauce.
      $12.00

    • Fried Calamari

      Arrabiatta sauce.
      $13.00

    • Shrimp Tostadas

      Toasted almond, truffle almondine.
      $15.00

    • Fish & Chips

      French fries, lemon aioli.
      $18.00

  • Cocktails

    • The Shell Spritz

      P-31 Italian green aperitivo, prosecco, soda, caramelized orange.
      $9.00

    • Shallow Hall

      Cucumber vodka, dry vermouth, elderflower, lime mint.
      $9.00

    • Pear Dream

      Pear vodka, pear, elderflower, lemon.
      $9.00

    • That's Spicy Cocktail

      Mezcal, Cointreau, jalapeno, strawberry, agave.
      $9.00

    • Sexy Uws Lady

      Rum, Cointreau, lychee, passion fruit.
      $9.00

  • Wine

    • Bourgogne, Oyster King

      White, France
      $8.00

    • Chardonnay, Clos Du Bois

      White, Italy
      $8.00

    • Sauvignon Blanc, Murphy Goode

      White, California
      $8.00

    • Pinot Grigio, Ruffino

      White, Italy
      $8.00

    • Rose, Born

      White, Spain
      $8.00

    • Malbec, Mythic Mountain

      Red, Argentina
      $8.00

    • Rioja, Sonsierra

      Red, Spain
      $8.00

    • Cabernet Sauvignon, Knotty Vines

      Red, California
      $8.00

  • Draft Beer

    • Brooklyn Lager

      5.2 ABV
      $6.00

    • Goose Island I.P.A

      5.9 ABV
      $6.00

    • Blue Moon Belgian White

      5.4 ABV
      $6.00

    • The Shell Light Lager

      4.2 ABV
      $6.00

    • Sam Adams Seasonal

      $6.00

    • Stella Artois Pale Lager

      5.2 ABV
      $6.00

  • Desserts

    • Pear Tartlet

      Puff pastry, almond crust poached pear, vanilla bean ice cream.
      $15.00

    • Pecan Pie

      Pecan & nuts, vanilla & butter, maple syrup
      $18.00

    • Ladyfingers Tiramisu

      Layers of espresso, ladyfingers mascarpone, cocoa powder.
      $12.00

    • Chocolate Mousse Cake

      Chocolate mousse, cocoa, fresh cream
      $14.00

    • Raspberry Creme Brulee

      Fresh raspberries, burnt caramel
      $14.00

    • Ice Cream

      Vanilla bean, chocolate.
      $7.00

    • Sorbet

      Mixed berries.
      $7.00

    • Florida Key Lime Pie

      Sweet & tart, smooth & creamy, fresh cream
      $14.00

  • Appetizers

    • Chef's Special Salad

      Fresh mixed greens, pickled onions, heirloom tomatoes, carrots, balsamic.

    • Oysters Half Shell

      6 pcs | Mignonette, cocktail sauce, horseradish.

    • Jumbo Shrimp Cocktail

      Classic cocktail sauce, lemon aioli.

    • P.E.I Mussels

      Steamed, roasted garlic, albarino white wine, garlic toast.

    • Calamari Alla Plancha

      Roasted garlic, extra virgin olive oil, roasted parsley oil.

  • Mains

    • Sauteed Mediterranean Branzino

      Organic black pearl rice, parmesan, bell pepper, white wine, lemon, heirloom tomatoes, roasted scallions and caper sauce.

    • Pan Roasted Blackened Salmon

      Roasted butternut squash & whole garlic, eggplant, herb butter sauce.

    • Maine Lobster Ravioli

      Lobster broth, cream, extra virgin olive oil, roasted shallots & garlic.

    • Fresh Papardelle & Jumbo Shrimp

      Heirloom tomatoes, chili, parmesan, cream, fresh basil.

    • Bell & Evans Roasted Chicken Breast

      Mediterranean style garbanzo beans, garlic spinach, caramelized onions.

    • N.Y Steak

      12. oz. prime steak, french fries, peppercorn sauce

    • VEGETARIAN OPTIONS AVAILABLE

  • Dessert

    • Ladyfingers Tiramisu

    • The Shell Warm Chocolate Lava Cake

    • Mixed Berries Sorbet

  • Appetizers

    • 3 The Shell Platter

      3 West Coast oysters, 3 East Coast oysters, 3 black tiger shrimp cocktail mignonette, cocktail sauce, horseradish

    • Tuna Tartare

      Avocado, heirloom tomatoes, mango, hearts of palm, soy-lime dressing

    • Spanish Octopus

      Homemade creamy polenta, roasted garlic, extra virgin olive oil

    • Caprino Goat Cheese

      Fresh baby arugula, hearts of palm, artichokes, pomegranate seeds, pickled onions, lemon vinaigrette

    • Maryland Crab Cake

      Jumbo lump crab, cream, sweet corn, bell pepper sauce

  • Mains

    • Citrus Crusted Chilean Seabass

      Portobello mushroom, sauteed spinach, roasted tomatoes & caper

    • Roasted Swordfish

      Fingerling potatoes, sautéed spinach. lemon caper butter sauce

    • Sautéed Mediterranean Branzino

      Butternut squash, asparagus, bell pepper, heirloom tomatoes, white wine-lemon & caper sauce

    • Squid Ink Linguini & Mixed Seafood

      Sancerre white wine, calamari, garlic shrimp, little neck clams, p.e.i mussels

    • Maine Lobster Ravioli

      Lobster broth, cream, extra virgin olive oil, roasted shallots & garlic

    • The Shell Filet Mignon

      Wild mushrooms, fingerling potatoes, red wine reduction

    • Bell & Evans Roasted Chicken Breast

      Mediterranean style garbanzo beans, garlic spinach, caramelized onions

  • Dessert

    • The Shell Lava Cake

      Warm chocolate, vanilla ice cream

    • Florida Key Lime Pie

      Sweet & tart, strawberry, fresh cream

    • Mixed Berries Sorbet

    • INCLUDES A COMPLIMENTARY STRAWBERRY COCKTAIL

      Fresh strawberry puree, champagne, fresh cream

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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