Premium Wines by The GlassCocktailsSparklingRoseWhite WineRed WineDessertWhat We’re Drinking NowRaw & MarinatedFields + FarmsSeafood Cocktails, Half Shells, ClawsSimply Prepared FishFresh from The SeaSide DishAppetizersPlatesSimply Prepared Fish - Grilled, A La Plancha, bakedRaw BarSalads & SandwichesSide DishPoke BowlsBar SnacksHappy Hour
Premium Wines by The Glass
- ’19 Chardonnay, Far NienteChardonnay, Napa Valley, CA$27.00
- ’20 Vouvray, Le MontDomaine Huet, Loire Valley, France$22.00
- '18 Cabernet Sauvignon, GrothCabernet Sauvignon, Napa Valley, CA$26.00
- ’19 Chassagne-Montrachet, CoupetteLa Platriere, France$22.00
- '19 Pinot Noir, HirschThe Bohan-Dillon, Sonoma, CA$21.00
Cocktails
- Spiked Topo ChicoChinola Liqueur & Lime$12.00
- Monkey Business(Non-Alcoholic) Banana Milk, Lime, Coconut, Pineapple +Brugal 1888 Aged Dark Rum (Upcharge $)$12.00
Sparkling
- ProseccoFranzie & Cratzi, Treviso, Italy$12.00
- ChampagneLouis Dumont, Brut, France$19.00
- Champagne RosePiper Heidsieck, Rose, Brut, France$28.00
- LambruscoCantina di Sorbara, Emma, Italy$11.00
Rose
- ’20 AIXCôtes de Provence, France$12.00
White Wine
- ’20 ChardonnayCrossbarn, Sonoma, CA$15.00
- ’20 AlbarinoLagar de Bouza, Rias Baxas, Spain$12.00
- ’20 Gavi Di GaviVilla Sparina, Vellodoro, Italy$12.00
- '20 ChablisJean-Marc Brochard, Sainte Claire, Burgundy, France$13.00
- ’18 RieslingAlbert Mann, Cuvee Albert, Alsace, France$16.00
- ’21 SancerreDauny, Loire, France$15.00
- ’20 Sauvignon BlancLong Meadow Ranch, Rutherford, CA$12.00
- ‘17 Pinot GrigioBenvolio, Friuli, Italy$12.00
Red Wine
- ’19 Cabernet SauvignonMontes Alpha, Chile$13.00
- ’20 MalbecFelino, Mendoza, Argentina$12.00
- ’20 BeaujolaisPierre-Marie Chermette, Griottes, Burgundy, France$12.00
- ’18 Pinot NoirPicket Fence, Russian River Valley, CA$12.00
- ’18 TempranilloValderiz, Ribera Del Duero, Spain$12.00
Dessert
- Five Layer Coconut Cakerum anglaise$15.00
- Sticky Toffee Pudding Cakevanilla Ice Cream$10.00
- Goat Cheese Panna Cottadried fruit compote, port-poached blueberries$10.00
- Pot De Cremecreme fraiche, sea salt, caramel$10.00
- Apple-Blueberry Crisppecan-graham cracker crust, vanilla ice cream$12.00
- Smore's Tartgraham cracker crust, burnt meringue$12.00
- Sorbetlemon & passion Fruit$6.00
What We’re Drinking Now
- Alfred GiraudVoyage, French Single Malt, France$50.00
- Baller By St. George Spiritsjapanese style whiskey, Alameda, California$16.00
- KAIYō The Peated 2nd Editionsingle malt, Osaka, Japan$34.00
- The Balvenie Caribbean Cask14yr, single malt, Dufftown, Scotland$24.00
- Bruichladdich The Classic Laddieunpeated single malt, Isle of Islay, Scotland$17.00
- Mount Gay XO Rumtriple cask blend, Barbados$18.00
- Siete Misterios Mezcalespadin-cuishe ensamble, Oaxaca, Mexico$24.00
- Vago Mezcal MadrecuisheOaxaca, Mexico$25.00
- Komos Reposado Rosareposado rosé, Jalisco, Mexico$34.00
Raw & Marinated
- Snapper Tartaresoy-yuzu dressing, wasabi tobiko$16.00
- Ceviche Mixtored snapper, shrimp, octopus, aji limo$26.00
- Hamachi Sashimisoy-chili dressing, avocado, lava salt$18.00
- Snapper Tiraditoaji amarillo, tomato ceviche, cancha$18.00
