The Sandbar Seafood Restaurant Menu
$$$Seafood, Restaurant
1535 Johnston Street, Creekhouse #102, 1535 Johnston St #35, Vancouver, BC V6H 3R9
To Share
- HUMMUSolive tapenade, feta, grilled naan$17.50
- DUNGENESS CRAB CAKESpanko breaded, remoulade sauce$25.00
- FORNO ROASTED CRAB & ARTICHOKE DIPserved with tortilla chips$19.50
- HAR GOW1/2 dozen shrimp dumplings with hot mustard & chili sauce (contains pork)$18.50
- FRESH OYSTERSask server for details
- JUMBO PRAWN COCKTAIL1/2 dozen chilled prawns$23.00
- AHI TUNA STACKavocado, mango, wonton chips$21.50
- BEETS & BURRATApickled golden & candy striped beats, salsa verde, arugula, balsamic glaze$19.00
- WOOD FIRE MARGHERITA PIZZAItalian 00 flour, Fior di Latte, basil$20.00
- WOOD FIRE TRUFFLE MUSHROOM PIZZAitalian 00 flour, roasted garlic cream sauce, caramelized onions$24.00
- WOK TOSSED LOCAL MUSSELS1 lb of mussels with Thai curry or white wine garlic sauce$24.50
- SIGNATURE WOK SQUIDginger, chilies, onions, chili-lime aioli$19.00
- WOK SPICY GREEN BEANSgarlic, chilies & ginger$12.50
- THE SANDBARGEfresh chilled seafood, four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab$79.00
- THE SANDBAR TOWERa fresh chilled seafood feast, 1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 dungeness crab, lobster$149.00
Soups & Salad
- CLASSIC CLAM CHOWDERhouse-made, New England Style$13.00
- SANDBAR’S GREENSfresh vegetables, pumpkin seeds, sherry vinaigrette
- HARVEST SALADseasonal greens, apple cider vinaigrette, goat's cheese, dried cranberries, golden & candy stiped beets, candied pumpkin seeds, apple, cripsy brussel's sprouts, yams$19.00
- CAESAR SALADcrispy capers, house-cut parmesan croutons$14.50
- MEDITERRANEAN CHICKEN SALADsicilian olives, cucumber, heirloom baby tomatoes, avocado, romaine, red onion, feta, crispy chickpeas, balsamic glaze$24.50
Entrées
- SEAFOOD HOT POTfresh fish, prawns, mussels, scallop, market vegetables, coconut red curry broth$33.00
- LINGUINE VONGOLEfresh manila clams, white wine, chili flakes, cherry tomatoes, parmesan$29.00
- FRUTTI DI MARRElinguine, manila clams, mussels, fresh fish, prawns, scallops, marinara sauce$32.00
- SESAME CRUSTED ALBACORE TUNAsoy mustard, wasabi, cucumber salsa, market vegetables$33.00
- PAN SEARED ARCTIC CHARchive beurre blanc, coconut jasmine rice, market vegetables$35.00
- AHI TUNA POKE BOWLedamame, wasabi mayo, coconut jasmine rice, avocado, carrots,radishes, cucumbers, lettuce, crispy wontons$25.00
- VEGETARIAN POKE BOWLcrispy tofu, edamame, wasabi mayo, coconut jasmine rice, avocado, carrots,radishes, cucumbers, lettuce, crispy wontons$20.50
Wood Fired Grill
- ALDERWOOD GRILLED SABLEFISHalderwood Grilled Sablefish black cod, with miso soy marinade, coconut jasmine rice, market vegetables$46.00
- CEDAR PLANK SALMON GRILLED SABLEFISHprepared medium unless otherwise requested, lemon, soy, coconut jasmine rice, market vegetables$33.00
- HUNTER CHICKENwild mushroom cabernet demi-glace, roasted potatoes, market vegetables$31.00
- 10 OZ PRIME NEW YORK STRIPLOINgrilled to perfection over alderwood, fries, market vegetables$52.00
For the Table
- LOBSTER TAILcitrus butter sauce$31.00
- TRUFFLE PARMESAN FRIESroasted garlic aioli$12.50
- CRISPY BRUSSEL SPROUTSchili flakes, lemon, grana padano$12.00
- CHARRED BROCCOLINIchili flakes, lemon, parmesan$12.00
- ROASTED MUSHROOMStruffle oil, grana padano$10.00
- JUMBO PRAWNSwhite wine, garlic, butter$14.50
