Fresh cut green beans coated in our seasoned panko and fried until crispy. Served with house remoulade.
$10.00
Brie, Spinach & Artichoke Dip
Fresh spinach blended with brie and cream cheese and topped with parmesan and sea salt. Served with tortilla chips.
$9.00
Steak Fries
Thick-cut wedges of potatoes fried to crispy perfection.
$5.00
Fried Deviled Eggs
Deep fried in our seasoned panko batter topped with creamy pimento filling and pickled relish.
$11.00
Crispy Fried Shrimp
Deep fried Louisiana gulf shrimp tossed in our house made ginger chili sauce.
$17.00
Ginger Chicken
Crispy fried chicken bites tossed in our ginger aioli.
$14.00
Boudin Balls
(5) homemade boudin balls served with our house remoulade.
$7.00
Fried Pickles
Fried pickles served with ranch dressing.
$6.00
Wagyu Sliders
Premium Wagyu beef topped with red onion, bok choy, crispy fried onions and our house made remoulade on brioche. Served with steak fries.
$22.00
Main Dishes
Chef Salad
Grilled/fried chicken or grilled/fried shrimp spinach and arugula salad with almonds, cucumbers, boiled egg and diced ham. Served with a grape balsamic. *Nut allergy.
$16.00
Buffalo Shrimp/Chicken
Crispy fried shrimp or chicken tossed in our homemade buffalo sauce.
$15.00
Ginger Chicken Wrap
Grilled chicken, spring mix, and a ginger aioli, wrapped in a flour tortilla.
$16.00
Blackened Shrimp Wrap
Blackened Louisiana gulf shrimp, spring mix and house dressing, wrapped in a flour tortilla.
$18.00
Blackened Chicken Spinach Wrap
Blackened chicken, spinach, artichoke, and brie cheese, wrapped in a flour tortilla; served with fries.
$17.00
Pan Seared Salmon
Honey & fig glazed Chilean salmon; served with a side salad. *Nut allergy.
$21.00
Crawfish Pasta
Louisiana crawfish tails tossed with egg noodles in a spicy cheese sauce.