STARTERS
- Grilled HalloumiHerb Marinated Cherry Tomatoes & Salsa£8.50
- Roasted Bone MarrowParsley & grilled toast£8.80
- Garlic Butter Tiger PrawnsTuscan Roll£11.50
- Crab CakesChipotle Mayonnaise£9.50
- Devilled ChorizoWith a Yorkshire pudding£10.50
- Classic 1970’S Prawn CocktailBloody Mary sauce & crispy lettuce£13.50
- CalamariLemon and aioli£10.50
- BurrataCracked Black Pepper, Slow Roasted Tomato, Rocket, Aged Balsamic£9.50
- Nanaji’s Large Vegetable SamosaWith Tomato Salsa£8.00
- Homemade Warm Scotch EggSmoked garlic mayonnaise£9.50
- Seared ScallopsServed in shells with herb garlic butter£15.50
- Pan Fried MusselsChilli & lemon£12.50
- Baked Camembert(for two to share) Sweet onion jam & homemade bread£15.50
RIVER BAR BURGERS
- Swiss Cheese Burger£18.50
- Swiss & Bacon Burger£19.50
- Blue & Bacon Burger£19.50
- Lobster Surf & Turf Burger£29.50
VEGETARIAN/VEGAN
- Baked Macaroniwith roasted Porcini & Spinach£16.50
- Moving Mountain BurgerLettuce, Tomato, Relish, Hand Cut Wedges or Chips£17.50
- Halloumi BurgerLettuce, Tomato, Relish, Hand Cut Wedges or Chips£17.50
Our Steaks
- 8oz Fillet SteakLargest fillet served locally. From the long fillet the most tender£36.50
- 10oz Rib Eye SteakJuicy cut with fantastic marbling£35.50
- 12oz Sirloin SteakSo good it was knighted£34.50
- 14oz Rump SteakMarinated with spices and beer£29.50
- 16oz PorterhouseBest of both fillet and sirloin cooked on the bone for extra flavour.£42.50
- 8oz Leg Of Lamb SteakWith half roasted garlic & rosemary£23.50
- 10oz New York StripTender lean and on the bone, a classic amongst steak houses around the world£29.50
- WAGYU STEAK 9oz Rib EyeThe world’s most desirable steak, perhaps the best on the planet. Served with all of our sauces or Traditional Japanese Wasabi with Pickled Ginger, Chips, Mash or Wedges£89.00
- 32oz Tomahawk(for two to share) It’s the steak you see when you close your eyes and dream, also known as bone in rib-eye.The signature, extra-long bone is left whole and attached, a huge 32 oz perfect for sharin£84.00
- Chateaubriand(for two to share) The top of the fillet is beautifully tender ask for cooking times£76.00
FISH FROM THE GRILL
- Salmon Steak BlackenedWith molasses & spices, Sauté soy & ginger greens£21.50
- Roasted Codroasted garlic beans, red onion & bell peppers£22.50
- Whole Grilled Lobstergarlic butter & hand cut chips£46.00
Sunday Roasts
- Slow Cooked Roast Beef£24.50
- Roasted Norfolk Half Chickenserved with Hand Cut Wedges, French Beans, Yorkshire Pudding, Rich Pan Gravy£24.50
SURF AND TURF
- ½ FIRE ROASTED LOBSTER & 8OZ FILLETLemon, garlic & parsley butter£56.00
- LOBSTER MAC & CHEESERoasted Lobster Swiss cheese macaroni£36.50
- Cajun Chicken Caesar SaladWith or without croutons£17.50
SIDES
- Chips With Rosemary & Sea Salt£5.50
- Hand Cut Wedges£5.50
- Hand Cut Mash£5.50
- Tuscan-Style Garlic Bread Rolls£5.50
- Roast Field Mushrooms In Butter£5.50
- Garlic French Beans£5.50
- Crispy Mixed Salad£5.50
