PERMANENTLY CLOSED: The Sandbar Menu

Cajun seasoned and topped with swiss cheese and sautéed peppers, mushrooms, and onions. Served with frisky sauce.

Grilled tender breast of marinated chicken grilled perfectly.

Linguine and broccoli, tossed in a creamy cajun sauce.

(No free refills)

(No free refills)

Don't let the turkey stop you. This will be the most delicious chili you have ever eaten. You will love this is on us. Topped with cheddar cheese and chives

Crisp iceberg romain blend topped with roasted pecans, raisins, sliced egg, cheese, cucumber, tomatoes, and green onion. Served with a delicious tangy dijon vinaigrette

Crisp iceberg romaine blend topped with tomatoes, cucumbers, red onion, delicious turkey, ham, boiled egg. cheese, bacon bits & your choice of salad dressing

Crisp iceberg romaine blend topped with tomatoes, cucumbers, cheese and tender grilled or fried chicken breast strips. Served with your choice of dressing

Crisp iceberg romaine blend topped with tomatoes, cucumbers, cheese and tender grilled or fried chicken breast strips. Served with your choice of dressing

Crisp iceberg romaine blend topped with tomatoes & cucumbers with your choice of dressing

Thinly sliced beef with peppers, onions & mushrooms, topped with melted cheese, on soft amoroso bread from philly

A lightly blackened redfish fillet chargrilled and served with grilled onions, peppers & mushrooms and smothered with swiss cheese. Served with frisky sauce

Delicious tender turkey, ham, bacon, lettuce & tomato, and american cheese served with mayo and honey mustard

Oysters steamed to perfection, served with seasoned garlic butter.

Topped with parmesan cheese and baked to a golden brown.

Garlic butter, bacon, monterey jack and spices, topped with a jalapeño slice, then baked.

A perfectly seasoned spinach mixture, topped with parmesan cheese and bacon.

Freshly shucked oysters topped with our delicious house made crabmeat stuffing and topped with a white cheese sauce.

Dozen, 3 each of our delicious baked oysters (no substitutions).

Bite-sized pieces of redfish breaded and lightly fried. Served with cocktail and tartar.

Basket of tots with cheddar, bacon bits and chives. Served with ranch.

Served with a delicious horseradish sauce.

Tender strips of chicken breast battered and fried to a golden brown. Served with honey mustard.

A creamy blend of spinach, parmesan cheese and artichoke hearts. Served with tortilla chips.

One pound of succulent snow crab legs served with corn, new potatoes and garlic butter.

Steamed shrimp and snow crab served with corn and new potatoes.

Fresh bay shrimp cooked in a spicy creole tomato sauce and served over rice.

A heaping basket of tender bay shrimp hand breaded and fried golden brown.

A dozen plump oysters hand-breaded and fried golden brown.

A generous portion of our bay shrimp and ½ dozen plump oysters hand-breaded and fried.

Fried redfish, shrimp, oysters, and crab claws.

Fresh blue crab claws cracked open, hand-breaded and fried golden brown.

Tender strips of chicken breast battered and fried to a golden brown. Served with honey mustard.

Seasoned with authentic old bay seasoning.

8 plump oysters fried golden brown. Served with cocktail and tartar.

A delicious creamy blend of smoked tuna and spices. A cracker's best friend.

Tender sweet clams lightly fried. Served with cocktail and tartar.

Fresh tortilla chips smothered in delicious chili, cheese, lettuce, tomatoes, jalapeños and sour cream. Served with salsa on the side. Get them made with tots instead of chips for one of a kind totchos!!

2 delicious crab cakes made with blue crab, bread crumbs, and vegetables. Drizzled with a chipotle remoulade and seared to perfection. Served with corn and black bean salsa.

Crab claws sautéed in garlic butter or flash fried.