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Appetizers
- Retreat’s Traditional Utica Greenssautéed escarole mixed with hot cherry peppers, pancetta, garlic and onions topped with an italian breadcrumb and asiago cheese mix$7.50
- Clams Provencaltwo dozen little neck clams sautéed with whole butter, sauterne wine, fresh chopped garlic and herbs, served with garlic bread for dipping$19.95
- Buffalo Wing Dipa creamy blend of shredded chicken, bleu cheese, and hot sauce, served warm with tortilla chips. everything you like about chicken wings in a dip$7.95
- Steamed Clamsa dozen fresh little neck clams, steamed with plenty of butter for dipping$8.50
- Cheese Stixbatter-fried and stuffed with imported mozzarella cheese, served with a side of marinara sauce$7.25
Soup Du Jour
- Our Soup Is “Soup” Erb$3.50
- Try A Crock$3.95
- Baked French Onion Soupso delicious it will bring a tear to your eye$3.55
- Try A Crock Of Onion Soupwith a bakery fresh roll$3.95
Salad Spectacular
- Tossed Chef Saladfresh greens with cucumbers, tomatoes, black olives and shredded carrots and cabbage$7.95
- Tommy O’brien’s Strawberry Blue Saladmixed spring greens tossed with fresh sliced strawberries, mandarin orange slices, dried cranberries and a sweet balsamic vinaigrette. finished with crumbles of maytag blue cheese and walnuts. served with a slice of grilled garlic bread$7.95
- Chopped Chicken Cobb Saladcrisp iceberg lettuse topped with diced tomatoes, egg, cucumber, bacon, blue cheese crumbles, and grilled chicken, served with garlic bread and your choice of dressing$8.75
- Vera Cruz Chicken Salada generous portion of breaded and deep-fried chicken strips, served on crisp lettuce, topped with fresh garden vegetables, monterey jack cheese, with tortilla chips$7.95
- Chinese Chicken Salada mound of romaine lettuce, tomato, red onion, roasted red peppers, pepperoncinis, slivered almonds, mandarin oranges, fried egg noodles and a grilled chicken breast with our asian sesame ginger dressing$7.95
Beef
- Filet Mignona cut of the most tender beef we can find, trimmed in house, then topped with sherried mushroom caps.$19.95
- Liverpool Ribeyea one-pound cut of charbroiled ribeye steak, smothered in quartered sherry mushrooms and a zinfandel wine reduction$16.95
- New York Sirloina large cut new york sirloin charbroiled to your liking and topped with a few onions rings$17.95
- Usda Prime Filet Of Sirloina real specialty. this prime filet of sirloin is juicy, and the most tender, flavorful cut available, charbroiled to perfection and served with sautéed sherried mushrooms$15.95
- Wisconsin Bleu Cheese Sirloin Filetour prime sirloin filet grilled any way you wish, topped with our creamy bleu cheese wine sauce$16.95
- Seven Pepper Bourbon Ribeyeour one-pound ribeye lightly seasoned with seven-pepper spice char-grilled to your desire, topped with sautéed mushrooms, onions, and garlic bourbon glaze$17.95
Seafood
- Seafood Neptunefresh gulf shrimp, sea scallops and langoustines sautéed with mushrooms in a brandy lobster cream sauce served over a bed of linguini$15.95
- Seafood Samplerfor the seafood lover! haddock, shrimp and scallops fried or broiled with lemon butter, white wine, and garlic$16.95
- Batter Fried Haddock$12.95
- Broiled Haddockwith lemon butter, white wine and garlic$12.95
- Boston Baked Haddocka large fresh filet of haddock smothered with lemon mustard breadcrumbs and baked to perfection$13.95
Side Orders
- Loaded Friesfrench fries covered with cheddar cheese, real bacon bits, served with a ranch dipping sauce$6.25
Menu Photos
Menu Photos
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