- Spicy Sesame Tuna Tartarwonton chips$20.00
- Salmon Sashimi Rollsspicy aioli, sesame, eel sauce$18.00
- Grand Seafood Plateaulobster cocktail (half lobster), oysters, clams, shrimp cocktail, mussels-verde$105.00
Fields + Farms
- Gazpacho Andaluz$8.00
- Goat Cheese Croquettesfig jam$10.00
- Chopped Saladmixed greens, summer vegetables, Greek feta, sherry vinaigrette$15.00
- Shiitake Mushroom Flatbreadmozzarella, aged balsamic, truffle$16.00
- Peruvian Style Roasted Organic Chickenyuca frite, creamy green sauce$22.00
- Thai Barbequed Ribspickled cucumber salad$21.00
- "Brasstown Beef" - North Carolina 10 Oz Prime NY Striproasted creamer potatoes, grilled asparagus, porcini butter$40.00
- "Brasstown Beef" - North Carolina Dry Aged 22 Oz Prime Bone In Rib Eyeroasted creamer potatoes, grilled asparagus, porcini butter$75.00
Seafood Cocktails, Half Shells, Claws
- 30g Karat Ossetra CaviarCaspian Sea Sturgeon Farmed in Israel. Warm blinis, crème fraiche, egg, chives$120.00
- Oyster Shooterslemon-thyme vodka, bloody-mary$12.00
- Littleneck Clams On The Half Shell$24.00
- Lobster Cocktailhalf of 1.5# Maine lobster$28.00
- Shrimp Cocktail$18.00
- Blue Crab Cocktail$24.00
Simply Prepared Fish
- Mahi Mahi{Florida}$30.00
- King Salmon{Big Glory Bay, NZ}$30.00
- Black Grouper{Mexico}$32.00
- Butterflied Yellowtail Snapper Filet{Florida}$33.00
- Yellowfin Tuna{Trinidad}$32.00
- Whole Bronzino{1.5#, Greece}$42.00
- Whole Yellowtail Snapper{Florida}$45.00
- Roasted Maine Lobster{1.5#, Maine}$55.00
Fresh from The Sea
- Deviled Eggscaviar$24.00
- Boquerones Flatbread"pan con tamate"$15.00
- A Pot Of Musselscoconut milk-lemongrass broth, crusty baguette$24.00
- Shrimp Flatbreadred pepper, stracchino, rosemary$15.00
- Fried Calamarispicy anchovy aioli$16.00
- Crab Cakesremoulade, parsley-celeriac salad, lemon vinaigrette$26.00
- Wood Oven Roasted Octopuscrispy creamer potatoes, salsa verde$18.00
- Roasted Oysterssofrito butter, manchego, chorizo$18.00
- Sea Scallops A La Planchalentil ragout, crispy shallots, lemon butter$30.00
- Clams & Linguinismoked chilis, crispy pork belly$26.00
- Mushroom Crusted Black GrouperMashed potatoes, cipollini, mushroom jus, crispy kale$38.00
- Creamy Gnocchi & Jumbo Lump Blue Crabparmesan, black summer truffle$42.00
- Crispy Skin King Salmonasparagus, fennel, fava beans, cherry tomato, sauce gribiche$34.00
- Red Snapper Currybok choy, shimeji mushrooms, sticky rice$38.00
- Whole Fried Yellowtail Snapper Chinese-Stylesoy-citrus-sesame vegetables$50.00
Side Dish
- Yuca FriteSalsa verde$6.00
- Mashed Potatoes$6.00
- Wood Oven Roasted Asparagusromesco, fried egg, manchego$12.00
- Fried Blue Crab Brown Rice$18.00
- Parmesan Brussels Sprouts$12.00
- Roasted Creamer Potatoes$8.00
- Wood Oven Roasted Artichokes$13.00
- Fried Cauliflowergreen goddess dressing, ricotta salata$10.00
Appetizers
- Gazpacho Andaluz$8.00
- Goat Cheese Croquettefig jam$10.00
- Snapper Tartaresoy-yuzu dresing, wasabi tobiko$16.00
- Roasted Oysterssofrito butter, manchego, chorizo$18.00
- Ceviche Mixtosnapper, shrimp, octopus$26.00
- Red Snapper Tiraditoaji amarillo, tomato ceviche, crispy corn$18.00
