SMALL PLATES
- TUNA TARTARETuna, mango, ginger avocado, tobiko cavier, passion fruit ponzu, wontons$15.00
- ROASTED BEET HUMMUSAged manchego, yuca arepas$16.00
- GUAC & CHIPSHass avocado, pico de gallo, serrano & cotija, blue corn tortilla$16.00
- AGUACHILECitrus shrimp,cucumber, red onion, hass avocado, cilantro$18.00
- COCHINITA PIBILCorn tortilla masa, pickled onion, habanero sauce, cilantro$22.00
SALADS & BOWLS
- GRILLED BABY GEM CAESARWhite anchovies, shaved parmesan, olive tapenade, pan tostado$13.99
- GREEN GODDESSArugula, spinach, cucumber, palmito a la plancha, sunflower seeds, edamame, cilantro, green goddess$14.00
- STRAWBERRY WATERMELON FETACoriander and mint yogurt, XO balsamic, strawberry shrub, mint, Florida pistachios$14.00
- RICE BOWL & AVOCADOTacu tacu style, crispy veggies, fried egg$15.00
- TUNA POKE BOWLBrown rice, wakeme salad, edamame, ginger, citrus ponzu, serrano, avocado crème, furikake$12.00
MAINS
- TURKEY BLT WRAPConfit tomatoes, baby gem, maple bacon, chili paprika, mustard, fried egg$14.00
- SKIRT STEAKSkirt steak, chimichurri$29.00
- FRIED CHICKEN PO’BOYCreamy slaw, tomato, serrano, Hawaiian roll, NOLA remoulade, smoked mozzarella, lemon aioli$16.00
- VEGGIE BURGERVeggie patty, sambal sauce, green leaf, vegan cheddar, caramelized onion, fried onion rings, eggplant bacon, vegan brioche$18.00
- SALMONSweet plantain purée, house kimchi$32.00
- ESME BURGERWagyu A5 beef, sambal sauce, green leaf, fried & caramelized onion, smoked gouda, bacon, challah bun$25.00
SIDES
- FRIES$10.00
- TRUFFLE FRIES$12.00
- YUCA AREPAS$12.00
DULCE
- KEY LIME PIESemi freddo meringue, pistachio gelato$11.00
- LITTLE HAVANA FLANBanana Carajillo Cuban rum cake,colada crocante, crema de ‘fanguito” helado$13.00
SANGRIA
- VERDEJO BLANCOVerdejo infused with white peach, elderflower, green apple, florida strawberry, ginger, and cherry$65.00
- RESERVA RIOJATempranillo infused with raspberry, fig, roasted pineapple, blood orange, and maple$65.00
- ROSÉRosé infused with pink grapefruit, watermelon, pomegranate, and basil$65.00
- VERMUT ROJOSweet vermouth, rose, Florida orange, mango, papaya, amarena cherry$65.00
- BRUT CAVAVerdejo infused with white grape, raspberry, kiwi, apple, mint, and lemon topped with brut cava$65.00
- BRUT ROSÉ CAVATempranillo infused with blackberry, strawberry, gala apple, lime, and rosemary topped with brut rosé cava$65.00
COCKTAILS
- DAIQUIRI$15.00
- TOMMY'S MARGARITA$15.00
- CAIPIRINHA$15.00
- MOJITO$15.00
- MARGS SPRITZ$15.00
- RED BULL SWIZZLE$15.00
SPIRITED JUGS
- FRENCH 75Passion fruit infused gin, creme de framboise, shaken with lemon and topped with cava$65.00
- SPARKLING COSMOPOLITANGrey goose le citron, combier l’orange liqueur, shaken with cranberry, lime, and topped with cava$65.00
- APERITIF SPRITZAperol, campari, cocchi americano, amaro nonino, shaken with lemon and topped with cava$65.00
SPARKLING & ROSÉ
- Macabeo, Torre Oria, BrutCava, Valencia, Spain NV$48.00
- Trepat, Clos La Soleya, Brut RoséCava, Catalonia, Spain ‘19$64.00
- Chardonnay, JeeperGrand Reserve Brut, Blanc de Blancs, Champagne, France NV$175.00
- Chardonnay,Barons De Rothschild “Rare Vintage”Champagne, France ‘10$475.00
- Chardonnay, Barons De Rothschild, RoséChampagne, France NV$220.00
- Hondarrabi Beltza, Camino Roca AltxerriGetariako Txakolina, Basque Country, Spain ’20$48.00
- Cinsault Blend, Duncan QuinnSt Tropez, France NV$48.00
WHITE & RED
- Altxerri, Getariako TxakolinaBasque Country, Spain ’19$48.00
- Albariño, Lagar De BouzaGalicia, Spain ‘21$48.00
- Gruner, Laurenz V., NiederösterreichAustria ’20$59.00
- Alvarinho, ForalVinho Verde, Portugal ’20$59.00
- Tempranillo, Bodegas Murua “ACLYS”Rioja, Spain ‘18$59.00
- Pinot Noir, Hyland EstatesWillamette Valley, Oregon ’19$72.00
- Malbec, Susana BalboValle de Uco, Mendoza, Argentina ’17$72.00
- Sangiovese,Bibi GraetzTuscany, Italy ’20$64.00