- Tomato, Rocket & Shaved Parmesan Salad£5.50
- Roquefort & Rocket Salad£5.50
- Sauté Pak Choi Greens£5.50
- Buttered Spinach£5.50
- Macaroni Cheese£5.50
Puddings
- Large Vanilla Cheesecake(for 4 to share ) Topped with Fresh Strawberries and Mini Meringues£29.50
- Madagascan Vanilla Crème Brûléewith home made Fruit & Nut Biscotti£7.50
- Hazelnut Slab Browniewith Salted Chocolate Sauce & Mascarpone£8.50
- Sticky Toffee PuddingWarm Toffee Sauce andVanilla Ice Cream£8.50
- 70% Dark Chocolate Mousse£7.50
- Vanilla CheesecakeBerry Compote£8.50
- Selection Of British & Continental CheeseCamembert, Roquefort, Traditional Cheddar, Apple Chutney & Crackers£9.50
- Affogato(2 scoops of Vanilla ice cream, Espresso shot)£6.50
- Dame Blanche(2 scoops of Vanilla ice cream, Salted Chocolate sauce)£6.50
- Amaretto Surprise(2 scoops of Vanilla ice cream, Amaretto shot)£7.50
Shortcrust Pie
- Steak & London PrideServed with hand cut wedges, chips with rosemary & sea salt or mash£18.50
STARTERS
- Grilled HalloumiHerb Marinated Cherry Tomatoes & Salsa£8.50
- Roasted Bone MarrowParsley & grilled toast£8.80
- Garlic Butter Tiger PrawnsTuscan Roll£11.50
- Crab CakesChipotle Mayonnaise£9.50
- Devilled ChorizoWith a Yorkshire pudding£10.50
- Classic 1970’S Prawn CocktailBloody Mary sauce & crispy lettuce£13.50
- CalamariLemon and aioli£10.50
- BurrataCracked Black Pepper, Slow Roasted Tomato, Rocket, Aged Balsamic£9.50
- Nanaji’s Large Vegetable SamosaWith Tomato Salsa£8.00
- Homemade Warm Scotch EggSmoked garlic mayonnaise£9.50
- Seared ScallopsServed in shells with herb garlic butter£15.50
- Pan Fried MusselsChilli & lemon£12.50
- Baked Camembert(for two to share) Sweet onion jam & homemade bread£15.50
RIVER BAR BURGERS
- Swiss Cheese Burger£18.50
- Swiss & Bacon Burger£19.50
- Blue & Bacon Burger£19.50
- Lobster Surf & Turf Burger£29.50
VEGETARIAN/VEGAN
- Baked Macaroniwith roasted Porcini & Spinach£16.50
- Moving Mountain BurgerLettuce, Tomato, Relish, Hand Cut Wedges or Chips£17.50
- Halloumi BurgerLettuce, Tomato, Relish, Hand Cut Wedges or Chips£17.50
Our Steaks
- 8oz Fillet SteakLargest fillet served locally. From the long fillet the most tender£36.50
- 10oz Rib Eye SteakJuicy cut with fantastic marbling£35.50
- 12oz Sirloin SteakSo good it was knighted£34.50
- 14oz Rump SteakMarinated with spices and beer£29.50
- 16oz PorterhouseBest of both fillet and sirloin cooked on the bone for extra flavour.£42.50
- 8oz Leg Of Lamb SteakWith half roasted garlic & rosemary£23.50
- 10oz New York StripTender lean and on the bone, a classic amongst steak houses around the world£29.50
- WAGYU STEAK 9oz Rib EyeThe world’s most desirable steak, perhaps the best on the planet. Served with all of our sauces or Traditional Japanese Wasabi with Pickled Ginger, Chips, Mash or Wedges£89.00
- 32oz Tomahawk(for two to share) It’s the steak you see when you close your eyes and dream, also known as bone in rib-eye.The signature, extra-long bone is left whole and attached, a huge 32 oz perfect for sharin£84.00
