The Rose & Thistle Pub Menu

Spring mix topped with grilled chicken, apples, cranberries, candied pecan & goat cheese. Served with balsamic vinaigrette.

Spring mix, grilled chicken, pickled red onion, tortilla strips, cilantro, feta, guacamole & mango salsa, sitting on a bed of Mexican rice. Drizzled with our secret sauce.

Crispy chicken breast prepared in house, served on a ciabatta bun, topped with lettuce, tomato & red onion.

Slow cooked pulled pork tossed in our ultimate BBQ sauce with caramelized onions between two slices of freshly baked bread.

Served on rye bread with a side of dijon.

Salmon, smoked salmon, classic tartare sauce & pickled ginger.

Guacamole, tomato, pickled red onion, cilantro, feta cheese, seasoned cod & taco sauce.

Choose from dry spiced, salt & pepper, sour cream, ultimate BBQ, franks red hot or red chili.

Bite size pieces of chicken drizzled with thai sauce, on a bed of nacho strips topped with sesame seeds.

Served with homemade blueberry jam, candied nuts and crostinis.

Featuring cured meats and cheeses, accompanies with a variety of pickled vegetables, olives and relishes.

Spanish meatballs in savoury tomato sauce.

Tortilla chips layered with cheese, green peppers, tomatoes, black olives & jalapeno. Served with salsa & sour cream. Add chicken or pulled pork for an additional charge.

Add chicken or pulled pork for an additional charge.

Fries, cheese curds, montreal smoked meat, chopped dill pickles & poutine sauce.