- SEARED SCALLOPStruffle beurre blanc$16.00
- WARM BAGUETTE
Dessert
- CHOCOLATE TRUFFLE CAKEraspberry coulis$12.50
- BELGIAN CHOCOLATE PUDDINGpistachio praline$12.50
- CRÈME BRÛLÉEvanilla$12.50
- FEATURE DESSERTask server for details$13.00
Great for Sharing
- HUMMUSolive tapenade, feta, grilled naan$17.50
- FORNO ROASTED CRAB & ARTICHOKE DIPserved with tortilla chips, feta, grilled naan$19.50
- JUMBO PRAWN COCKTAILhousemade cocktail sauce$23.00
- HAR GOWshrimp & pork dumplings, hot mustard, chili sauce$18.50
- MARGHERITA PIZZAItalian 00 flour, Fior di Latte, basil$20.00
- TRUFFLE MUSHROOM PIZZAItalian 00 flour, roasted garlic cream sauce, caramelized onions$24.00
- AHI TUNA STACKavocado, mango, wonton chips$21.50
- BEET & BURRATApickled golden & candy striped beats, salsa verde, arugula, balsamic glaze$19.00
- DUNGENESS CRAB CAKESpanko breaded, remoulade sauce$25.00
- WOK SQUIDgarlic, chilies, onions, cilantro, ginger$19.00
- WOK BEANSgarlic, chili$12.50
- 1 LB OF LOCAL MUSSELStossed in our wok with Thai curry or white wine garlic sauce$24.50
- THE SANDBARGEfresh chilled seafood, four jumbo prawns, 1/2 dozen oysters, ahi tuna poke, 1/2 dungeness crab$79.00
- THE SANDBAR TOWERa fresh chilled seafood feast, 1/2 dozen jumbo prawns, a dozen oysters, ahi tuna poke, sesame crusted tuna, 1/2 dungeness crab, lobster$149.00
- WARM BAGUETTE
- PARMESAN TRUFFLE FRIESroasted garlic aioli$12.50
- CRISPY BRUSSEL SPROUTSchili flakes, lemon, grana padano$12.00
- ROASTED MUSHROOMStruffle oil, grana padano$11.00
- JUMBO PRAWNSwhite wine, garlic, butter$14.50
- SEARED SCALLOPStruffle beurre blanc$16.00
- LOBSTER TAILcitrus butter sauce$31.00
- CHARRED BROCCOLINIchili flakes, lemon, parmesan$12.00
From the Tank
- FRESH OYSTERSraw, served on the half shell
Soups & Salads
- CLAM CHOWDERNew England style$13.00
- SANDBAR HOUSE SALADcarrots, radishes, cucumbers, grape tomatoes, pumpkin seeds, sherry vinaigrette$9.50
- CAESAR SALADcrispy capers, house-cut parmesan croutons$14.50
- MEDITERRANEAN CHICKEN SALADsicilian olives, cucumber, heirloom baby tomatoes, avocado, romaine, red onion, feta, crispy chickpeas, balsamic glaze$24.50
- HARVEST SALADseasonal greens, apple cider vinaigrette, goat's cheese, dried cranberries, golden & candy stiped beets, candied pumpkin seeds, apple, cripsy brussel's sprouts, yams$19.00
- GRILLED SALMON$9.50
- GRILLED PRAWNS$14.50
- GRILLED CHICKEN$8.00
- ALBACORE TUNA$10.50
Entrées
- SEAFOOD HOT POTfresh fish, prawns, scallops, mussels, market vegetables, coconut red curry$33.00
- AHI TUNA POKE BOWLedamame, wasabi mayo, coconut jasmine rice, avocado, carrots, radishes, cucumbers, lettuce, crispy wontons$25.00
- VEGETARIAN POKE BOWLcrispy tofu, edamame, wasabi mayo, coconut jasmine rice, avocado, carrots, radishes, cucumber, lettuce, crispy wontons$20.50
- LINGUINE VONGOLEfresh manila clams, white wine, chili flakes, cherry tomatoes, spinach, parmesan *gluten free pasta on request$29.00
- FRUTTI DI MARRElinguine, manila clams, mussels, fresh fish, prawns, scallops, marinara sauce$32.00
- FISH & CHIPShouse-made coleslaw & tartar sauce$25.00
- SESAME CRUSTED ALBACORE TUNAsoy mustard, wasabi, cucumber salsa, market vegetables$33.00
- PAN SEARED ARCTIC CHARchive beurre blanc, coconut jasmine rice, market vegetables$35.00
- SALMON BURGERLois Lake Steelhead filet, tartar sauce, housemade bun, crispy capers, onion$21.50
- IMPOSSIBLE BURGERavocado, housemade bun, lettuce, onion, Kaylin & Hobbs pickle$22.50