- Chateaubriand(for two to share) The top of the fillet is beautifully tender ask for cooking times£76.00
FISH FROM THE GRILL
- Salmon Steak BlackenedWith molasses & spices, Sauté soy & ginger greens£21.50
- Roasted Codroasted garlic beans, red onion & bell peppers£22.50
- Whole Grilled Lobstergarlic butter & hand cut chips£46.00
Sunday Roasts
- Slow Cooked Roast Beef£24.50
- Roasted Norfolk Half Chickenserved with Hand Cut Wedges, French Beans, Yorkshire Pudding, Rich Pan Gravy£24.50
SURF AND TURF
- ½ FIRE ROASTED LOBSTER & 8OZ FILLETLemon, garlic & parsley butter£56.00
- LOBSTER MAC & CHEESERoasted Lobster Swiss cheese macaroni£36.50
- Cajun Chicken Caesar SaladWith or without croutons£17.50
SIDES
- Chips With Rosemary & Sea Salt£5.50
- Hand Cut Wedges£5.50
- Hand Cut Mash£5.50
- Tuscan-Style Garlic Bread Rolls£5.50
- Roast Field Mushrooms In Butter£5.50
- Garlic French Beans£5.50
- Crispy Mixed Salad£5.50
- Tomato, Rocket & Shaved Parmesan Salad£5.50
- Roquefort & Rocket Salad£5.50
- Sauté Pak Choi Greens£5.50
- Buttered Spinach£5.50
- Macaroni Cheese£5.50
Puddings
- Large Vanilla Cheesecake(for 4 to share ) Topped with Fresh Strawberries and Mini Meringues£29.50
- Madagascan Vanilla Crème Brûléewith home made Fruit & Nut Biscotti£7.50
- Hazelnut Slab Browniewith Salted Chocolate Sauce & Mascarpone£8.50
- Sticky Toffee PuddingWarm Toffee Sauce andVanilla Ice Cream£8.50
- 70% Dark Chocolate Mousse£7.50
- Vanilla CheesecakeBerry Compote£8.50
- Selection Of British & Continental CheeseCamembert, Roquefort, Traditional Cheddar, Apple Chutney & Crackers£9.50
- Affogato(2 scoops of Vanilla ice cream, Espresso shot)£6.50
- Dame Blanche(2 scoops of Vanilla ice cream, Salted Chocolate sauce)£6.50
- Amaretto Surprise(2 scoops of Vanilla ice cream, Amaretto shot)£7.50
Shortcrust Pie
- Steak & London PrideServed with hand cut wedges, chips with rosemary & sea salt or mash£18.50
STARTERS
- Grilled HalloumiHerb Marinated Cherry Tomatoes & Salsa£8.50
- Roasted Bone MarrowParsley & grilled toast£8.80
- Garlic Butter Tiger PrawnsTuscan Roll£11.50
- Crab CakesChipotle Mayonnaise£9.50
- Devilled ChorizoWith a Yorkshire pudding£10.50
- Classic 1970’S Prawn CocktailBloody Mary sauce & crispy lettuce£13.50
- CalamariLemon and aioli£10.50
- BurrataCracked Black Pepper, Slow Roasted Tomato, Rocket, Aged Balsamic£9.50
- Nanaji’s Large Vegetable SamosaWith Tomato Salsa£8.00
- Homemade Warm Scotch EggSmoked garlic mayonnaise£9.50
- Seared ScallopsServed in shells with herb garlic butter£15.50
- Pan Fried MusselsChilli & lemon£12.50
- Baked Camembert(for two to share) Sweet onion jam & homemade bread£15.50
RIVER BAR BURGERS
- Swiss Cheese Burger£18.50
- Swiss & Bacon Burger£19.50
- Blue & Bacon Burger£19.50
- Lobster Surf & Turf Burger£29.50
VEGETARIAN/VEGAN
- Baked Macaroniwith roasted Porcini & Spinach£16.50
- Moving Mountain BurgerLettuce, Tomato, Relish, Hand Cut Wedges or Chips£17.50