- Hamachi Sashimichili-soy dressing, avocado, lava salt$18.00
- 30g Karat Ossetra Caviarcaspian sea sturgeon farmed in Israel; warm blinis, creme fraiche, egg, chives$120.00
- Grand Seafood Plateaulobster cocktail (half lobster), oysters, clams, shrimp, mussels verde$105.00
Plates
- A Pot Of Musselscoconut milk-lemongrass broth, crusty baguette$22.00
- No Bun Salmon Burgerstir fried bok choy, shiitake, carrot, sweet soy$18.00
- Clams & Linguinismoked chilis, crispy pork belly$26.00
- Thai Baby Back Ribsfried brown rice, fried egg, kimchee pineapple$18.00
- Grilled Shrimp Tacossalsa, queso fresco, pickled red onions, avocado$18.00
- Whole Yellowtail Snapper Chinese Stylesoy-citrus-sesame vegetables$50.00
- Prime Skirt Steakyuca fries, grilled vegetables, chimichurri$28.00
Simply Prepared Fish - Grilled, A La Plancha, baked
- Black Grouper{Mexico}$32.00
- Big Glory Bay King Salmon{New Zealand}$30.00
- Butterflied Yellowtail Snapper{Florida}$33.00
- Yellowfin Tuna{Ft. Pierce}$32.00
- Mahi Mahi{Florida}$30.00
- Whole Bronzino{Greece}$42.00
- Whole Yellowtail Snapper{Florida}$45.00
- 1.5 Pound Roasted Maine Lobster$55.00
Raw Bar
- Oyster Shooterslemon-thyme vodka, house bloody-mary$12.00
- Littleneck Clams On The Half Shell$24.00
- Shrimp Cocktail$18.00
- Lobster Cocktailhalf of a 1.5# Maine lobster$28.00
Salads & Sandwiches
- Chopped Saladmixed greens, summer vegetables, Greek feta, sherry vinaigrette$15.00
- Rare Togarashi Spiced Tunahorseradish aioli, watercress, parmesan$24.00
- Mahi Sandwichtomato ceviche, spicy aioli, yuca frites$25.00
- Brasstown Ranch Cheeseburgeraged cheddar$16.00
- Buttermilk Fried Chicken Sandwichpickles, herb ranch dressing$12.00
- Lobster Bunbutter brioche bun$28.00
- Crab Cake Po Boybrioche bun, remoulade, LTO, pickles$20.00
- Add To Any Salad$10.00
Side Dish
- Warm Artisan Breadbutter, tapenade$6.00
- Yuca Fritesalsa verde$6.00
- Fried Cauliflowergreen goddess dressing, citrus, ricotta salata$10.00
- BBQ Potato Chips$4.00
- Avocado Tomato Saladlemon vinaigrette$8.00
- Fried Brown Rice$5.00
- Charred Brussels Sproutsparmesan$10.00
Poke Bowls
- Ahi Pokeyellowfin tuna, sushi rice, avocado$20.00
- Spicy Salmonbrown rice, pickled cucumber, wakame, tobiko$18.00
- Red Snapper Ponzusushi rice, kale, edamame, daikon, cucumber, ponzu dressing$18.00
- Sesame Ginger Shrimpsushi rice, market greens, edamame, avocado$18.00
- Sashimi Bowlchefs' choice, watercress, avocado, furikake, gochugaru$18.00
- Crab Bowlmango slaw, wakame, avocado, sushi rice, spicy aioli, plantain chips$24.00
Bar Snacks
- Carnitas Tacos$8.00
- Kafta Lamb Kebab$8.00
- Deviled Eggs - Caviar$12.00
- Fried Snapper Collar$12.00
- Goat Cheese Croquettes$10.00
- Jamon Serrano Toast$8.00
- Baked Clams$10.00
- Sardine Toastwhipped ricotta$12.00
- Fried Oyster Banh Mi$14.00
Happy Hour
- Draft Beerdaily selection$5.00
- Winered, white, rose & prosecco$8.00
- Cocktailsstraight up or dirty martinis & well drinks (rum, tequila, vodka, gin, mezcal, bourbon or scotch) with a single mixer (excludes juices and/or liqueurs)$8.00
Menu Gallery
Menu Gallery
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