- G.I. BURGERgrass-fed beef, cheddar, roasted garlic aioli, Kaylin & Hobbs pickle$21.50
The Wood Fired Grill
- 10OZ PRIME NEW YORK STRIPLOINfries, market vegetables$52.00
- SABLEFISHmiso marinade, coconut jasmine rice, seasonal vegetables$46.00
- CEDAR PLANK SALMONseasonal vegetables, coconut jasmine rice$33.00
- HUNTER CHICKENwild mushroom cabernet demi-glace, roasted potatoes, market vegetables$31.00
Dessert
- CHOCOLATE TRUFFLE CAKEraspberry coulis$12.50
- BELGIAN CHOCOLATE PUDDINGpistachio praline$12.50
- CRÈME BRÛLÉEvanilla$12.50
- FEATURE DESSERTvanilla$13.00
Weekend Classics
- TRADITIONAL EGGS BENEDICTwood fire grilled Canadian back bacon, house made buttermilk biscuit, hollandaise, spring salad, parmesan potatoes topped with Mediterranean salsa$19.00
- SMOKED SALMON LATKESsmoked steelhead, hollandaise, spinach & tomato salad$22.00
- AVOCADO & PESTO BENEDICTsun-dried tomato pesto, spinach, house made buttermilk biscuit, hollandaise, spring salad, parmesan potatoes topped with Mediterranean Salsa$18.50
Oyster Bar
- WEST COAST
- KUSSHI
- FANNY BAY
- CHEF CREEK
- KUMAMOTO
- ROYAL MIYAGI
- EAST COAST
- BLACKBERRY POINT
- MALPEQUE
- SAVAGE BLONDE
- RASPBERRY POINT
- PRINCESS DELIGHT
Shells
- DUNGENESS CRABWest Coast, BC
- ATLANTIC LOBSTEREast Coast
From the Wood Burning Grill
- SABLEFISHHaida Gwaii/ Hecate Straight BC
- HALIBUTHaida Gwaii, BC- Alaska
- AHI TUNAWest Coast
- WILD COHO SALMONWashington State
- WILD SOCKEYE SALMONKodiak & Klondike River, Alaska
- KUTERRA SALMONPort McNeill BC
- BRANZINOGreece
- SEABASSChile
From the Fry Pan
- LING CODPrince Rupert, BC
- ARCTIC CHARIceland
- ALBACORE TUNAWest Coast, California- BC
- 1/2 DOZEN SCALLOPSHokkaido Japan
- 1/2 DOZEN TIGER PRAWNSEastern Pacific
Rolls
- CALIFORNIA ROLLDungeness crab, avocado, cucumber, tobiko, mayonnaise$18.00
- BC ROLLbbq salmon skin, cucumber, tobiko$10.00
- SPICY TUNA ROLLchopped albacore tuna, spicy sauce, mayonnaise$14.00
- AVOCADO CUCUMBER ROLLavocado, sesame$6.50
- SALMON AVOCADO ROLLwild sockeye salmon, avocado$15.00
- TUNA AVOCADO ROLLalbacore tuna, avocado$15.00
- RAINBOW ROLLDungeness crab, black tiger prawns, albacore tuna, tobiko, mayonnaise, cucumber, avocado, wild sockeye salmon, hamachi, tai$24.50
- DRAGON ROLLbbq eel, cucumber, avocado, tobiko$18.00
Hoshi's Specialties
- SPECIAL HOSHI ROLLtuna, salmon, unagi, ebi, crab, avocado, lightly fried, drizzled with unagi sauce$24.50
- SUSHI TOWERfive types of our skillfully sliced sashimi, fresh oysters, chilled prawns, rainbow roll, spicy tuna roll, dragon roll$109.00
- VEGETARIAN COMBOfutomaki, inari duo$12.00
- TUNA GOMA-AEtuna, Hoshi’s special sesame sauce, green onion$16.50
- SUSHI & SASHIMI PLATTERtuna, salmon & hamachi sashimi, tuna, salmon & prawn nigiri, 3 piece Dungeness crab California roll$30.00
- ASSORTED SUSHItekka maki, tuna, hamachi, scallop, tai, bigeye tuna, uni, spot prawn & sockeye nigiri$40.00
Sashimi
- HAMACHI6 pieces, yellowtail$25.00
- BENI SAKE7 pieces, wild sockeye salmon$22.00
- CHUTORO SASHIMI6 pieces, medium fat blue fin tuna$36.00
- MAGURO7 pieces, albacore tuna$22.00
- SASHIMI DUOwild sockeye salmon & albacore tuna$22.00
- ASSORTED SASHIMI32scallop, sockeye salmon, tuna, hamachi, tai, maguro$32.00
Nigiri
- MAGUROalbacore tuna$5.00
- BENI SAKEwild socke ye salmon$5.00
- HAMACHIyellowtail$5.50
- TAIseabream$6.00
- EBIcooked, chilled black tiger prawn$4.50
- UNAGIfresh water eel$5.50
- HON MAGUROblue fin tuna$5.00