- Halloumi BurgerLettuce, Tomato, Relish, Hand Cut Wedges or Chips£17.50
Our Steaks
- 8oz Fillet SteakLargest fillet served locally. From the long fillet the most tender£36.50
- 10oz Rib Eye SteakJuicy cut with fantastic marbling£35.50
- 12oz Sirloin SteakSo good it was knighted£34.50
- 14oz Rump SteakMarinated with spices and beer£29.50
- 16oz PorterhouseBest of both fillet and sirloin cooked on the bone for extra flavour.£42.50
- 8oz Leg Of Lamb SteakWith half roasted garlic & rosemary£23.50
- 10oz New York StripTender lean and on the bone, a classic amongst steak houses around the world£29.50
- WAGYU STEAK 9oz Rib EyeThe world’s most desirable steak, perhaps the best on the planet. Served with all of our sauces or Traditional Japanese Wasabi with Pickled Ginger, Chips, Mash or Wedges£89.00
- 32oz Tomahawk(for two to share) It’s the steak you see when you close your eyes and dream, also known as bone in rib-eye.The signature, extra-long bone is left whole and attached, a huge 32 oz perfect for sharin£84.00
- Chateaubriand(for two to share) The top of the fillet is beautifully tender ask for cooking times£76.00
FISH FROM THE GRILL
- Salmon Steak BlackenedWith molasses & spices, Sauté soy & ginger greens£21.50
- Roasted Codroasted garlic beans, red onion & bell peppers£22.50
- Whole Grilled Lobstergarlic butter & hand cut chips£46.00
Sunday Roasts
- Slow Cooked Roast Beef£24.50
- Roasted Norfolk Half Chickenserved with Hand Cut Wedges, French Beans, Yorkshire Pudding, Rich Pan Gravy£24.50
SURF AND TURF
- ½ FIRE ROASTED LOBSTER & 8OZ FILLETLemon, garlic & parsley butter£56.00
- LOBSTER MAC & CHEESERoasted Lobster Swiss cheese macaroni£36.50
- Cajun Chicken Caesar SaladWith or without croutons£17.50
SIDES
- Chips With Rosemary & Sea Salt£5.50
- Hand Cut Wedges£5.50
- Hand Cut Mash£5.50
- Tuscan-Style Garlic Bread Rolls£5.50
- Roast Field Mushrooms In Butter£5.50
- Garlic French Beans£5.50
- Crispy Mixed Salad£5.50
- Tomato, Rocket & Shaved Parmesan Salad£5.50
- Roquefort & Rocket Salad£5.50
- Sauté Pak Choi Greens£5.50
- Buttered Spinach£5.50
- Macaroni Cheese£5.50
Puddings
- Large Vanilla Cheesecake(for 4 to share ) Topped with Fresh Strawberries and Mini Meringues£29.50
- Madagascan Vanilla Crème Brûléewith home made Fruit & Nut Biscotti£7.50
- Hazelnut Slab Browniewith Salted Chocolate Sauce & Mascarpone£8.50
- Sticky Toffee PuddingWarm Toffee Sauce andVanilla Ice Cream£8.50
- 70% Dark Chocolate Mousse£7.50
- Vanilla CheesecakeBerry Compote£8.50
- Selection Of British & Continental CheeseCamembert, Roquefort, Traditional Cheddar, Apple Chutney & Crackers£9.50
- Affogato(2 scoops of Vanilla ice cream, Espresso shot)£6.50
- Dame Blanche(2 scoops of Vanilla ice cream, Salted Chocolate sauce)£6.50
- Amaretto Surprise(2 scoops of Vanilla ice cream, Amaretto shot)£7.50
Shortcrust Pie
- Steak & London PrideServed with hand cut wedges, chips with rosemary & sea salt or mash£18.50
