Thai Curries
- Gang Ped Gai/mooHot Red Curry with bamboo shoot and Thai aubergine, green bean, red pepper, sweet basil and chilli.
- Panang Gai/mooHot Panang Curry Served with red pepper, onion, Thai basil and chilli.
- Gang Massaman Gai/mooMedium Massaman Curry with potato, tomato, onion and crushed peanut.
- Gang Kheaw Wan Gai/mooHot Green Curry with fresh basil, bamboo, Thai aubergine, green bean, red pepper and chilli.
- Gang Kharee Gai/mooMild Yellow Curry with potato, tomato and onion.
Thai Stir Frys
- Gai/moo Pad Preaw WanSweet and Sour with pineapple, babycorn, tomato, carrot, spring onion and cucumber.
- Gai/moo Pad KhingStir fried with ginger, mushroom, broccoli, red pepper, sugar snap, carrot, garlic and spring onion.
- Gai/moo Pad KaprouwHot Stir fried with chilli, garlic, red pepper, spring onion, broccoli, Thai basil, carrot and green bean.
- Gai/moo Pad Med Ma MuangStir fried with red pepper, spring onion, mushroom, carrot and sugar snap topped with cashew nut.
- Gai/moo Pad Kawpod OrnStir fried with babycorn, mushroom, broccoli, sugar snap, spring onion, garlic, carrot and onion.
