The Roti Maharani Menu

4.6
(350+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Paratha Roti Skin

      Pan-roasted Indian-style flaky bread, typically made with wheat flour and clarified butter, cooked on a tawa.
      $5.00
    • Dhalpourie Roti Skin

      Made with split peas and flour, this flatbread typically includes a seasoned filling of ground split peas infused with a mix of Indian spices.
      $4.50
    • Curry Chicken

      Curry chicken typically includes tender chicken pieces cooked in a spiced curry sauce, wrapped in a soft dhalpuri roti.
      $14.50
    • Curry Shrimp

      Succulent shrimp cooked in a rich, spiced curry sauce with aromatic herbs and spices.
      $17.00
    • Doubles with Any Meat

      Chicken, goat, boneless chicken, shrimp, beef, duck.
      $6.50
    • Boneless Curry Chicken

      Boneless pieces of chicken prepared in a traditional curry sauce with tomatoes, onions, garlic, and ginger.
      $16.50
    • Mango

      Mango slices; available in Small, Medium, or Large sizes.
      $6.00
    • Curry Goat

      Curry goat wrapped in a soft dhalpuri roti, typically includes curried potatoes.
      $19.00
    • Vegetable

      3 sides.
      $12.00
    • Boneless Curry Chicken

      Boneless pieces of chicken cooked in a traditional curry sauce with tomatoes, onions, garlic, and ginger.
      $16.00
  • Dhalpourie Roti

    Served with one meat & 2 sides (curry aloo, pumpkin). Please let your server know of any food allergies.
    • Boneless Curry Chicken

      Boneless pieces of chicken prepared in a traditional curry sauce with tomatoes, onions, garlic, and ginger.
      $16.50
    • Curry Chicken

      Curry chicken typically includes tender chicken pieces cooked in a spiced curry sauce, wrapped in a soft dhalpuri roti.
      $14.50
    • Curry Duck

      Curry duck wrapped in a soft dhalpourie roti, typically includes curried potatoes and channa (chickpeas).
      $18.00
    • Curry Beef

      Tender curry beef typically cooked with aromatic spices, wrapped in a soft dhalpuri roti.
      $16.50
    • Curry Goat

      Curry goat wrapped in a soft dhalpuri roti, typically includes curried potatoes.
      $19.00
    • Stew Chicken

      Tender chicken pieces simmered in a rich, spiced gravy, featuring aromatic herbs and a blend of traditional Indian spices.
      $14.50
    • Stew Oxtail

      Large portion of oxtail stew wrapped in traditional dhalpouri roti.
      $20.00
    • Vegetable

      3 sides.
      $12.00
  • Paratha Roti

    Served with curry aloo & pumpkin. Please let your server know of any food allergies.
    • Curry Chicken

      Boneless curry chicken typically includes aromatic spices and tender potatoes, wrapped in a soft Indian flatbread (roti).
      $14.50
    • Boneless Curry Chicken

      Boneless pieces of chicken cooked in a traditional curry sauce with tomatoes, onions, garlic, and ginger.
      $16.00
    • Curry Goat

      Goat meat cooked in a variety of fine spices, typically including ginger, garlic, and coriander.
      $19.00
    • Curry Beef

      Tender pieces of beef cooked in a flavorful curry, typically including a blend of traditional Indian spices.
      $17.50
    • Curry Duck

      Duck simmered in a curry sauce, typically featuring spices, tomatoes, and onions.
      $19.00
    • Stew Oxtail

      Stew oxtail served with Paratha Roti. Available in Small or Large sizes.
      $20.00
    • Stew Chicken

      Tender chicken pieces simmered in a rich, spiced gravy with aromatic herbs and spices.
      $14.50
    • Vegetable

      3 sides.
      $12.00
  • Appetizers - Doubles

    Please let your server know of any food allergies.
    • Doubles with Any Meat

      Chicken, goat, boneless chicken, shrimp, beef, duck.
      $6.50
  • Appetizers - Aloo Pies

    Please let your server know of any food allergies.
    • Aloo Pie

      Mashed seasoned potatoes encased in soft dough and deep fried to golden perfection.
      $3.00
    • Aloo Pie with Any Meat

