The Roque Pub Menu

Baked ham, melted brie, Jack cheese, bacon, tomato, and sweet chili sauce with a side of honey mustard dressing.

A quarter pound of angus beef with lettuce, tomato, onion and Roque sauce and served with fries.

10 savory baked wings tossed in your choice of our signature medium, hot, teriyaki, garlic parmesan, BBQ, sweet chili, lemon pepper, garlic or dry rub wing sauces. Served with a side of celery and your choice of ranch or Bleu cheese.

A decadent New Tork style favorite with your choice of plain, chocolate or raspberry.

A southwestern style salad with chicken, cheddar jack cheese ,tomatoes, a corn and black bean salsa and a grilled quesadilla wedge on a bed of romaine and served with a spicy ranch dressing.

Grilled chicken flatbread with bacon, whole milk Mozzarella, ranch drizzle, house seasoning and diced tomatoes.

Rare roast beef, Jack cheese, lettuce, tomato, house-made garlic aioli sauce on a toasted ciabatta roll.

A classic quesadilla made with grilled chicken, pepper Jack cheese, green peppers, onions, jalapeños and fajita sauce with a side of salsa and sour cream.

Mexican style white cheese dip with jalapeños. Served with tortilla chips.

A small portion of ranch dressing, often made in-house with a blend of buttermilk, herbs, garlic, and mayonnaise.

A side of creamy bleu cheese sauce, typically includes a blend of bleu cheese crumbles mixed into a smooth, rich base.

A condiment typically made from a blend of spicy chili peppers and other ingredients to enhance flavor.

A side of medium sauce, typically a balanced blend of spices and ingredients to complement your sandwich without overwhelming it.

Side of honey mustard sauce, combining the sweetness of honey with the tangy flavor of mustard.

A side of sweet chili sauce, often enjoyed for its balance of sweetness with a mild spicy kick, ideal for dipping.

A side serving of barbecue sauce, often featuring a blend of tangy, sweet, and smoky flavors.

A side of our house-made teriyaki sauce, offering a harmonious blend of soy, ginger, and a hint of sweetness.

A distinctive sauce, typically including a blend of herbs, spices, and possibly Roquefort cheese for a unique taste.

Rare roast beef, Jack cheese, lettuce, tomato, house-made garlic aioli sauce on a toasted ciabatta roll.

Our signature grilled cheese sandwich with cream cheese, Cheddar cheese, pepper Jack cheese and tomatoes on a toasted ciabatta roll.

Our signature grilled chicken sandwich with lettuce, tomato and pesto mayo served on a toasted ciabatta roll.

A half pound of corned beef, roast beef, Roque sauce and pepper jack cheese and served on a toasted brioche bun

Our take on a traditional Rachel and made with corned beef, jack cheese and cole slaw and served on toasted marble rye

Our signature Italian sandwich with fresh salami, ham, bacon, lettuce, tomato, mozzarella and house dressing and served on a toasted marble rye bread

Mexican style white cheese dip with jalapeños. Served with tortilla chips.

A classic quesadilla made with grilled chicken, pepper Jack cheese, green peppers, onions, jalapeños and fajita sauce with a side of salsa and sour cream.

Spinach, artichokes and a blend of Jarlsberg, asiago, parmesan and cream cheese. Served with tortilla chips.

Three assorted premium cheeses, fresh fruit, mixed olives and crackers.

Golden crispy fries, a classic side dish perfect for pairing or enjoying on its own.

Basket of freshly made potato chips, typically served as a light and crispy snack.

Rotini pasta mixed with a variety of vegetables, often including cucumbers, tomatoes, and olives, dressed in a light vinaigrette.

Creamy potato salad, seasoned with fresh herbs

A traditional black and bleu salad with rare roast beef, goat cheese, mozzarella, onions, tomatoes and croutons. Served with Bleu cheese dressing.

Traditional Caesar salad on romaine with croutons, parmesan cheese and Caesar dressing.

A quarter pound of angus beef with lettuce, tomato, onion and Roque sauce and served with fries.

Our signature double stacked angus burger with bacon, Cheddar cheese, Jack cheese, lettuce, tomato, our specialty Roque sauce and served with fries.

Grilled chicken flatbread with bacon, whole milk Mozzarella, ranch drizzle, house seasoning and diced tomatoes.

Philly steak flatbread with whole milk Mozzarella, cream cheese, green peppers, onions and house seasoning.

Pesto flatbread with whole milk Mozzarella, roasted tomatoes, artichoke hearts and house seasoning.

A pesto and herb spread flatbread with Goat cheese crumbles, whole milk Mozzarella and house seasoning.

Melted Cheddar Cheese, grilled chicken, onions, green peppers, mushrooms, tomato, fajita sauce with a side of salsa.

Baked ham, melted brie, Jack cheese, bacon, tomato, and sweet chili sauce with a side of honey mustard dressing.

Melted Cheddar cheese, grilled chicken, Cream cheese, onions, tomato, jalapeños, ranch dressing with a side of salsa.

Roasted red pepper hummus, black bean and corn salsa, tomatoes, and lettuce.

A can of mountain-sourced water, offering a crisp and refreshing hydration experience.

Crisp and effervescent sparkling water, sourced from pristine mountain springs.

Carbonated sparkling water infused with the essence of mango, offering a refreshing and effervescent beverage experience.

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