The Rostrevor Inn Menu

Crispy Brie Bites, served with tossed salad, glazed blueberries & mayo

Tender-stem broccoli with a crisp vegan tempura batter and spiced jalapeno relish, served on tossed salad with red onion, cherry tomatoes and cucumber.

Pan fried fillet of hake served with king prawns and a spinach, leek & pea velouté atop creamy mash

8oz Sirloin Steak Sandwich With grilled tomato, button mushrooms & tobacco onions, served on garlic ciabatta Served with a choice of any side and sauce. Choose from: Gravy, Peppered or Whiskey Sauce.

Fried halloumi cheese topped with roasted red peppers, pickled gherkins, gem lettuce, tomato, caramelised red onion and jalapeno relish

Tagliatelle Carbonara with chicken, pancetta, mushroom and tagliatelle pasta. Finished with parmesan cheese

Freshly caught cod Battered cod served with mushy peas, tartare sauce, chips and house salad

Seasoned beef burger topped with pancetta, smoked cheddar, pickled gherkins, gem lettuce, tomato, caramelised red onion and jalapeno relish