      Chicken, goat, boneless chicken, shrimp, beef, duck.
      $6.50
  • Appetizers

    Please let your server know of any food allergies.
    • Pholourie

      Eight.
      $3.00
    • Wings

      Marinated chicken wings cooked in a clay oven with Indian spices.
      $14.50
    • Flavored Wings

      Thai chili, BBQ, Buffalo or pepper, teriyaki.
      $15.00
    • Hot Wings (8)

      Garlic, BBQ, Buffalo.
      $14.50
    • Wings and Fries

      Chicken wings marinated in Indian spices, grilled in a clay oven, and served with crispy seasoned fries.
      $15.00
    • Fries

      Golden and crispy, seasoned to perfection.
      $8.50
  • Sides

    Meals that come with pumpkin, potatoes, channa mango and veggie is for an additional charge. Please let your server know of any food allergies.
    • Dhalpourie Roti Skin

      Made with split peas and flour, this flatbread typically includes a seasoned filling of ground split peas infused with a mix of Indian spices.
      $4.50
    • Paratha Roti Skin

      Pan-roasted Indian-style flaky bread, typically made with wheat flour and clarified butter, cooked on a tawa.
      $5.00
    • Sada Roti Skin

      A plain Indian flatbread made from white flour, typically enjoyed with various curries or as an accompaniment to meals.
      $3.50
    • Fry Bake

      Deep-fried dough typically served as a side, often enjoyed with various chutneys or curries.
      $3.50
    • Mango

      Mango slices; available in Small, Medium, or Large sizes.
      $6.00
    • Coconut Bake

      Coconut bread with a hint of sweetness. Choose between quarter or whole size.
      $5.50
    • Curry Chicken

      Boneless chicken thighs cooked in a delicious curry sauce with onions, tomatoes, ginger, garlic, and a blend of spices.
      $13.00
    • Boneless Curry Chicken

      Boneless chicken typically cooked with tomatoes, onions, garlic, ginger, and traditional Indian spices.
      $16.00
    • Curry Goat

      Goat meat cooked in a medley of spices and traditional Indian curry sauce.
      $16.00
    • Curry Duck

      Duck simmered in a curry sauce with typical Indian spices, tomatoes, and onions.
      $19.00
    • Curry Shrimp

      Succulent shrimp cooked in a rich, spiced curry sauce with aromatic herbs and spices.
      $17.00
    • Curry Fish

      Fish cooked with onion, cumin seeds, and a blend of Indian spices in a curry sauce.
      $16.00
    • Stew Oxtail

      Tender oxtail pieces in a savory stew. Choose between small or large.
      $15.00
    • Stew Chicken

      Tender chicken pieces simmered in a rich, spiced gravy with a blend of traditional Indian herbs and spices.
      $13.00
    • Vegetable

      Mixed vegetables typically including cauliflower, green beans, potatoes, carrots, and peas, sautéed with Indian spices.
      $8.50
  • Trini Breakfast

    Tomato choka, fry aloo, bhagi, saltfish buljol, smoke herring, baigan choka, fry ochro or bodi. Served with your (1) choice of sada roti, fry bake or coconut bake. Please let your server know of any food allergies.
    • One Side

      Tomato Choka, Fry Aloo, Bhagi, Saltfish Buljol, Smoked Herring, Baigan Choka, Fry Ochro, or Bodi. Served with Sada Roti, Fry Bake, or Coconut Bake.
      $9.00
    • Two Sides

      Choice of two sides including tomato choka, fry aloo, bhagi, saltfish buljol, smoked herring, baigan choka, fry ochro, bodi. Served with sada roti, fry bake, or coconut bake.
      $11.00
    • Three Sides

      Choice of three sides like Tomato Choka, Fry Aloo, Bhagi, or others. Paired with Sada Roti, Fry Bake, or Coconut Bake.
      $14.00
    • All Sides

      Sides include choices of Sada Roti, Fry Bake, or Coconut Bake.
      $19.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 973-944-2323

242 Main St, City of Orange, NJ 07050


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